Applebees Spinach Artichoke Dip Recipes

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APPLEBEE'S SPINACH AND ARTICHOKE DIP COPYCAT



Applebee's Spinach and Artichoke Dip Copycat image

Make and share this Applebee's Spinach and Artichoke Dip Copycat recipe from Food.com.

Provided by GingerlyJ

Categories     Spinach

Time 36m

Yield 1 dish, 6-8 serving(s)

Number Of Ingredients 8

1 (10 ounce) box frozen chopped spinach, thawed
1 (14 ounce) can artichoke hearts, drained and roughly chopped
1 cup shredded parmesan-romano cheese mix
1/2 cup shredded mozzarella cheese
10 ounces prepared alfredo sauce
1 teaspoon minced garlic
4 ounces softened cream cheese
pepper (optional)

Steps:

  • Preheat oven to 350 degrees.
  • Combine ingredients thoroughly in a bowl and spread mixture into a small baking dish (I used an 8" X 8" dish).
  • Bake for 25-30 minutes or until cheeses are bubbling and melted.
  • Serve with chips or bread and enjoy.

Nutrition Facts : Calories 197.6, Fat 12.7, SaturatedFat 7.3, Cholesterol 37.8, Sodium 420.2, Carbohydrate 11.5, Fiber 7.1, Sugar 1.8, Protein 11.9

APPLEBEE'S HOT ARTICHOKE AND SPINACH DIP RECIPE - (4.3/5)



Applebee's Hot Artichoke and Spinach Dip Recipe - (4.3/5) image

Provided by Booper-2

Number Of Ingredients 8

1 (10 ounce) box frozen chopped spinach, thawed
1 (14 ounce) can artichoke hearts, drained and roughly chopped
1 cup parmesan-romano cheese mix, shredded
1/2 cup mozzarella cheese, shredded
10 ounces prepared alfredo sauce
1 teaspoon garlic, minced
4 ounces cream cheese, softened
Pepper, optional

Steps:

  • Preheat oven to 350 degrees F. Combine ingredients thoroughly in a bowl and spread mixture into a small baking dish (I used an 8" X 8" dish). Bake for 25-30 minutes or until cheeses are bubbling and melted. Serve with chips or bread and enjoy.

APPLEBEE'S ARTICHOKE SPINACH DIP



Applebee's Artichoke Spinach Dip image

I loveeee this dip. I think it is the alfredo sauce. I will throw in a little cayenne pepper to make it a little spicy.

Provided by Jazz Lover

Categories     < 60 Mins

Time 40m

Yield 6 serving(s)

Number Of Ingredients 9

frozen chopped spinach
14 ounces artichoke hearts, drained and roughly chopped
1 cup shredded parmesan-romano cheese mix
1 cup shredded mozzarella cheese
10 ounces alfredo sauce
1 teaspoon finely minced garlic
4 ounces softened cream cheese
1 teaspoon pepper
cayenne pepper

Steps:

  • Preheat Oven To 350
  • Mix in a bowl - Parmesan, 1/2 cup Mozzarella, Alfredo Sauce, Cream Cheese
  • Mix in - Garlic, Pepper, Artichokes, Spinach
  • Place mixture in 8×8 greased pan. Sprinkle 1/2 Mozzarella on top
  • Cook for 30 minutes.

Nutrition Facts : Calories 212.8, Fat 14.5, SaturatedFat 8.5, Cholesterol 45.2, Sodium 443.8, Carbohydrate 9.9, Fiber 5.8, Sugar 1.6, Protein 12.3

FABULOUS SPINACH AND ARTICHOKE DIP



Fabulous Spinach and Artichoke Dip image

If you love Applebee's® spinach and artichoke dip, this is the one for you. Serve with chips or bread and enjoy.

Provided by canderson09

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Spinach Dip Recipes

Time 35m

Yield 12

Number Of Ingredients 8

1 (14 ounce) can artichoke hearts, drained and chopped
1 (10 ounce) container Alfredo sauce
1 (10 ounce) package frozen chopped spinach, thawed and drained
1 cup grated Parmesan-Romano cheese
1 (4 ounce) package cream cheese, softened
½ cup shredded mozzarella cheese
1 teaspoon minced garlic
ground black pepper to taste

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Thoroughly mix artichoke hearts, Alfredo sauce, spinach, Parmesan-Romano cheese, cream cheese, mozzarella cheese, garlic, and black pepper in a bowl; spread into an 8-inch square baking dish.
  • Bake in preheated oven until cheeses are bubbling and melted, 25 to 30 minutes.

Nutrition Facts : Calories 159.4 calories, Carbohydrate 5.1 g, Cholesterol 28.6 mg, Fat 12.9 g, Fiber 1.4 g, Protein 7.1 g, SaturatedFat 6.3 g, Sodium 523.8 mg, Sugar 1 g

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