Apple Sidecar Recipes
SIDECAR
I always think of the sidecar as a brandy margarita, except that it is made with fresh lemon juice.
Provided by squawk93
Categories Drinks Recipes Cocktail Recipes
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Fill a cocktail shaker 3/4 full with ice cubes. Pour in lemon juice, Cointreau, and brandy. Cover and shake vigorously for about 30 seconds until the outside of the shaker becomes cold and frosty. Strain into a martini glass and garnish with a wedge of lemon.
Nutrition Facts : Calories 135 calories, Carbohydrate 7.5 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 1.3 mg, Sugar 6 g
CROWN SIDECAR
Provided by Food Network
Yield 1
Number Of Ingredients 4
Steps:
- Add Crown Royal Special Reserve, triple sec, and sweet and sour mix.
- Shake with ice and strain into chilled sugar-rimmed cocktail glass.
- Garnish with lime wedge.
APPLE SIDECAR
Make and share this Apple Sidecar recipe from Food.com.
Provided by Member 610488
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Prepare vanilla sugar to rim the glass the day before: Cut the vanilla bean lengthwise in half and scrape out the seed. Add the seed to the sugar and make sure the seeds are well-mixed with the sugar. Place the mixture in an airtight container and let rest overnight.
- Coat the glass rim with sugar: Place vanilla sugar in a shallow bowl or on a plate. Moisten the edge of a martini glass by rubbing a wedge of the blood orange around the rim. Hold the glass upside down above the sugar and spoon vanilla sugar over the outer rim of the glass.
- Add Calvados, Grand Marnier, lemon juice, blood orange juice, and ice into a cocktail shaker. Shake for approximately 10 seconds and strain into prepared glass.
- If you want to make a batch of drinks ahead of time for a party, you can combine all of the ingredients without ice and keep it refrigerated in a pitcher. Then when one of your guests wants a drink, simply add ice to a cocktail shaker, pour in the sidecar mixture, shake, strain, and serve.
Nutrition Facts : Calories 451.7, Fat 0.2, Sodium 1.1, Carbohydrate 116.3, Fiber 3.2, Sugar 112.4, Protein 1.3
CALVADOS SIDECAR
Steps:
- Moisten the rim of a cocktail glass with the lemon wedge. Carefully dip the rim in the cinnamon sugar so that only the very top edge is coated evenly. Place the glass in the freezer to let the sugar rim harden. Pour the calvados, Cointreau, and juice into a mixing glass. Add large cold ice cubes and shake vigorously. Strain into the prepared cocktail glass. Garnish with the orange twist.
- tasting notes
- Dominant Flavors: burned brandy and citrus with orange on the nose
- Body: rich, medium
- Dryness: medium
- Complexity: medium
- Accentuating or Contrasting Flavors: cinnamon oak and sugar granules
- Finish: medium, slightly spicy with cinnamon bark and orange oil overtones
- Glass: cocktail
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