Apple Crisp Delight In The Pressure Cooker Ninja Foodi Recipes
NINJA FOODI APPLE CRISP
When the temperature drops and winter rolls in, it's the perfect time for this warm and satisfying Ninja Foodi apple crisp recipe. -Awynne Thurstenson, Siloam Springs, Arkansas
Provided by Taste of Home
Categories Desserts
Time 1h2m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- Pour 1 cup water to inner pot of a large multi-cooker. In a large bowl, combine apples, sugar, flour and cinnamon. Spoon into a greased 2-qt. baking dish. In a small bowl, whisk eggs, cream and vanilla; pour over apple mixture. , Tightly cover dish with foil to prevent moisture from getting inside. Cut two 20x3-in. strips of heavy-duty foil; crisscross so they resemble an "X." Place dish in center of "X" shape. Using the foil strips as handles, lower dish into inner pot. Lock pressure lid. Press pressure function; select bake setting. Press timer; set to 25 minutes. Start., Let pressure release naturally for 10 minutes; quick-release any remaining pressure., In small bowl, combine cracker crumbs, pecans and butter; sprinkle over top. Cover with air frying lid. Press air fry function; select bake setting. Press timer; set to 7 minutes. Start. Cook until topping is lightly browned. Serve warm, with ice cream if desired.
Nutrition Facts : Calories 365 calories, Fat 19g fat (10g saturated fat), Cholesterol 88mg cholesterol, Sodium 78mg sodium, Carbohydrate 47g carbohydrate (38g sugars, Fiber 3g fiber), Protein 4g protein.
APPLE CRISP DELIGHT IN THE PRESSURE COOKER NINJA FOODI
Provided by Debbie
Number Of Ingredients 10
Steps:
- Peel your apples and cut into bite size chunks.
- Place on the bottom of your pressure cooker.NOTES: Please be sure to spray lightly the bottom of pot with non-stick cooking spray.
- Sprinkle apples with cinnamon, nutmeg and maple syrup.
- Pour water over mixture.
- In a separate bowl, melt your butter. Mix oats, butter, flour, brown sugar and salt in bowl.
- Drop your mixture on top of the apples, water and syrup that are in the pressure cooker. Be sure to cover mixture evenly.Secure the lid, turn to seal.
- Hit manual for 5 minutes, High pressure
- Let your pot NPR (Natural pressure release). After natural release, this is where you can then lower a crisper lid (if you have the Ninja Foodi), set on Air Crisp at 375 for 4-5 minutes. Let combination sit for a few minutes before serving.
- Serve immediately. Don't forget a scoop of vanilla ice cream to go with!
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