Apple Pie In A Martini Glass Recipes

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APPLE PIE MARTINI



Apple Pie Martini image

Provided by Ree Drummond : Food Network

Time 1h

Yield 1 martini

Number Of Ingredients 10

2 ounces apple flavored bourbon, such as Jim Beam Apple
1 ounce triple sec
1 ounce toasted caramel syrup
1 large egg white
Pinch ground cinnamon
1 Cinnamon Sugar Straw, recipe follows
1 store-bought pie dough (9-inch round)
1 large egg, beaten with 2 tablespoons water
3 tablespoons turbinado sugar
2 teaspoons ground cinnamon

Steps:

  • Shake the bourbon, triple sec, caramel syrup and egg white together in a cocktail shaker until your arm hurts?this step is called a dry shake. If you're using an egg white it's the most important step because the egg white has to break down before adding the ice! Add ice to the shaker and shake until cold. Strain into a martini glass. Top with cinnamon and a Cinnamon Sugar Straw.
  • Preheat the oven to 400 degrees F.
  • Using a knife, square off 4 sides of the pie dough. Brush a layer of egg wash over the dough and sprinkle with the turbinado sugar and cinnamon. Cut the dough into 1/2-inch-wide strips. (The strips should be at least 7 inches long to lay across a 5-inch wide martini glass.)
  • Bake for 30 minutes, and allow to cool for at least 15 minutes before adding to a martini glass.

APPLE PIE MARTINI



Apple Pie Martini image

Our apple pie martini is a pleasant cocktail that mixes up quickly. It is a tasty drink of vanilla, cinnamon, and apple cider-perfect for fall parties.

Provided by Colleen Graham

Categories     Beverage     Cocktail

Time 3m

Number Of Ingredients 5

1 1/2 ounces vanilla liqueur
1 ounce ​premium vodka
2 ounces apple cider
1 teaspoon ground cinnamon
Dash lime juice (fresh)

Steps:

  • Gather the ingredients.
  • Pour ingredients into a cocktail shaker filled with ice.
  • Shake well .
  • Strain into a chilled cocktail glass.

Nutrition Facts : Calories 275 kcal, Carbohydrate 34 g, Cholesterol 0 mg, Fiber 2 g, Protein 0 g, SaturatedFat 0 g, Sodium 7 mg, Sugar 26 g, Fat 0 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g

APPLE PIE MARTINI



Apple Pie Martini image

Recipe by Christine Titus

Provided by Christine Titus

Categories     Beverages

Number Of Ingredients 9

For the Rim:
Water
Cinnamon Sugar
For the Cocktail:
2 oz whipped cream vodka
2 oz Baileys Apple Pie liqueur
1 oz Rum Chata
For the Garnish:
Apple pie spice (or ground cinnamon)

Steps:

  • Add water to a shallow dish wide enough for the rim of your glass. In another shallow dish, add cinnamon sugar.
  • Dip rim of glass in water, and then in cinnamon sugar. Leave it upside down in the cinnamon sugar until you're ready for it.
  • In a cocktail shaker filled with ice, add the whipped cream vodka, apple pie liqueur and Rum Chata. Shake until chilled and pour into prepared glass.
  • Garnish with a sprinkling of apple pie spice or ground cinnamon.
  • Enjoy!

APPLE PIE IN A JAR



Apple Pie in a Jar image

This is great to do when apples are abundant and can be used on waffles and ice cream too.

Provided by AIMSTERMOM

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Yield 16

Number Of Ingredients 8

4 ½ cups white sugar
1 cup cornstarch
2 teaspoons ground cinnamon
¼ teaspoon ground nutmeg
1 teaspoon salt
10 cups water
3 tablespoons lemon juice
7 quarts peeled, cored and sliced apples

Steps:

  • Place a rack in the bottom of a large stock pot. Fill pot with hot water. Sterilize 7 1-quart canning jars, 7 lids, and 7 rings by placing on rack, jars upright. Bring water to a boil. Boil 10 minutes. Remove with a holder and allow jars to air-dry. Save water for processing apples.
  • Combine sugar, cornstarch, cinnamon, nutmeg, salt, and water in a large saucepan. Place over high heat and cook until thick and bubbly, stirring frequently. Remove from heat and stir in lemon juice.
  • Tightly pack apples into sterilized jars. Slowly pour syrup over apples, covering them completely. Gently tap jars on countertop to allow air bubbles to rise. Screw lids on jars.
  • Carefully lower jars into pot using a holder. Leave a 2 inch space between jars. Add more boiling water if necessary, until tops of jars are covered by 2 inches of water. Bring water to a full boil, then cover and process for 30 minutes.
  • Remove jars from pot and place on cloth-covered or wood surface, several inches apart, until cool. Once cool, press top of each lid with finger, ensuring that seal is tight (lid doesn't move up or down at all). Sealed jars can be stored for up to a year.

Nutrition Facts : Calories 362.9 calories, Carbohydrate 94.1 g, Fat 0.4 g, Fiber 5.5 g, Protein 0.6 g, SaturatedFat 0.1 g, Sodium 152.7 mg, Sugar 78.9 g

MOM'S APPLE PIE MARTINI



Mom's Apple Pie Martini image

I was given a bottle of Gold Schlager for my birthday and didn't know what to do with it...invented this delicious drink.

Provided by jaehrlich

Categories     Beverages

Time 2m

Yield 1 coctail, 1 serving(s)

Number Of Ingredients 5

1 ounce vodka
1 ounce goldschlager
3 ounces apple juice
1 dash cinnamon
1 cup ice

Steps:

  • mix the vodka, Schnapps, apple juice and ice together in a martini shaker.
  • shake vigorously for 20 seconds.
  • strain into martini glass.
  • sprinkle cinnimon on top.

Nutrition Facts : Calories 112.1, Fat 0.1, Sodium 7.8, Carbohydrate 10.6, Fiber 0.1, Sugar 9.8, Protein 0.1

APPLE PIE MARTINI



Apple Pie Martini image

Make and share this Apple Pie Martini recipe from Food.com.

Provided by ratherbeswimmin

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

1 3/4 ounces vodka
3/4 ounce goldschlager
1 1/2 ounces apple juice
1 1/2 ounces red cranberry juice
1 apple, slice

Steps:

  • Fill cocktail shaker halfway with ice.
  • Add in vodka, Goldschlager, apple juice, and cranberry juice.
  • Shake vigorously for 5-10 seconds.
  • Strain drink into a chilled cocktail glass; garnish with apple slice.

Nutrition Facts : Calories 261.1, Fat 0.4, SaturatedFat 0.1, Sodium 5, Carbohydrate 36.3, Fiber 4.5, Sugar 28.6, Protein 0.5

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