Apple Blondies Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

APPLE BROWN BUTTER BLONDIES



Apple Brown Butter Blondies image

Provided by Dan Langan

Categories     dessert

Time 1h25m

Yield 16 blondies

Number Of Ingredients 12

Nonstick cooking spray, for the baking pan
1 large tart baking apple, such as Granny Smith, peeled and diced, about 1 1/4 cups
14 tablespoons unsalted butter
3/4 teaspoon ground cinnamon
1/4 teaspoon ground clove
3/4 teaspoon fine salt
1/2 teaspoon baking powder
1 1/2 cups light brown sugar
1 tablespoon vanilla extract
1 large egg plus 1 egg yolk
1 2/3 cups all-purpose flour
1 cup chopped toasted pecans

Steps:

  • Preheat your oven to 350 degrees F. Spray a 9-inch square baking pan with pan spray, line with parchment and spray the parchment. Set aside.
  • Place the diced apples in a single layer on a microwave-safe plate and cover with another plate. Microwave for 2 minutes, until the apples have softened and given off some liquid. Transfer the apples to a paper towel-lined tray and set aside.
  • In a medium saucepan over medium-high heat, brown the butter until it is a deep golden color, 5 to 7 minutes. Immediately pour the hot butter into a medium heat-proof mixing bowl. Add the cinnamon, clove, salt, baking powder and brown sugar. Whisk to combine. Whisk in the vanilla, whole egg and egg yolk until smooth. Add the all-purpose flour and stir with a rubber spatula until nearly combined. Add the reserved apple pieces and the nuts to the batter, saving about 2 tablespoons of each for topping the blondies. Stir the batter until the nuts and apples are evenly combined and then pour the batter into your prepared pan. Press the reserved pecans and apple pieces evenly into the top of the batter.
  • Bake the blondies until golden and a toothpick insert near the center comes out with a few moist crumbs, 33 to 35 minutes. Allow to cool in the pan before cutting with a serrated knife into 16 bars.

APPLE CINNAMON BLONDIES



Apple Cinnamon Blondies image

A blondie is a vanilla and brown sugar-flavored brownie, a heavenly confection that comes together with the most basic of pantry staples;I can almost guarantee you've got it covered in the pantry right now. If you have chocolate on hand then you can make the classic chocolate chip blondie; but in the fall, I suggest you try this apple-cinnamon version. It's a cross between a dense, chewy blondie and a dainty, fragrant apple cake.

Provided by Samantha Seneviratne

Categories     dessert

Time 1h5m

Yield 24 blondies

Number Of Ingredients 11

2 sticks unsalted butter, plus additional for buttering pan
2 1/2 cups all-purpose flour
1 1/2 teaspoons ground cinnamon
1 teaspoon baking powder
3/4 teaspoon salt
3/4 cup packed dark brown sugar
3/4 cup granulated sugar
2 large eggs
1 1/2 teaspoons pure vanilla extract
2 cups peeled, small-diced apples (from 1 to 2 apples)
1 cup chopped walnuts

Steps:

  • Preheat the oven to 350 degrees F. Butter a 13-by-9-inch baking pan. Line with parchment paper, leaving a slight overhang.
  • In a medium bowl, whisk together the flour, cinnamon, baking powder and salt. In a large bowl, beat the sugars and butter with an electric mixer on medium until light and fluffy, about 3 minutes. Add the eggs and vanilla and beat to combine. Add the flour mixture to the butter mixture and beat to combine. Fold in the apples and walnuts.
  • Transfer the batter to the prepared pan and spread it out into an even layer. Bake until a toothpick inserted into the center comes out with moist crumbs attached, 20 to 25 minutes. Transfer the pan to a rack to cool completely. Then lift the bars out using the parchment overhang and transfer to a cutting board. Cut into 24 pieces.

APPLE BLONDIES



Apple Blondies image

Delicious and easy 'blonde' brownies that are dense and super moist thanks to the use of crisp, chopped apples. Bring the recipe along... they'll be asking for it!

