Apple Stuffed Doughnuts Recipe By Tasty

EASY APPLE 'DOUGHNUTS' RECIPE BY TASTY

Easy Apple 'Doughnuts' Recipe by Tasty image

Here's what you need: flour, sugar, baking powder, cinnamon, nutmeg, salt, egg, buttermilk, milk, apples, sunflower oil, sugar

Provided by Ellie Holland

Yield 12 doughnuts

Number Of Ingredients 12

Ingredients

2 cups flour
¼ cup sugar
1 teaspoon baking powder
1 teaspoon cinnamon
½ teaspoon nutmeg
1 teaspoon salt
1 egg
3 tablespoons buttermilk
⅓ cup milk
4 apples
2 cups sunflower oil, for frying
½ cup sugar, for coating

Steps:

For the batter, mix together the flour, sugar, baking powder, cinnamon, nutmeg, and salt.
Mix in the egg and buttermilk.
Gradually stir in the milk.
Next, core the apples and slice vertically into doughnut-size rings. Each apple should give you about 3 rings.
Heat the oil in a deep frying pan to 180˚C (350°F).
Evenly coat each apple slice in the batter mix.
Carefully lay the doughnuts into the oil and fry for a few minutes on each side, until golden brown.
Drain on paper towel before coating in sugar.
Enjoy!

Nutrition Facts : Calories 493 calories, Carbohydrate 40 grams, Fat 36 grams, Fiber 2 grams, Protein 3 grams, Sugar 18 grams

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