Applesauce Crazy Cake No Bowl Recipes

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EASY APPLESAUCE CAKE



Easy Applesauce Cake image

This applesauce cake is perfectly moist, scented with cinnamon and brown sugar. And you mix the entire dough in the cake pan! No mixing bowls required.

Provided by Sonja Overhiser

Categories     Dessert

Time 40m

Number Of Ingredients 12

1 1/4 cups all-purpose flour
2/3 cup firmly packed cup brown sugar
1 teaspoon ground cinnamon
3/4 teaspoon baking powder
3/4 teaspoon baking soda
1/4 teaspoon kosher salt
1 egg
1/3 cup olive oil
1/2 cup plain Greek yogurt
1/2 cup unsweetened applesauce (or homemade applesauce)
1 teaspoon vanilla extract
Powdered sugar, for dusting

Steps:

  • Preheat the oven to 350F. Grease an 8-inch square baking pan.
  • Put the flour, brown sugar, cinnamon, baking powder, baking soda, and salt into the baking pan. Use a fork to thoroughly mix the ingredients together.
  • Use your hands to make a hole in the center of the dry ingredients. Into the hole, crack the egg and add the olive oil, yogurt, applesauce, and vanilla. Use a fork to mix the ingredients together until smooth and blended. Smooth the top of the batter with the side of a butter knife.
  • Bake until the cake is fairly firm when you press lightly at its center and a toothpick inserted in the middle has no wet batter sticking to it, 25 to 30 minutes.
  • Remove from the oven and leave on the counter to cool completely, 1 hour. Leave the cake in the pan. Dust with powdered sugar. Cut into pieces and use a small spatula to lift them from the pan.

Nutrition Facts : Calories 155 calories, Sugar 10.6 g, Sodium 141.1 mg, Fat 7.1 g, SaturatedFat 1.3 g, TransFat 0 g, Carbohydrate 21.3 g, Fiber 0.6 g, Protein 2.3 g, Cholesterol 16.8 mg

APPLESAUCE CRAZY CAKE (NO-BOWL)



Applesauce Crazy Cake (No-Bowl) image

Another no-bowl cake recipe. Found this one on a MasterCook recipe e-list back in 1998. Haven't tried it yet but hope to soon. Update: I have tried this now and used half all-purpose half whole wheat flour and no nuts. It worked very well. Not a high rising cake but it was nice and moist when we had this for breakfast the next morning. Took 25 minutes in a 9 inch pan.

Provided by pansies

Categories     Dessert

Time 30m

Yield 9 serving(s)

Number Of Ingredients 13

1 1/2 cups all-purpose flour
1/3 cup sugar
1 teaspoon baking powder
1 teaspoon cinnamon
1/2 teaspoon baking soda
1/4 teaspoon salt
1/4 teaspoon clove
1/4 teaspoon nutmeg
1 1/4 cups unsweetened applesauce
1/3 cup oil
1 teaspoon vanilla
1/2 cup raisins
1/2 cup chopped nuts (optional)

Steps:

  • In 8 or 9-inch square pan, combine flour, sugar, baking powder, cinnamon, baking soda, salt, cloves and nutmeg; blend well.
  • Stir in apple sauce, oil and vanilla; mix well. Stir in raisins and nuts. Use a rubber spatula to scrape any ingredients clinging to sides, corners or bottom of pan into the batter and even the batter in the pan.
  • Bake at 350F for 25 to 30 minutes or until toothpick inserted in center comes out clean. Makes 9 servings.

Nutrition Facts : Calories 217, Fat 8.4, SaturatedFat 1.1, Sodium 177.1, Carbohydrate 34, Fiber 1.4, Sugar 15.5, Protein 2.5

APPLESAUCE CAKE I



Applesauce Cake I image

A quick and easy cake--we eat it for breakfast at our house.

Provided by Joanna

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Yield 12

Number Of Ingredients 9

½ cup butter
1 cup white sugar
1 cup chilled applesauce
2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon ground cinnamon
¼ teaspoon ground cloves
½ cup raisins
½ cup chopped walnuts

Steps:

  • Cream butter or margarine with sugar. Add applesauce; beat well. Stir in flour, soda, and spices. Add nuts and raisins.
  • Pour the batter into a greased and floured 8 inch square pan. Bake at 350 degrees F (175 degrees C) for 40 minutes, or until done. Serve warm.

Nutrition Facts : Calories 267.5 calories, Carbohydrate 40.5 g, Cholesterol 20.3 mg, Fat 11.1 g, Fiber 1.5 g, Protein 3.2 g, SaturatedFat 5.2 g, Sodium 161.1 mg, Sugar 22.5 g

ONE BOWL APPLESAUCE CAKE



One Bowl Applesauce Cake image

Easy to make with ingredients that are usually right at hand in my house..my mother would make this for after school snack,

Provided by Jacki Allen

Categories     Cakes

Number Of Ingredients 9

2 1/4 c flour
1 tsp salt
1 tsp baking soda
1 tsp cinnamon
1/2 c butter, softened
1 c molasses
1 egg
1 c applesauce
1/4 c raisins

Steps:

  • 1. Oven at 350. Grease and flour 8-inch square baking pan.
  • 2. Combine all dry ingredients. Cut in butter. Add molasses, egg and applesauce.Beat well. Stir in raisins.
  • 3. Bake for 40-45 minutes.Cool slightly and turn out on cake rack. Dust with 10x sugar or glaze.
  • 4. Glaze: Mix 1 1/2 TBS lemon juice with 3/4 cup 10x sugar.

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