Provided by OISELLE2000

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 1h5m

Yield 24

Number Of Ingredients 10

1 cup brown sugar
1 cup white sugar
⅔ cup butter
2 eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
½ teaspoon salt
½ cup peeled and chopped Granny Smith apples
½ cup chopped walnuts
1 tablespoon powdered sugar, or to taste

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
  • Beat brown sugar, white sugar, butter, eggs, and vanilla extract in a bowl with an electric mixer until creamy. Add flour and salt; mix well. Stir in apples and walnuts. Pour into the prepared pan.
  • Bake in the preheated oven until top is dry and edges have started to pull away from the sides of the pan, 30 to 35 minutes. Let cool completely, 20 to 30 minutes. Dust with powdered sugar.

Nutrition Facts : Calories 162.6 calories, Carbohydrate 23 g, Cholesterol 29.1 mg, Fat 7.3 g, Fiber 0.5 g, Protein 2 g, SaturatedFat 3.5 g, Sodium 92.6 mg, Sugar 14.7 g

BLONDE APPLE BROWNIES



Blonde Apple Brownies image

Moist, cake-like brownie that is perfect for fall. Everyone asks me for this recipe once they've tasted them. Wonderful served warm with vanilla ice cream. Enjoy!

Provided by herbalady

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 1h

Yield 15

Number Of Ingredients 8

1 cup salted butter, softened
1 cup white sugar
1 cup lightly packed light brown sugar
2 eggs
2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon ground cinnamon
6 McIntosh apples - peeled, cored, and diced

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish.
  • Beat butter, white sugar, brown sugar, and eggs together in a bowl using an electric mixer until smooth and creamy. Beat flour into creamed butter mixture until well combined; add baking powder and beat. Stir cinnamon into batter. Fold apples into batter; spread into the prepared baking dish.
  • Bake in the preheated oven until a toothpick inserted in the center comes out with moist crumbs, about 45 minutes.

Nutrition Facts : Calories 315.3 calories, Carbohydrate 48.3 g, Cholesterol 57.3 mg, Fat 13.2 g, Fiber 1.9 g, Protein 2.9 g, SaturatedFat 8 g, Sodium 134 mg, Sugar 33.4 g

APPLE BROWNIES



Apple Brownies image

This was my Mom's recipe. Easy and quick to make. Apples and walnuts are packed into a cinnamon spiced blonde brownie. Always a hit when I bring it to parties. Very moist and great to make in the fall when apples are plentiful.

Provided by BakerJim

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 1h

Yield 12

Number Of Ingredients 10

½ cup butter, melted
1 cup white sugar
1 egg
3 medium apples - peeled, cored and thinly sliced
½ cup chopped walnuts
1 cup all-purpose flour
¼ teaspoon salt
½ teaspoon baking powder
½ teaspoon baking soda
1 teaspoon ground cinnamon

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x9 inch baking dish.
  • In a large bowl, beat together the melted butter, sugar, and egg until fluffy. Fold in the apples and walnuts. In a separate bowl, sift together the flour, salt, baking powder, baking soda, and cinnamon. Stir the flour mixture into the wet mixture until just blended. Spread the batter evenly in the prepared baking dish.
  • Bake 35 minutes in the preheated oven, or until a toothpick inserted in the center comes out clean.

Nutrition Facts : Calories 227.4 calories, Carbohydrate 30.3 g, Cholesterol 35.8 mg, Fat 11.5 g, Fiber 1.5 g, Protein 2.5 g, SaturatedFat 5.3 g, Sodium 176.9 mg, Sugar 20.4 g

GLAZED APPLE-MAPLE BLONDIES



Glazed Apple-Maple Blondies image

My 6-year-old son and I conjured up this recipe to use up the last of the apples we picked from the local apple orchard. Serve it with a dollop of sweetened whipped cream. -Heather Bates, Athens, Maine

Provided by Taste of Home

Categories     Desserts

Time 50m

Yield 2 dozen.

