Apple Matchstick Salad Recipes

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APPLE MATCHSTICK SALAD



Apple Matchstick Salad image

Cutting apples into matchstick-sized pieces makes them more fun to eat, don't you think? Toss them with chopped pecans (or any nuts), dried berries and raisins, plus some fresh cilantro. Sweet, salty and savory! -Erin Gleeson, The Forest Feast

Provided by Taste of Home

Categories     Side Dishes

Time 15m

Yield 6 servings.

Number Of Ingredients 8

2 tablespoons olive oil
2 teaspoons fresh lemon juice
1/8 teaspoon salt
4 medium apples, julienned
3/4 cup chopped pecans, toasted
1/2 cup fresh cilantro leaves
1/4 cup dried cranberries
1/4 cup golden raisins

Steps:

  • In a large bowl, whisk together olive oil, lemon juice and salt. Stir in remaining ingredients.

Nutrition Facts : Calories 225 calories, Fat 15g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 52mg sodium, Carbohydrate 26g carbohydrate (19g sugars, Fiber 4g fiber), Protein 2g protein. Diabetic Exchanges

SHREDDED BEET AND APPLE SALAD



Shredded Beet and Apple Salad image

Drizzle fresh apple and beets with a shallot vinaigrette and top with candied walnuts.

Provided by Food Network Kitchen

Time 20m

Yield 6

Number Of Ingredients 11

1 tablespoon finely chopped shallots
1 tablespoon white wine vinegar
2 teaspoons whole grain mustard
1 teaspoon honey
Kosher salt and freshly ground black pepper
3 tablespoons walnut oil
2 Granny Smith apples
1 beet, trimmed and peeled
2 tablespoons chopped fresh chives
2 tablespoons chopped fresh flat-leaf parsley
2 tablespoons chopped candied walnuts

Steps:

  • Whisk the shallots, vinegar, mustard, honey, 1 teaspoon salt and a few grinds of pepper in a large bowl until well combined. Slowly drizzle in the walnut oil, whisking constantly to make a smooth, slightly thick dressing.
  • With a mandoline or the julienne blade of a food processor, shred the apples and beet into long thin matchsticks.
  • Spread the beets out on a serving platter and top with the apples. Drizzle the vinaigrette over top and sprinkle with the chives, parsley, walnuts, salt and pepper. Toss together right before serving.

APPLE SNICKER SALAD



Apple Snicker Salad image

Had this at my nephew's graduation party. Very good and not too sweet.

Provided by lojoyner

Categories     Salad     Fruit Salad Recipes     Apple Salad Recipes

Time 20m

Yield 16

Number Of Ingredients 5

1 (3.4 ounce) package instant butterscotch pudding mix
1 cup milk
1 (6 ounce) package whipped cream topping (such as Cool Whip®)
6 chocolate-coated caramel-peanut nougat candy bars (such as Snickers®), cut into bite-size pieces
3 Granny Smith apples - peeled, cored, and cut into bite-size pieces

Steps:

  • Whisk butterscotch pudding mix into milk in a bowl until dissolved.
  • Stir whipped cream topping into pudding mixture.
  • Fold the candy bar pieces into the pudding mixture.
  • Fold the apples into the pudding mixture.

Nutrition Facts : Calories 102.6 calories, Carbohydrate 15.2 g, Cholesterol 10.3 mg, Fat 4.4 g, Fiber 0.7 g, Protein 1.5 g, SaturatedFat 2.3 g, Sodium 131.2 mg, Sugar 12.2 g

APPLE STICK SALAD



Apple Stick Salad image

This is both a old and unusual apple salad. It is a pickled salad made with tart apples, onions, and dill pickles, and is very good served as an accompaniment to pork.

Provided by Patricia J

Categories     Salad     Fruit Salad Recipes     Apple Salad Recipes

Time 10m

Yield 6

Number Of Ingredients 5

½ cup white sugar
½ cup distilled white vinegar
3 tart apples - peeled, cored and julienned
⅔ cup chopped onion
½ cup chopped dill pickles

Steps:

  • In a small bowl, combine sugar and vinegar.
  • In a medium bowl, mix together apples, onion, and pickle. Toss with vinegar mixture. Refrigerate until thoroughly chilled.

Nutrition Facts : Calories 110 calories, Carbohydrate 28.3 g, Fat 0.2 g, Fiber 2.1 g, Protein 0.4 g, Sodium 154.2 mg, Sugar 24.7 g

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