Apple Cobbler With Bisquick Recipes

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APPLE COBBLER WITH BISQUICK



Apple Cobbler with Bisquick image

This apple cobbler recipe only requires a few ingredients, and it's easy to whip up! Serve with vanilla ice cream or whipped cream so a sweet, delicious dessert.

Provided by I Heart Recipes

Categories     Dessert

Time 1h5m

Number Of Ingredients 8

1 1/2 cup Bisquick baking mix
2/3 cup white sugar
1/2 cup whole milk
3/4 cup packed brown sugar
1 tsp ground cinnamon
1/2 tsp ground nutmeg
2 large granny smith apples (peeled and chopped)
1 cup boiling water

Steps:

  • Combine baking mix and sugar, add in the milk and mix well.
  • Pour into the bottom of a greased 9×9 pan.
  • Top this with the chopped apples, do not stir.
  • Mix the brown sugar, cinnamon, and nutmeg together and sprinkle evenly over the apples.
  • Pour the hot water over the top of this, again do not stir.
  • Bake at 350 F for 1 hour.
  • Let cool.
  • Serve & enjoy with ice cream!

BISQUICK APPLE COBBLER RECIPE



Bisquick Apple Cobbler Recipe image

This Bisquick Apple Cobbler Recipe is insanely quick and easy. Using only 5 ingredients, you can have an authentic, homemade dessert ready in just a couple of minutes in a few simple steps. This is a great recipe for the Holidays and Thanksgiving. I love to serve mine with Vanilla Ice Cream or a dollop of Whipped Cream

Provided by Kathy

Categories     Dessert

Number Of Ingredients 6

1 can (21 oz, apple pie filling)
1 cup Bisquick
1 tablespoon white sugar
1 tablespoon butter (softened)
1/4 cup milk
coarse sugar (optional)

Steps:

  • Spread pie filling into an ungreased 1-1/2 quart casserole dish and place into the oven. Preheat oven to 400 and remove pan.
  • While oven is heating, add bisquick and sugar in a bowl and mix well. Use a fork to blend in butter. Stir in milk. Spoon on top of apples and sprinkle with coarse sugar if using.
  • Return to oven and bake for 15-18 minutes or until top is browned. Remove from oven and serve warm.

Nutrition Facts : Calories 304 kcal, ServingSize 1 serving

BISQUICK APPLE COBBLER



Bisquick Apple Cobbler image

Bisquick Apple Cobbler - apple dessert full of favorite fall flavors.

Provided by Kitchen Nostalgia

Categories     Dessert

Number Of Ingredients 15

FILLING:
1 c . sugar
2 tsp . cornstarch
1/2 tsp . cinnamon
a pinch of nutmeg
1/2 tsp . allspice
1/4 cup water
2 tsp . butter
5 c . apples (sliced)
1/2 tsp . grated lemon peel
TOPPING:
1 c . homemade bisquick mix
1/4 c . milk
1/4 c . sugar
2 tbsp . butter (melted)

Steps:

  • FILLING: In a sauce pan, blend sugar, cornstarch, cinnamon, nutmeg, allspice and water. Bring to a boil, stirring constantly. Remove from heat, add butter, apples and lemon peel. Pour into a buttered baking dish.
  • TOPPING: Mix bisquick with milk, sugar and butter until well combined. Drop by spoonfuls on top of apple mixture.
  • Bake Bisquick Apple Cobbler at 350 F (175 C) for 35-40 minutes (fan oven 25-28 minutes) or until golden brown.

EASY BISQUICK COBBLER



Easy Bisquick Cobbler image

Make and share this Easy Bisquick Cobbler recipe from Food.com.

Provided by Spookygirl

Categories     Dessert

Time 50m

Yield 6 serving(s)

Number Of Ingredients 4

1 cup Bisquick
1/4 cup sugar
1 cup milk
21 ounces pie filling

Steps:

  • Preheat oven to 375 degrees.
  • Mix first 3 ingredients.
  • Pour pie filling into ungreased 9x9 pan.
  • Top with Bisquick batter mixture.
  • Bake 45 minutes or until golden brown.
  • Serve warm with whipped topping.

Nutrition Facts : Calories 149.6, Fat 4.8, SaturatedFat 1.8, Cholesterol 6.1, Sodium 235.9, Carbohydrate 23.7, Fiber 0.5, Sugar 10.8, Protein 3

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