Number Of Ingredients 13

1-1/3 cups packed brown sugar
1/2 cup butter, melted and cooled
1/2 cup maple syrup
2 teaspoons vanilla extract
2 large eggs, room temperature
2 cups all-purpose flour
3/4 teaspoon salt
1/4 teaspoon baking soda
3 cups chopped peeled apples (about 3 medium)
GLAZE:
1/4 cup butter, cubed
1/2 cup maple syrup
1/4 cup packed brown sugar

Steps:

  • Preheat oven to 350°. Line a 13x9-in. baking pan with parchment, letting ends extend up sides. , In a large bowl, beat brown sugar, melted butter, syrup and vanilla until blended. Beat in eggs, 1 at a time, beating well after each addition. In another bowl, whisk flour, salt and baking soda; gradually beat into brown sugar mixture. Stir in apples (batter will be thick)., Transfer to prepared pan. Bake until top is golden brown and a toothpick inserted in center comes out with moist crumbs, 25-30 minutes., Meanwhile, in a small saucepan, melt butter over medium-low heat; stir in syrup and brown sugar. Bring to a boil over medium heat; cook and stir until slightly thickened, 2-3 minutes. Remove from heat; cool slightly., Pour glaze over warm blondies. Cool completely in pan on a wire rack. Cut into bars.

Nutrition Facts : Calories 192 calories, Fat 6g fat (4g saturated fat), Cholesterol 31mg cholesterol, Sodium 149mg sodium, Carbohydrate 33g carbohydrate (25g sugars, Fiber 0 fiber), Protein 2g protein.

APPLE PIE CRUMBLE BLONDIES RECIPE BY TASTY



Apple Pie Crumble Blondies Recipe by Tasty image

Here's what you need: butter, brown sugar, sugar, cinnamon, flour, flour, cinnamon, nutmeg, salt, baking soda, unsalted butter, brown sugar, maple syrup, egg, vanilla extract, apples, lemon juice

Provided by Julie Klink

Categories     Desserts

Yield 9 blondies

Number Of Ingredients 17

½ cup butter, cold and cubed
¼ cup brown sugar
¼ cup sugar
½ teaspoon cinnamon
1 cup flour
1 ¼ cups flour
2 teaspoons cinnamon
½ teaspoon nutmeg
½ teaspoon salt
½ teaspoon baking soda
½ cup unsalted butter, melted
½ cup brown sugar
¼ cup maple syrup
1 egg
1 tablespoon vanilla extract
2 apples, cored, seeded, and diced
1 tablespoon lemon juice

Steps:

  • Preheat oven to 350˚F (180˚C).
  • In a bowl, add the butter, brown sugar, sugar, cinnamon and flour. Use a fork incorporate all of the ingredients until a coarse crumb forms. Chill until ready to use.
  • In a bowl, add the flour, cinnamon, nutmeg, salt, and baking soda, stir to combine.
  • In a large bowl, add the butter, sugar, and maple syrup. Whisk until fully incorporated,
  • Add the egg and vanilla to the bowl with the butter and mix until fully incorporated.
  • Add half of the flour mixture, and mix until just combined. Add the second half of the flour mixture and mix until there are streaks of flour still showing, making sure to not overmix.
  • Pour the lemon juice over the apples then gently fold the apples into the batter.
  • Spread batter evenly into a greased 9-inch (23 cm) square cake pan.
  • Sprinkle crumble mixture over the top, creating different size crumble pieces by squeezing some small clumps together in your hands for varying texture.
  • Bake for 25 minutes, or until toothpick comes out clean, cover with foil the last 5 minutes to prevent the top from over baking.
  • Let cool for about 20 minutes, slice and serve.
  • Enjoy!

Nutrition Facts : Calories 414 calories, Carbohydrate 52 grams, Fat 21 grams, Fiber 2 grams, Protein 4 grams, Sugar 25 grams

More about "apple blondies recipes"

APPLE BLONDIES - ANNIE'S NOMS
apple-blondies-annies-noms image
2015-09-15 Apple Blondies. 15.9.15 By Annie N. Jump to Recipe Print Recipe. Soft, chewy Apple Blondies filled with spices and plenty of apple! …
From anniesnoms.com
Estimated Reading Time 6 mins
  • Place chopped apple into a medium sized bowl and pour over lemon juice. Toss to coat the apple in lemon juice and leave to one side.
  • Place sugars, egg and vanilla extract into a large bowl and whisk until well combined and smooth.
  • Gradually pour in the melted butter, whisking while you add it in, until the mixture is smooth and pale.


