Annalisas Speciale Recipes

EASY COCONUT RICE

Easy Coconut Rice image

This delicious, simple coconut rice adds an exotic touch to any meal! Especially great with fish such as salmon.

Provided by DOCTOR KITTEN

Categories Rice Side Dishes

Time 35m

Yield 8

Number Of Ingredients 7

Ingredients

2 cups long grain rice, rinsed and drained
¼ cup diced onion
1 ½ cups coconut milk
¾ cup water
2 slices fresh ginger root
2 teaspoons curry powder
½ teaspoon salt

Steps:

In a medium saucepan, combine rice, onion, coconut milk, water, ginger, curry powder, and salt. Cover, and bring to a boil. Reduce heat, and simmer for 20 to 30 minutes, or until done.

Nutrition Facts : Calories 256.4 calories, Carbohydrate 39 g, Fat 9.4 g, Fiber 1.3 g, Protein 4.3 g, SaturatedFat 8.1 g, Sodium 154.4 mg, Sugar 0.3 g

SAN ANTONIO SPECIAL

San Antonio Special image

I brought this recipe back with me after ordering it a San Antonio restaurant a number of years ago. Everyone enjoys the beef patties topped with salsa and chili.-Lila Schneider, Wichita, Kansas

Provided by Taste of Home

Categories Dinner

Time 45m

Yield 8 servings.

Number Of Ingredients 7

Ingredients

2 pounds ground beef
Salt and pepper
1 jar (16 ounces) salsa
1 can (15 ounces) pinto beans, undrained
1 can (15 ounces) chili without beans
1 medium onion, chopped
1 block (8 ounces) cheddar cheese, cut into 8 slices

Steps:

Shape the beef into eight patties. Sprinkle with salt and pepper. In a skillet, cook patties over medium heat until no longer pink. Transfer to a grease 13-in. x 9-in. baking dish; set aside. In a sauce-pan, combine salsa, beans, chili and onion. Bring to a boil. Reduce heat; simmer, uncovered, for 15 minutes. Pour over patties. Top each patty with a cheese slice. Bake, uncovered, at 350° for 10 minutes or until cheese is melted.

Nutrition Facts :

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