Apple Cheese Spread Recipes
APPLE BUTTER CREAM CHEESE SPREAD
This delicious spread is great for a fall or winter day.
Provided by ofspring81
Categories Side Dish Sauces and Condiments Recipes
Time 35m
Yield 12
Number Of Ingredients 4
Steps:
- Place cream cheese, apple butter, vanilla, and cinnamon in the container of a food processor fitted with a metal blade. Process until just smooth, about 20 seconds. Scrape down the sides of the container and process again until combined, if necessary.
- Scrape the spread into a small bowl; cover with plastic wrap and refrigerate until slightly firm, about 30 minutes.
Nutrition Facts : Calories 64.8 calories, Carbohydrate 6.4 g, Cholesterol 10.6 mg, Fat 3.4 g, Fiber 0.2 g, Protein 2.1 g, SaturatedFat 2.1 g, Sodium 57.8 mg, Sugar 4.2 g
APPLE CHEESE SPREAD
Apples and cheese are a great combination. Here they're blended into a spread combining cream cheese and cheddar.
Provided by Jamie Geller Test Kitchens
Categories Spread
Time 10m
Yield 2 1/2 cups
Number Of Ingredients 6
Steps:
- 1. Combine the cream cheese, cheddar and fresh lemon juice. 2. Grate the apple directly into the cheese mixture and mix well. Place in a bowl. 3. Sprinkle with pepper and herb. Cover and refrigerate for at least 1 hour. 4. Serve with your choice of bagels, toast or crackers.
Nutrition Facts :
APPLE CHEESE SPREAD
Delicious on a toasted bagel, plain toast or serve as an appetizer with crackers.It will keep covered in the fridge for a couple of days. Recipe originated from Direct Recipes on the Internet.
Provided by Bergy
Categories Lunch/Snacks
Time 10m
Yield 2 1/2 cups
Number Of Ingredients 6
Steps:
- Combine the cream cheese, Cheddar & fresh lemon juice.
- Grate the apple directly into the cheese mixrture and mix well.Place in a bowl.
- Sprinkle on the pepper and herb.
- Cover and refrigerate for at least 1 hour.
- Serve with your choice of bagels, toast or crackers.
Nutrition Facts : Calories 533, Fat 46.8, SaturatedFat 29.5, Cholesterol 147.2, Sodium 550.4, Carbohydrate 12.3, Fiber 1.7, Sugar 6.5, Protein 18.4
APPLE CHEESE SPREAD
An easy to make cheese spread with a combination of cream cheese, sharp cheddar, grated apple and herbs.
Provided by RecipeGirl.com (adapted from Apple Cookbook)
Categories Appetizer
Time 1h10m
Number Of Ingredients 8
Steps:
- In a medium bowl, use an electric mixer to combine the cream cheese, Cheddar, and brandy until smooth.
- Gently stir in the apple. Add the basil, oregano, thyme, and pepper; stir until thoroughly combined.
- Spoon the mixture into a serving dish; cover and chill for approximately 1 hour. Serve with crackers or crostini.
Nutrition Facts : ServingSize 1 serving (3 tablespoons), Calories 78 kcal, Carbohydrate 3 g, Protein 3 g, Fat 5 g, SaturatedFat 3 g, Cholesterol 17 mg, Sodium 127 mg, Fiber 1 g, Sugar 2 g, UnsaturatedFat 2 g
APPLE CHEESE WRAPS
These tortilla-wrapped apple and cheese treats are a light alternative to apple pie, notes Grace Malone from Lafayette, Colorado. "They're also a fun brunch item," she says.
Provided by Taste of Home
Categories Appetizers Desserts
Time 35m
Yield 5 servings.
Number Of Ingredients 13
Steps:
- In a small saucepan, melt butter over medium-low heat; stir in brown sugar until dissolved. Add the apples, raisins, cinnamon and nutmeg. Cook and stir over medium heat until apples are tender. Remove from the heat; stir in vanilla. Cool slightly. , Place each tortilla on a 12-in. square piece of foil. Top with about 1/4 cup apple mixture; sprinkle with cheese. Fold in sides of tortilla and roll up. Wrap in foil. , Bake at 350° for 10-12 minutes or until heated through. Combine sugar and cinnamon; sprinkle over wraps. Serve warm with whipped topping.
