AUTUMN APPLE & PEAR SANGRIA RECIPE
This Autumn Apple & Pear Sangria recipe is a fall cocktail that wants to be part of your next party or Thanksgiving dinner! Made with a blend of red wine, apple cider, and Brandy, it's sure to be a favorite!
Provided by Brandie Valenzuela
Categories Cocktails
Number Of Ingredients 6
Steps:
- In a large pitcher, add the chopped fruit. Then, add the wine, Brandy, and apple cider. Stir to combine. Chill for at least 6 hours or preferably overnight.
- If desired, pour sangria and fruit into a smaller wine carafe for serving.
- Serve chilled with a slice of apple or pear and a cinnamon stick as a garnish (optional).
APPLE PEAR SANGRIA
A sweet and deliciously fruity fall cocktail warmed with cinnamon and caramel.
Provided by Katie Shaw
Categories cocktail
Time 3h15m
Number Of Ingredients 7
Steps:
- Add the chopped apples to a large (1 gallon or larger) pitcher or drink dispenser. Pour in the vodka, caramel sauce, white wine, and apple cider. Place in fridge for 2-4 hours.
- Right before serving, stir and add cinnamon sticks and club soda.
- Serve over ice with additional cinnamon stick for garnish.
Nutrition Facts : Calories 255 kcal, Sugar 26 g, Sodium 40 mg, Fat 1 g, SaturatedFat 1 g, Carbohydrate 37 g, Fiber 3 g, Protein 1 g, Cholesterol 1 mg, ServingSize 1 serving
APPLE PEAR SANGRIA
This Apple Pear White Wine Sangria s an easy holiday cocktail!
Provided by Becca Ludlum
Categories Drinks
Time 15m
Number Of Ingredients 8
Steps:
- In a large pitcher, add 1 bottle of your favorite white wine.
- Add whole cranberries, Cran-Apple juice, Campari, and simple syrup.
- Give it a good stir :)
- Add sliced apples, pears, and lemons.
- Allow the Sangria to chill in the refrigerator.
- Fill each glass with ice, add Sangria, and garnish with a cinnamon stick.
- Enjoy!
Nutrition Facts : Calories 215 kcal, Carbohydrate 41 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 17 mg, Fiber 3 g, Sugar 26 g, ServingSize 1 serving
WHITE WINE AND APPLE SANGRIA
Make sangria your way with red, white, or rosé! This easy formula lets you pick your favorite wine and punch it up with juice, brandy, and fresh fruit and herbs.
Provided by Juliana Hale
Categories Everyday Cooking Special Collection Recipes New
Time 1h15m
Yield 8
Number Of Ingredients 10
Steps:
- Stir together apple juice and sugar in a pitcher until sugar dissolves. Add wine, apples, peaches, lemon slices, and brandy.
- Cover and chill until ready to serve, 1 to 24 hours.
- Gently stir in club soda before serving over ice. Garnish with fresh thyme sprigs.
Nutrition Facts : Calories 139.4 calories, Carbohydrate 14.3 g, Fat 0.1 g, Fiber 1.6 g, Protein 0.4 g, Sodium 10.3 mg, Sugar 9.4 g
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