Anytime Almonds Recipes
ANYTIME ALMONDS
These savory almonds are easy to make and take almost no time at all. They are delicious while still warm, but taste just as good cold. Goes well with Kalamata olives and feta cheese as a small appetizer tray. If you are using raw almonds, increase the baking time.
Provided by KINDERQUEEN
Categories Appetizers and Snacks Snacks Party Mix Recipes
Time 25m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a bowl, mix together almonds, olive oil, garlic, and rosemary until nuts are completely coated. Season with salt. Spread evenly on a baking sheet.
- Bake in a preheated oven for 10 minutes.
Nutrition Facts : Calories 237 calories, Carbohydrate 6.9 g, Fat 21.6 g, Fiber 4.1 g, Protein 7.7 g, SaturatedFat 1.9 g, Sodium 360.6 mg, Sugar 1.7 g
ANYTIME ALMONDS
These savory almonds are easy to make and take almost no time at all. They are delicious while still warm, but taste just as good cold. Goes well with Kalamata olives and feta cheese as a small appetizer tray. If you are using raw almonds, increase the baking time.
Provided by KINDERQUEEN
Categories Party Mix
Time 25m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a bowl, mix together almonds, olive oil, garlic, and rosemary until nuts are completely coated. Season with salt. Spread evenly on a baking sheet.
- Bake in a preheated oven for 10 minutes.
Nutrition Facts : Calories 237 calories, Carbohydrate 6.9 g, Fat 21.6 g, Fiber 4.1 g, Protein 7.7 g, SaturatedFat 1.9 g, Sodium 360.6 mg, Sugar 1.7 g
ANYTIME ALMONDS
These savory almonds are easy to make and take almost no time at all. They are delicious while still warm, but taste just as good cold. Goes well with Kalamata olives and feta cheese as a small appetizer tray. If you are using raw almonds, increase the baking time.
Provided by KINDERQUEEN
Categories Party Mix
Time 25m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a bowl, mix together almonds, olive oil, garlic, and rosemary until nuts are completely coated. Season with salt. Spread evenly on a baking sheet.
- Bake in a preheated oven for 10 minutes.
Nutrition Facts : Calories 237 calories, Carbohydrate 6.9 g, Fat 21.6 g, Fiber 4.1 g, Protein 7.7 g, SaturatedFat 1.9 g, Sodium 360.6 mg, Sugar 1.7 g
ANYTIME ALMONDS
These savory almonds are easy to make and take almost no time at all. They are delicious while still warm, but taste just as good cold. Goes well with Kalamata olives and feta cheese as a small appetizer tray. If you are using raw almonds, increase the baking time.
Provided by KINDERQUEEN
Categories Party Mix
Time 25m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a bowl, mix together almonds, olive oil, garlic, and rosemary until nuts are completely coated. Season with salt. Spread evenly on a baking sheet.
- Bake in a preheated oven for 10 minutes.
Nutrition Facts : Calories 237 calories, Carbohydrate 6.9 g, Fat 21.6 g, Fiber 4.1 g, Protein 7.7 g, SaturatedFat 1.9 g, Sodium 360.6 mg, Sugar 1.7 g
ANYTIME ALMONDS
These savory almonds are easy to make and take almost no time at all. They are delicious while still warm, but taste just as good cold. Goes well with Kalamata olives and feta cheese as a small appetizer tray. If you are using raw almonds, increase the baking time.
Provided by KINDERQUEEN
Categories Party Mix
Time 25m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a bowl, mix together almonds, olive oil, garlic, and rosemary until nuts are completely coated. Season with salt. Spread evenly on a baking sheet.
- Bake in a preheated oven for 10 minutes.
Nutrition Facts : Calories 237 calories, Carbohydrate 6.9 g, Fat 21.6 g, Fiber 4.1 g, Protein 7.7 g, SaturatedFat 1.9 g, Sodium 360.6 mg, Sugar 1.7 g
ANYTIME ALMONDS
These savory almonds are easy to make and take almost no time at all. They are delicious while still warm, but taste just as good cold. Goes well with Kalamata olives and feta cheese as a small appetizer tray. If you are using raw almonds, increase the baking time.
Provided by KINDERQUEEN
Categories Party Mix
Time 25m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a bowl, mix together almonds, olive oil, garlic, and rosemary until nuts are completely coated. Season with salt. Spread evenly on a baking sheet.
- Bake in a preheated oven for 10 minutes.
Nutrition Facts : Calories 237 calories, Carbohydrate 6.9 g, Fat 21.6 g, Fiber 4.1 g, Protein 7.7 g, SaturatedFat 1.9 g, Sodium 360.6 mg, Sugar 1.7 g
ANYTIME ALMONDS
These savory almonds are easy to make and take almost no time at all. They are delicious while still warm, but taste just as good cold. Goes well with Kalamata olives and feta cheese as a small appetizer tray. If you are using raw almonds, increase the baking time.
Provided by KINDERQUEEN
Categories Party Mix
Time 25m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a bowl, mix together almonds, olive oil, garlic, and rosemary until nuts are completely coated. Season with salt. Spread evenly on a baking sheet.
- Bake in a preheated oven for 10 minutes.
Nutrition Facts : Calories 237 calories, Carbohydrate 6.9 g, Fat 21.6 g, Fiber 4.1 g, Protein 7.7 g, SaturatedFat 1.9 g, Sodium 360.6 mg, Sugar 1.7 g
ANYTIME ALMONDS
These savory almonds are easy to make and take almost no time at all. They are delicious while still warm, but taste just as good cold. Goes well with Kalamata olives and feta cheese as a small appetizer tray. If you are using raw almonds, increase the baking time.
Provided by KINDERQUEEN
Categories Party Mix
Time 25m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a bowl, mix together almonds, olive oil, garlic, and rosemary until nuts are completely coated. Season with salt. Spread evenly on a baking sheet.
- Bake in a preheated oven for 10 minutes.
Nutrition Facts : Calories 237 calories, Carbohydrate 6.9 g, Fat 21.6 g, Fiber 4.1 g, Protein 7.7 g, SaturatedFat 1.9 g, Sodium 360.6 mg, Sugar 1.7 g
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