Nutrition Facts : Calories 302 calories, Fat 8g fat (3g saturated fat), Cholesterol 9mg cholesterol, Sodium 313mg sodium, Carbohydrate 54g carbohydrate (0 sugars, Fiber 2g fiber), Protein 6g protein.
ALL-AMERICAN APPLE PIE SPREAD
Make and share this All-American Apple Pie Spread recipe from Food.com.
Provided by MakeMineCadburys
Categories < 15 Mins
Time 10m
Yield 16 , 16 serving(s)
Number Of Ingredients 6
Steps:
- In small mixing bowl, beat cream cheese and juice on medium speed until fluffy.
- Beat in brown sugar and apple pie spice or cinnamon.
- Stir in apple and pecans.
- Garnish as desired.
- Serve with crackers.
APPLE PIE DIP
Cream cheese, sweetened with brown sugar and spiked with apple pie spice, forms the base of this spread. Bits of red apple and pecans give it texture and add to the apple-pie-like flavor. Garnish as desired and serve with crackers.
Provided by TinaJ
Categories Appetizers and Snacks Dips and Spreads Recipes Fruit Dip
Time 10m
Yield 8
Number Of Ingredients 6
Steps:
- Combine cream cheese and apple juice in a bowl and beat with the electric mixer on medium speed until fluffy. Beat in brown sugar and apple pie spice. Fold in apple and pecans.
Nutrition Facts : Calories 114.3 calories, Carbohydrate 8.5 g, Cholesterol 15.9 mg, Fat 7.7 g, Fiber 0.8 g, Protein 3.4 g, SaturatedFat 3.4 g, Sodium 85.3 mg, Sugar 5.5 g
CARAMELIZED APPLE-BLUE CHEESE SPREAD
This delicious spread made using apple and cheese is a perfect appetizer when served with bread or crackers.
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 1h15m
Yield 20
Number Of Ingredients 11
Steps:
- In 1-quart saucepan, melt butter over low heat. Stir in sugar until it dissolves, about 20 seconds. Add apples and shallot. Cook 20 to 30 minutes, stirring occasionally, until mixture turns golden brown and aroma is reminiscent of apple cider. (Do not rush process; color takes a while to form, but the flavor is worth it.) Set aside to cool completely.
- Meanwhile, in small bowl, mix cream cheese, cheese, mayonnaise, sour cream and salt until well blended. Gently stir in cooled caramelized apple mixture and the pecans. Refrigerate 30 minutes before serving. Garnish with additional chopped pecans if desired. Serve with bread or crackers.
Nutrition Facts : Calories 350, Carbohydrate 37 g, Cholesterol 30 mg, Fat 3 1/2, Fiber 2 g, Protein 8 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 600 mg, Sugar 4 g, TransFat 1/2 g
APPLE, PECAN AND BLUE CHEESE SPREAD
Start your next social extravaganza with a helping of Apple, Pecan and Blue Cheese Spread. Served on your favorite crackers, Apple, Pecan and Blue Cheese Spread is a sweet and savory appetizer that really dazzles. Plus, our Apple, Pecan and Blue Cheese Spread is a Healthy Living recipe.
Provided by My Food and Family
Categories Cheese
Time 2h10m
Yield 24 servings, 2 Tbsp. each
Number Of Ingredients 6
Steps:
- Mix reduced-fat cream cheese and sour cream in medium bowl until blended.
- Add remaining ingredients; mix well.
- Refrigerate 2 hours.
Nutrition Facts : Calories 45, Fat 3.5 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 70 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 1 g
CHEDDAR-APPLE PIE DIP
Cheddar cheese and apple pie, that classic combination of savory and sweet, makes a delicious dip in this party-perfect recipe.
Provided by My Food and Family
Categories Home
Time 30m
Yield 32 servings, 2 Tbsp. each
Number Of Ingredients 7
Steps:
- Heat oven to 375°F.
- Mix cream cheese and sour cream in medium bowl until blended. Add cheddar; mix well.
- Spread onto bottom of 9-inch pie plate sprayed with cooking spray.
- Mix sugar and cinnamon until blended. Combine apples and nuts in separate medium bowl. Add sugar mixture; mix lightly. Spoon over cream cheese mixture.
- Bake 20 min. or until heated through.
Nutrition Facts : Calories 80, Fat 6 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 15 mg, Sodium 55 mg, Carbohydrate 0 g, Fiber 0.5643 g, Sugar 0 g, Protein 2 g
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