Apple Butter Oatmeal Recipes

APPLE BUTTER OATMEAL BARS

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
• Mix flour, baking soda, and salt together in a large bowl; add oats and sugar. Stir in margarine until well incorporated. Press half the oat mixture into the prepared baking pan. Spread apple butter over oat mixture layer. Sprinkle remaining oat mixture over apple butter layer. Press top layer gently with a spoon.
• Bake in the preheated oven until oat mixture is crisp and lightly browned, about 55 minutes.

APPLE BUTTER OATMEAL

Steps:

• Bring milk and oatmeal to a boil.
• Turn down heat and simmer for 5 minutes, stirring often.
• Transfer to bowl and add apple butter. Stir and enjoy.

OATMEAL APPLE BUTTER MUFFINS

Steps:

• Preheat oven to 400°.
• Combine oats, milk, apple butter, and eggs.
• In a separate bowl combine flour, brown sugar, baking powder, baking soda, and salt.
• Mix the wet into the dry just until combined.
• Spoon into muffin tin, either greased or lined, ~1/4 cup per muffin.
• Bake for 20-25 minutes.
• Let cool & enjoy. These freeze well.

OATMEAL AND APPLE BUTTER BARS

Steps:

• Heat oven to 350 degrees.
• Grease 9-inch square baking pan with nonstick cooking spray.
• In large bowl, combine oats, flour, sugar, salt and cinnamon.
• Add butter and beat with electric mixer on low until mixture is crumbly.
• Pat half of the mixture, about 2 cups into baking pan.
• Spread apple butter evenly over crumb layer.
• Sprinkle remaining crumbs over apple butter and press down gently.
• Bake 30-35 minutes or until golden.
• Transfer pan to wire rack and cool completely.
• Cut into 16 bars.