CINNAMON SUGAR APPLE BLONDIES RECIPE - NUM'S THE WORD
cinnamon-sugar-apple-blondies-recipe-nums-the-word image
2019-08-25 Preheat oven to 350 degrees F. Spray a 9 x 13 casserole dish with cooking spray. In a bowl, mix together butter, brown sugar & 1 1/2 cup white …
From numstheword.com
4.5/5 (394)
Calories 254 per serving


EASY APPLE BLONDIES – RECIPE FROM YUMMIEST FOOD …
easy-apple-blondies-recipe-from-yummiest-food image
2017-08-16 Instructions. Preheat oven to 350 degrees F. Line a 9x13 inch baking pan with parchment paper and spray with cooking spray, set aside. In a large bowl, mix together butter, brown sugar and granulated sugar until …
From yummiestfood.com


ROBINHOOD | APPLE BLONDIES WITH CARAMEL ICING
Directions. Preheat oven to 350ºF (180ºC). Grease and line a 13” x 9” (3 L) baking dish with parchment paper, overlapping two sides for easy removal. Blondies: Cream butter and brown sugar in a large bowl until smooth. Add the eggs and vanilla and mix well. Stir in the flour, baking powder, salt, apples and nuts.
From robinhood.ca


BROWN BUTTER APPLE BLONDIES ⋆ NELLIEBELLIE
Instructions. Preheat the oven to 350 degrees. Grease and flour a baking pan and set aside. Place the apples, maple syrup, cinnamon and butter in a saucepan over medium heat. Cook, stirring constantly for around 8 minutes or until the butter is fragrant and just beginning to brown.
From nelliebellie.com


MAPLE APPLE BLONDIES - INSPIREDBYCHARM.COM
2021-10-13 In a medium saucepan, add 1 tablespoon of butter and the chopped apples. Cook for about 10 minutes, while stirring occasionally, until the apples are tender. Remove the apples and set them aside to cool. To the same pan, add the remaining butter. Over medium heat, allow the butter to melt.
From inspiredbycharm.com


CARAMEL APPLE BLONDIES - MY BAKING ADDICTION
2018-10-11 Instructions. Preheat the oven to 350°F and line an 8"x8" pan with a sheet of parchment paper. In a medium mixing bowl, stir together the flour, 1 tablespoon cinnamon, nutmeg, baking powder, baking soda and salt. Set aside. In a large mixing bowl, stir together the melted butter, brown sugar, and vanilla extract.
From mybakingaddiction.com


APPLE BLONDIES - PASTRY & BEYOND
2020-10-22 Instructions. Preheat the oven to 350°F/177°C (325°F/165°C fan). Grease 8 inch (20cm) square oven-proof dish and line the bottom and sides with parchment paper, about 2 inches (5 cm) of overhang on each side.
From pastryandbeyond.com


APPLE BLONDIES RECIPE | EASY BLONDIES BROWNIES PERFECT FOR ...
2019-10-01 A Classic Blondie Recipe with Apples. These chewy apple blondies with gorgeous crackly tops are what Fall dreams are made of! They are quick to whip up, using melted butter and fresh apples, and will fill your house with the most amazing smell as they bake. Each chewy bite is loaded with tender apple pieces, cinnamon and nutmeg. You can also ...
From thenovicechefblog.com


MAPLE APPLE BLONDIE RECIPE - THE CHUNKY CHEF
2017-08-13 Preheat oven to 350 degrees F. Line a 9x13 inch baking pan with foil, bringing the foil up over the edges of the pan. Spray foil lightly with non-stick cooking spray and set aside. Add 1 Tbsp of the butter to a large saucepan and heat over MED heat. Add diced apples and cinnamon and cook, stirring occasionally, about 10 minutes.
From thechunkychef.com


APPLE CINNAMON BLONDIES - MARSHA'S BAKING ADDICTION
2021-09-08 Instructions. Preheat the oven to 180C/350F/Gas 4. Line an 8x8-inch square baking pan with aluminium foil or parchment paper and spray with baking spray. Set aside. Whisk together the butter and sugars until smooth and combined. Add the egg, egg yolk, vanilla, and salt, and whisk vigorously until smooth and combined.
From marshasbakingaddiction.com


APPLE BLONDIES WITH MAPLE GLAZE - I AM BAKER
2021-09-11 Fold in diced apples. Spread the batter evenly into the prepared pan. Bake for 50-55 minutes, or until the edges just begin to turn golden brown and there is no jiggle in the bars. (If you are using a 9x13-inch pan, bake for about 45 minutes.) Allow blondies to cool before topping with maple glaze. Maple Glaze.
From iambaker.net


