Apple Infused Stir Fry Saucemarinade Recipes

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APPLE-INFUSED STIR-FRY SAUCE/MARINADE



Apple-Infused Stir-Fry Sauce/Marinade image

This wonderful sauce recipe is one of my favorites; it is perfect on Asian-style beef or chicken. I have also enjoyed it greatly with mixed veggies. Enjoy!

Provided by hannahactually

Categories     Sauces

Time 5m

Yield 4 serving(s)

Number Of Ingredients 6

3 tablespoons soy sauce
3 tablespoons apple juice
1 tablespoon cider vinegar
1 tablespoon sugar
3 garlic cloves, minced
1/4 teaspoon ground pepper

Steps:

  • In a large, shallow bowl, mix all ingredients together.
  • If using as a marinade, coat meat or tofu with sauce and let marinate for at least 15 minutes.
  • If using as on-the-spot stir-fry sauce (I have done this myself), pour onto stir-fry after it is cooked and let bubble in pan, then turn off heat and enjoy!

Nutrition Facts : Calories 30, Sodium 755.1, Carbohydrate 6.1, Fiber 0.2, Sugar 4.6, Protein 1.6

BASIC STIR FRY MARINADE BY PENZEYS



Basic Stir Fry Marinade by Penzeys image

Make and share this Basic Stir Fry Marinade by Penzeys recipe from Food.com.

Provided by House

Categories     Sauces

Time 1h

Yield 4 serving(s)

Number Of Ingredients 6

3 tablespoons soy sauce
2 tablespoons brandy or 2 tablespoons vinegar
1 -3 teaspoon Chinese five spice powder
1 -2 teaspoon honey
2 garlic cloves
white pepper

Steps:

  • Whisk ingredients together to coat 1lb of thinly cut sliced meat, chicken or seafood.
  • Cover and refrigerate until flavor penetrates the meat. At least an hour.
  • Stir-Fry with four cups assorted raw vegetables, chopped.

Nutrition Facts : Calories 46.7, Sodium 756.3, Carbohydrate 3.7, Fiber 0.1, Sugar 2, Protein 1.6

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