Apple Chipotle Turkey Burgers Recipes

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APPLE CHIPOTLE TURKEY BURGERS



Apple chipotle turkey burgers image

Time 25m

Yield 8

Number Of Ingredients 14

2 teaspoons olive oil
2 shallots, finely diced
2 pounds extra-lean ground turkey
2 apples, grated (1 cup packed)
2 teaspoons chipotle powder
1 teaspoon kosher salt
Freshly cracked pepper
1/3 cup greek yogurt
2 tablespoons mayonnaise
1 chipotle chili in adobo sauce, chopped
1 teaspoon adobo sauce
8 Whole grain English muffins or 8 large leaves of Boston lettuce
1 apple, sliced in 8 thin rounds
8 slices strong cheddar

Steps:

  • In a small saucepan, place the olive oil and saute the shallots on medium heat until translucent. Let cool. In a large bowl, place the shallots and the rest of the ingredients "For the burgers". Mix until just combined. Form into 8 patties and reserve on a plate in the fridge until ready to cook. In a small bowl, combine all the ingredients For the chipotle yogurt and reserve. Preheat the grill to high. Grill until properly cooked through, 13-15 minutes, flipping half-way through. During the last minute of cooking, add 1 slice of cheddar on the burger and cover the grill pan to let the cheese melt. Serve over English muffin or in lettuce cups with 1 slice of apple, lettuce and a dollop of chipotle yogurt. Serve with a side of sweet potato wedges.

APPLE AND CHIPOTLE TURKEY BURGERS



Apple and Chipotle Turkey Burgers image

I saw this recipe on Oprah one day but i switched around a few ingredients to make it more affordable. I like to use Granny Smith apples and I don't really use measurements, so dabble with your own! These burgers taste best when grilled ( I use my Foreman) but they taste just as good when pan frying. If your in a hurry for a meal, you can skip the 2 hours in the fridge. Thats just used to insure your burgers will stay together while cooking. This is one of the BEST turkey burgers I've ever had and I hope you enjoy it just as much as me! :)

Provided by alanda915

Categories     Lunch/Snacks

Time 35m

Yield 6-8 serving(s)

Number Of Ingredients 9

1 cup onion, small pieces
1 cup celery, small pieces
1 large apple, small pieces
2 lbs ground turkey
2 tablespoons chipotle hot sauce
1 tablespoon lemon juice
2 tablespoons parsley
1 dash salt and pepper
cooking oil or cooking spray

Steps:

  • Heat oil or pan with cooking spray. Sauté your finely chopped onion, celery, and apple with the added dash of salt and pepper. When the mixture becomes soft, take off the burner and let cool.
  • Once cooled take your ground turkey and mix the chipotle hot sauce, lemon juice, parsley and sauté ed mixture.
  • Make into burger patties and set in the fridge for atleast 2 hours before cooking.
  • When grilling cook for 15 to 20 minutes. Let them cool down and enjoy!

Nutrition Facts : Calories 258.8, Fat 12.6, SaturatedFat 3.4, Cholesterol 119.5, Sodium 281.7, Carbohydrate 8.5, Fiber 1.6, Sugar 5.2, Protein 26.9

SPICY CHIPOTLE TURKEY BURGERS



Spicy Chipotle Turkey Burgers image

With a chipotle chile pepper, mozzarella cheese and other seasonings, you will absolutely love this spicy, yet flavorful, burger!

Provided by mbaucum

Categories     Meat and Poultry Recipes     Turkey     Ground Turkey Recipes

Time 35m

Yield 4

Number Of Ingredients 10

1 pound ground turkey
½ cup finely chopped onion
2 tablespoons chopped fresh cilantro
1 chipotle chile in adobo sauce, finely chopped
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon seasoned salt
¼ teaspoon black pepper
4 slices mozzarella cheese
4 hamburger buns, split and toasted

Steps:

  • Preheat an outdoor grill for medium-high heat, and lightly oil grate. Place the ground turkey, onion, cilantro, chipotle chile pepper, garlic powder, onion powder, seasoned salt, and black pepper in a mixing bowl; mix well. Form into 4 patties.
  • Cook the hamburgers on the preheated grill until the turkey is no longer pink in the center, about 4 minutes per side. Place the mozzarella slices on the patties 2 minutes before they are ready. Serve on the toasted buns.

Nutrition Facts : Calories 376.2 calories, Carbohydrate 25.8 g, Cholesterol 101.6 mg, Fat 15.3 g, Fiber 1.8 g, Protein 33.3 g, SaturatedFat 5.6 g, Sodium 725.3 mg, Sugar 1.5 g

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