IRRESISTIBLE APPLE BLONDIES RECIPE WITH MAPLE GLAZE
Instructions. Preheat oven to 350°. Line a 13x9-in. baking pan with parchment, letting ends extend up sides. In a large bowl, beat brown sugar, melted butter, syrup and vanilla until blended. Beat in eggs. In another bowl, whisk flour, salt and baking soda; gradually beat into brown sugar mixture.
From savvymamalifestyle.com


BEST APPLE PIE BLONDIES RECIPES | BAKE WITH ANNA OLSON ...
2018-05-17 Step 1. Preheat the oven to 375ºF (190ºC). Lightly grease and line an 8-inch (20 cm) square pan with parchment paper so that the paper comes up the sides. Step 2. Stir the apples, butter, brown sugar, maple syrup, cinnamon, nutmeg and allspice together in a sauté pan over medium-high heat until it begins to bubble.
From foodnetwork.ca


MAPLE GLAZED APPLE BLONDIES - A LATTE FOOD
Instructions. Preheat oven to 350 and line an 11x7 pan with tin foil (or spray with pan with cooking spray). Apple Filling. On med-low heat, cook apple filling mixture for about 3-4 minutes. Pull off heat and allow to cool. Blondies. Cream butter until light and fluffy, about 1 minute.
From alattefood.com


APPLE PECAN BLONDIES - WHOLESOMELICIOUS
2020-09-02 Instructions. Preheat the oven to 350 degrees. Prepare an 8x8 baking pan, by lining the pan with parchment paper like a sling. Spray with non-stick spray and set aside. In a medium sized bowl, stir together the dry ingredients: almond …
From wholesomelicious.com


BROWN BUTTER APPLE BLONDIES (VIDEO) - IN FINE TASTE
2020-10-20 Remove from heat and aside. Make the Blondie Batter. In the mixing bowl that contains your brown butter, add the brown sugar and vanilla. Mix well before adding the egg and egg yolk, salt, cinnamon, and nutmeg and mix. Add the flour and gently stir until it has just disappeared. Then fold in your cooked apples. Bake.
From infinetaste.com


APPLE CINNAMON BLONDIES • BAKERITA
2014-09-18 Melt 1/2 cup butter in the microwave. Combine remaining brown sugar and melted butter in a large bowl and whisk to combine. Add the egg, vanilla, and whisk to combine. Add the flour, salt, and stir until just combined, taking care not to …
From bakerita.com


APPLE BLONDIES - ALL THINGS MAMMA
2021-09-07 Step 1. Prepare. Preheat the oven to 350 degrees and line a 13×9 baking dish with parchment paper. Step 2. Prep the apple. Peel, core, and chop the apple into small pieces. Place the pieces in a bowl and toss with half a teaspoon of cinnamon, nutmeg, lemon juice, and sugar.
From allthingsmamma.com


MAPLE GLAZED APPLE BLONDIES (+VIDEO) - THE COUNTRY COOK
2020-10-15 Instructions. Preheat oven to 350f degrees. Line a 13x9 baking pan with parchment paper (go up the sides.) In a large bowl, beat brown sugar, melted butter, syrup and vanilla until blended. Then beat in eggs. In another bowl, whisk flour, salt and baking soda. Gradually add flour mixture into brown sugar mixture.
From thecountrycook.net


EASY APPLE BLONDIES - FEAST FOR A FRACTION
Instructions. Preheat oven to 350 degrees Fahrenheit. Cream butter and brown sugar in a large bowl with a hand mixer or whisk. Add eggs and vanilla. Beat to combine well. Add flour, cinnamon, baking powder and salt. Mix until just combined. Stir in apples and optional nuts. Spread batter in a greased 9x13 inch baking pan.
From feastforafraction.com


BROWN BUTTER APPLE BLONDIES RECIPE - LADYANDTHEBLOG.COM
2022-02-10 Blondie Directions: Preheat oven to 350 and grease a 9x13x2 baking pan with nonstick cooking spray and set aside. Whisk together 1 cup brown butter, brown sugar, eggs and vanilla in a small mixing bowl. Set aside. Combine flour, …
From ladyandtheblog.com


