Apple Pie Bread Healthy Recipes

APPLE PIE BREAD

Apple Pie Bread image

A delicious bread that always gets happy faces! Leave the peels on the apples for added taste and color.

Provided by Tuula

Categories Bread Quick Bread Recipes

Time 1h35m

Yield 12

Number Of Ingredients 10

Ingredients

3 cups all-purpose flour
1 cup white sugar
4 teaspoons baking powder
1 teaspoon salt
1 teaspoon ground cinnamon
1 teaspoon ground cloves
1 ½ cups milk
1 egg
2 tablespoons vegetable oil
1 ½ cups diced apples

Steps:

Preheat oven to 350 degrees F (175 degrees C) and lightly grease a 9x5 inch loaf pan.
In a large bowl, combine flour, sugar, baking powder, salt, cinnamon and cloves. In a separate bowl, mix together milk, egg and oil until well blended. Stir milk mixture into flour mixture. Fold in apple. Pour into prepared pan.
Bake in preheated oven for 1 hour 20 minutes, until loaf springs back when touched lightly in center. Cool in pan 10 minutes before removing to wire rack to cool completely.

Nutrition Facts : Calories 229.3 calories, Carbohydrate 44.7 g, Cholesterol 17.9 mg, Fat 3.7 g, Fiber 1.4 g, Protein 4.8 g, SaturatedFat 0.9 g, Sodium 333.2 mg, Sugar 19.8 g

QUICK APPLE PIE BREAD

Quick Apple Pie Bread image

Warm, sweet bread that smells as good as it tastes! My husband and I can't get enough of this bread!!

Provided by Amber

Categories Bread Quick Bread Recipes Fruit Bread Recipes

Time 1h35m

Yield 10

Number Of Ingredients 12

Ingredients

1 (21 ounce) can apple filling
1 cup butter, at room temperature
½ cup white sugar
½ cup (packed) dark brown sugar
2 eggs
1 tablespoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon ground cinnamon
½ teaspoon salt
¾ cup raisins
¾ cup chopped walnuts

Steps:

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 loaf pan.
In a medium bowl, use a potato masher to break up apples in the filling; set aside. In a large mixing bowl, cream together butter, white sugar, and brown sugar. Stir in eggs, apples, and vanilla extract until well blended. Sift together flour, baking soda, cinnamon, and salt. Stir into apple mixture, then stir in raisins and walnuts. Pour batter into prepared pan.
Bake in preheated oven for 60 minute, until a toothpick inserted into center of the loaf comes out clean. Let bread cool in pan for 15 minutes, then turn out onto a wire rack to cool completely.

Nutrition Facts : Calories 508.8 calories, Carbohydrate 66.9 g, Cholesterol 86 mg, Fat 25.6 g, Fiber 2.5 g, Protein 5.9 g, SaturatedFat 12.6 g, Sodium 418.3 mg, Sugar 28.6 g

APPLE PIE BREAD PUDDING RECIPE BY TASTY

Apple Pie Bread Pudding Recipe by Tasty image

Here's what you need: bread, eggs, milk, vanilla extract, cinnamon, granny smith apples, brown sugar, cornstarch, vanilla ice cream, caramel sauce

Provided by Tasty

Categories Desserts

Yield 4 servings

Number Of Ingredients 10

Ingredients

6 slices bread
3 eggs
½ cup milk
1 teaspoon vanilla extract
1 tablespoon cinnamon
3 granny smith apples, peeled and chopped
1 cup brown sugar
3 tablespoons cornstarch
vanilla ice cream
1 cup caramel sauce

Steps:

Preheat oven to 350°F (175°C).
Slice the bread into ½ inch (1 cm) cubes.
In a large bowl, combine the eggs, milk, vanilla, and cinnamon, stirring until smooth.
Add the bread and stir until the bread cubes have evenly absorbed the milk mixture.
Spread the bread evenly in a 9-inch (23-cm) round baking pan.
In a large bowl, combine the apples, brown sugar, and cornstarch, mixing until evenly combined.
Spread the apples evenly on top of the bread.
Bake for 40 minutes, until edges are brown.
Cool, slice, then serve with vanilla ice cream and caramel sauce!
Enjoy!

Nutrition Facts : Calories 554 calories, Carbohydrate 118 grams, Fat 8 grams, Fiber 5 grams, Protein 9 grams, Sugar 90 grams

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