Apple Grape Drink Recipes

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SPICED APPLE-GRAPE JUICE



Spiced Apple-Grape Juice image

Round out any brunch with this spiced apple drink. Seasoned with cinnamon, cloves and allspice, it will wrap your guests in a tempting aroma as it simmers. -Claire Beattie, Toronto, Ontario

Provided by Taste of Home

Time 1h10m

Yield 8 servings.

Number Of Ingredients 6

4 cups white grape juice
3 cups unsweetened apple juice
1 cup water
2 cinnamon sticks (3 inches)
12 whole cloves
8 whole allspice

Steps:

  • In a large saucepan, combine the grape juice, apple juice and water. Place the cinnamon, cloves and allspice on a double thickness of cheesecloth; bring up corners of cloth and tie with string to form a bag. Add to the pan., Bring to a boil. Reduce heat; simmer, uncovered, for 1 to 1-1/2 hours or until flavors are blended. Discard spice bag. Serve warm in mugs.

Nutrition Facts : Calories 121 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 10mg sodium, Carbohydrate 29g carbohydrate (27g sugars, Fiber 0 fiber), Protein 1g protein.

APPLE GRAPE DRINK



Apple Grape Drink image

Why settle for plain juice at brunch when you can sip this fizzy morning beverage by stirring together just four ingredients? Everyone loves the taste of this refreshing grape drink. -Deborah Butts, Union Bridge, Maryland

Provided by Taste of Home

Time 15m

Yield 3-3/4 quarts.

Number Of Ingredients 4

6 cups apple juice, chilled
3 cups white grape juice, chilled
1 can (12 ounces) frozen lemonade concentrate, thawed
1 liter club soda, chilled

Steps:

  • In a large container, combine the juices and lemonade concentrate. Stir in club soda. Pour into chilled glasses. Serve immediately.

Nutrition Facts : Calories 117 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 21mg sodium, Carbohydrate 29g carbohydrate (27g sugars, Fiber 0 fiber), Protein 0 protein.

APPLE GRAPE DRINK



Apple Grape Drink image

Why settle for plain juice at brunch when you can sip this fizzy morning beverage by stirring together just four ingredients? 'Everyone loves the taste of this refreshing punch,' says Deborah Butts of Union Bridge, Maryland.

Provided by Allrecipes Member

Time 15m

Yield 15

Number Of Ingredients 4

6 cups apple juice, chilled
3 cups white grape juice, chilled
1 (12 ounce) can frozen lemonade concentrate, thawed
1 liter club soda, chilled

Steps:

  • In a large container, combine the juices and lemonade concentrate; mix well. Stir in club soda. Serve immediately.

Nutrition Facts : Calories 129 calories, Carbohydrate 32.4 g, Cholesterol 0 mg, Fat 0.2 g, Fiber 0.2 g, Protein 0.3 g, SaturatedFat 0.1 g, Sodium 9 mg, Sugar 30.6 g

APPLE GRAPE JELLY



Apple Grape Jelly image

Make and share this Apple Grape Jelly recipe from Food.com.

Provided by Diana Adcock

Categories     Jellies

Time 3h10m

Yield 4 half pints

Number Of Ingredients 5

4 lbs concord grapes, 1/2 a bit under ripe-stemmed
3 tart apples, sliced very thin (don't peel or core)
1/2 cup water
2 teaspoons lemon juice
4 cups sugar

Steps:

  • Place grapes in a large bowl and mash.
  • Place grapes, apple slices and water in a large stainless or enamel pot.
  • Bring to a boil, reduce heat and simmer for 30 min.
  • Pour juice and pulp thru a damp jelly bag and let drip UNDISTURBED for 3 hours.
  • Restrain through another damp jelly bag.
  • If you want you can now save the pulp for grape butter.
  • Measure 5 cups of grape-apple-add the lemon juice and pour back into the large pot (washed pot that is) and bring to a full boil.
  • Stir in sugar and return to a full, rolling boil until the jell point is reached.
  • Remove from heat and skim.
  • Ladle into steril hot jars leaving 0.125 inch head space.
  • Process for 5 min in a boiling water bath at altitudes up to 1000 feet.

APPLE GRAPE SYRUP



Apple Grape Syrup image

Provided by Julia Moskin

Categories     easy, dessert

Time 2h10m

Yield About 1 quart, or 8 to 10 servings

Number Of Ingredients 4

1 1/2 cups sugar
1/2 cup grape juice, preferably red
1 cup unsweetened apple juice or cider
3/4 cup freshly squeezed lime juice

Steps:

  • Combine sugar and 1 1/2 cups water in a pot and bring to a boil over high heat, stirring often to dissolve sugar. Pour into bowl, cool to room temperature, then refrigerate. When cold, mix in remaining ingredients and refrigerate until completely chilled, at least 2 hours.
  • Pour about 1/2 cup syrup over 1 cup shaved ice. Or, freeze syrup into cubes or a block, then put through the shaver.

Nutrition Facts : @context http, Calories 139, UnsaturatedFat 0 grams, Carbohydrate 36 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 0 grams, Sodium 3 milligrams, Sugar 34 grams

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