APPLE BROWNIES - PERFECT AUTUMN BLONDIES - THAT SKINNY ...
2021-11-06 Instructions. Preheat oven to 350º. Butter 8 x 8 inch baking dish and set aside. Cream butter and sugar, then mix in egg. Add dry ingredients, then stir in apples. Spread into prepared pan and bake till toothpick inserted in center …
From thatskinnychickcanbake.com


BROWN BUTTER APPLE BLONDIES - SALLY'S BAKING ADDICTION
2019-09-12 Add flour, baking powder, cinnamon, nutmeg, and the apples, then spread into a 9×13 inch pan. Bake until lightly browned on top. The blondies take about 35 minutes. As the blondies cool, prepare the icing. Mix the remaining brown butter with confectioners’ sugar, milk, vanilla extract, and a pinch of salt. Here are the gently cooked apples ...
From sallysbakingaddiction.com


AMAZING CARAMEL APPLE BLONDIES - PRETTY. SIMPLE. SWEET.
2020-10-01 In a large skillet over medium-low heat, melt butter. Add apple mixture and cook, stirring occasionally, until thickened and apples are slightly tender and coated with a caramel-like sauce, about 10 minutes. Remove from heat, transfer to a bowl, and allow to cool to room temperature. Drain the apples to remove the excess liquid.
From prettysimplesweet.com


APPLE BLONDIES | LIVING LOU
2018-09-20 Line an 8x8 baking dish with parchment paper. Heat a medium frying pan over medium-low heat. Melt butter, add apples and cook, stirring occasionally until very soft and caramelized, about 12-15 minutes. Remove from heat and stir in ¼ tsp cinnamon. Meanwhile, in a large bowl, whisk melted butter with brown sugar until combine.
From livinglou.com


APPLE CRISP BLONDIES - THE RECIPE REBEL
2019-10-02 Stir and set aside. In a separate bowl, combine butter, brown sugar, oats, flour and cinnamon until crumbly (I use my fingers, but you could use a fork or pastry cutter). When blondies have baked 15 minutes, spread with apples, and top the apples with the streusel. Press down gently. Bake another 18-20 minutes.
From thereciperebel.com


EASY APPLE BLONDIES WITH BROWN SUGAR FROSTING - CHOCOLATE ...
2021-07-06 Apple Blondies Recipe. Preheat oven to 350 F. In a large microwave-proof bowl, melt butter. Beat in sugar and eggs until fluffy. In a separate bowl, stir together flour, cinnamon, baking soda, and baking powder. Add the dry ingredients to the wet and stir until just combined.
From chocolatewithgrace.com


EASY APPLE BROWNIES (APPLE BLONDIES) | BEYOND KIMCHEE
2012-02-04 Whisk flour, baking soda, baking powder, cinnamon and salt in a separate bowl. Add the flour mixture into the apple mixture and stir to combine. Pour the batter into the greased, and lined pan, and even out the top with a fork. Bake the brownies in the preheated oven for 40-45 minutes until the top is golden brown.
From beyondkimchee.com


APPLE BLONDIES FALL RECIPE - KITCHEN FUN WITH MY 3 SONS
2019-09-09 Blondie Directions: Preheat oven to 350 degrees. Prep the baking dish with baking spray. Set aside. Add butter and both sugars, mixing well together. Begin to add the eggs, vanilla, cinnamon, salt, and baking powder. Mix well to incorporate all ingredients. Slowly add the flour mixing until well blended.
From kitchenfunwithmy3sons.com


APPLE BLONDIES WITH CINNAMON MAPLE GLAZE - LAUREN FIT FOODIE
2021-10-07 Instructions. Preheat the oven to 325 degrees F. Line a 8x8-inch baking pan with parchment paper or spray with nonstick cooking spray. For the Blondies: In a large bowl, add the protein powder, flour, sweetener, brown sugar, baking powder, baking soda, cinnamon, and salt. Stir dry ingredients until they are mixed well.
From laurenfitfoodie.com


APPLE BLONDIES - TABLE FOR TWO® BY JULIE CHIOU
2021-09-08 Instructions. Preheat the oven to 350 degrees Fahrenheit and line an 8×8-inch baking pan with parchment paper. Cream the butter, white and brown sugar together in a large bowl until light and fluffy then add the egg and whisk again to combine.
From tablefortwoblog.com


SOFT BAKED APPLE BLONDIES - THE TOASTED PINE NUT
2021-09-08 Prep the apples. In a small bowl, fold together the apple pieces, agave and cinnamon until the apple pieces are coated with cinnamon. Fold. Fold most of the apple pieces into the batter, saving some to put on top of the blondies. Bake. Bake for 25 minutes until the center is set and a toothpick comes out clean. Cool & Cut.
From thetoastedpinenut.com


APPLE BLONDIE RECIPE - SPOONFUL OF FLAVOR
2019-09-04 Preheat the oven to 350° F. Line an 8-inch by 8-inch pan with parchment paper and set aside. In a medium bowl, whisk together flour, baking powder, salt, cinnamon and nutmeg. Set aside. In a large bowl, whisk together melted butter and brown sugar until well combined, about 2 …
From spoonfulofflavor.com


CARAMEL APPLE BLONDIES RECIPE - SIX SISTERS' STUFF
2013-09-29 Preheat oven to 350 degrees. Spray a 13x9" pan with non-stick cooking spray. Add the brown sugar to the melted butter and stir until combined. Add the vanilla and the eggs to the brown sugar mixture. In a separate bowl, mix together the flour, baking soda and salt.
From sixsistersstuff.com


APPLE CIDER DOUGHNUT BLONDIES RECIPE | KITCHN
2021-10-27 This step allows you to add more liquid in the form of apple cider without making the blondies too cakey. Reducing the cider also keeps the batter thick. To do this, you’ll cook it over high heat until it’s syrupy and reduces from 3 cups to 1/2 cup. Pour it into the same bowl as the browned butter and let it cool for 30 minutes.
From thekitchn.com


APPLE BLONDIES - PERFECT FOR FALL! - FAMILY FAVORITE ...
Instructions. Preheat oven to 350F and line a 9x13" baking pan with parchment paper. In a small bowl, prepare the apple mixture by combining apple pieces, cinnamon, nutmeg, lemon juice, and sugar. Set aside. In a large mixing bowl (or in the bowl of a stand mixer), combine butter, brown sugar, and granulated sugar.
From familyfavoriteholidayrecipes.com


CARAMEL APPLE BLONDIES {15 MINUTES OF PREP} | LIFE MADE SIMPLE
2021-09-07 Whisk to completely melt. Add sugars, egg, egg yolk and vanilla extract. Beat mixture by hand for 30 seconds. Let the batter rest for 30 seconds then beat again for 30 seconds. DRY INGREDIENTS. Add flour, salt, and baking soda. Using a rubber spatula, mix until combined. Fold in caramel chips and prepared apples.
From lifemadesimplebakes.com


APPLE BLONDIES - DIXIE CRYSTALS | RECIPES
Directions. Preheat oven to 350°F. Butter a 9x13-inch baking pan. Set aside. 1. In a medium-sized bowl, whisk together flour, baking powder, cinnamon, nutmeg, and salt. Set aside. 2. In a large bowl, combine melted butter, granulated sugar, and brown sugar. Add eggs and vanilla extract and beat until smooth. 3.
From dixiecrystals.com


APPLE CIDER BLONDIES - SPLENDA®
Preheat oven to 350°F and grease a 13” x 9” baking pan with nonstick cooking spray. Line baking pan with parchment paper sling, pushing parchment into corners and up sides of pan. In a large bowl, whisk flour, cinnamon, baking soda, nutmeg, all-spice and salt together until combined. In a separate large bowl, whisk reduced apple juice ...
From splenda.com


BROWN BUTTER APPLE BLONDIES WITH CINNAMON MAPLE GLAZE ...
2020-09-18 Whisk in the eggs and vanilla. Add the flour, baking powder, 1 teaspoon of the cinnamon, nutmeg, and salt, mixing until just combined. Spread the dough out into the prepared dish. 3. In a bowl, toss the apples with 1/2 cup brown sugar and 1 teaspoon cinnamon. Evenly sprinkle the apples over the dough.
From halfbakedharvest.com


Related Search