FRENCH PANCAKES (CREPES)
I got this recipe a long time ago and used to use it often. These can be served with fruit, maple syrup, powdered sugar, chocolate, etc. This is a fun recipe to get creative with.
Provided by Dominick and Amanda
Categories Breakfast
Time 15m
Yield 4-5 crepes
Number Of Ingredients 6
Steps:
- Mix together flour, powdered sugar, and salt.
- Add milk and eggs.
- Mix well until smooth.
- Heat oil in frying pan on medium/high until pan is hot (you may not need oil if you have a nonstick pan).
- Pour about 1/4 of the mixture in the pan and turn off heat.
- Cook until dry and then flip. Remove immediately and place on plate or serving dish.
- Repeat.
ARYAN'S CREPES (FRENCH PANCAKES)
Aryan worked for my grandparents when my mother was a teen. This is her crepe recipe as handed down to Mom and then to me. It's a family favorite for weekend breakfast and for dessert. We've even framed the recipe for the kitchen wall!
Provided by Food Fan
Categories Breakfast
Time 18m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Melt shortening over medium heat in a large non-stick cooking pan or crepe pan.
- While shortening melts, combine and whisk other ingredients. Make sure no lumps remain.
- Add melted shortening and mix well.
- Pour just enough to coat bottom of pan. Thin is good with crepes. Tip the pan to fully coat the pan with a thin layer of batter.
- Flip when the crepe slides easily around the pan and has a golden color.
- Place on plate, add strawberries and roll crepe.
- Sprinkle with powdered sugar.
Nutrition Facts : Calories 147.9, Fat 7.3, SaturatedFat 2.6, Cholesterol 111.5, Sodium 345.9, Carbohydrate 14, Fiber 0.4, Sugar 0.2, Protein 6.1
FESTIVE FRENCH PANCAKES
Not quite as thin as true crepes, these light-as-a-feather pancakes are topped with preserves and a dusting of confectioners' sugar. They're elegant, so easy to make and say "Joyeux Noel" with delicious French flair!
Provided by Taste of Home
Time 15m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a blender, combine the milk, eggs, water and vanilla; cover and process until well blended. Combine the flour, confectioners' sugar, baking powder and salt; add to egg mixture. Cover and process until smooth., Heat a lightly greased 8-in. nonstick skillet over medium heat; pour 2 tablespoons batter into the center of skillet. Lift and tilt pan to coat bottom evenly. Cook until top appears dry; turn and cook 15-20 seconds longer. Remove to a wire rack., Repeat with remaining batter, greasing skillet as needed. If desired, spread preserves over crepes; roll up. Sprinkle with additional confectioners' sugar if desired.
Nutrition Facts : Calories 158 calories, Fat 3g fat (1g saturated fat), Cholesterol 96mg cholesterol, Sodium 470mg sodium, Carbohydrate 24g carbohydrate (6g sugars, Fiber 1g fiber), Protein 7g protein. Diabetic Exchanges
FRENCH CREPES
A good breakfast for weekends and even desserts. Serve rolled up and filled with jam or fruit and whipped cream.
Provided by CYBERCHEF
Categories Breakfast and Brunch Crepes Sweet
Time 35m
Yield 12
Number Of Ingredients 6
Steps:
- Sift together flour, sugar and salt; set aside. In a large bowl, beat eggs and milk together with an electric mixer. Beat in flour mixture until smooth; stir in melted butter.
- Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 2 tablespoons for each crepe. Tip and rotate pan to spread batter as thinly as possible. Brown on both sides and serve hot.
Nutrition Facts : Calories 94.4 calories, Carbohydrate 10.3 g, Cholesterol 54.8 mg, Fat 4.1 g, Fiber 0.3 g, Protein 4 g, SaturatedFat 2.1 g, Sodium 96.5 mg, Sugar 2.4 g
EASY CRêPES
Use this easy crêpe mix to make sweet or savoury pancakes. There's enough for main course and dessert for a family of four so it's perfect for Shrove Tuesday
Provided by Cassie Best
Categories Dessert, Dinner, Snack
Time 25m
Yield Makes 8 large pancakes
Number Of Ingredients 4
Steps:
- Weigh the flour in a large jug or bowl. Crack in the eggs, add half the milk and a pinch of salt. Whisk to a smooth, thick batter. Add the remaining milk and whisk again. Set aside for at least 30 mins.
- Heat a large non-stick crêpe pan or frying pan. Add a drizzle of oil, then wipe out the excess with kitchen paper. When the pan is hot, add enough batter to just cover the surface, swirling it and pouring any excess back into the bowl. The pancake should be as thin as possible. When the edges are peeling away from the sides of the pan, shake it to see if the pancake easily releases and is browning on the underside. If not, cook a little longer. Flip and cook the other side for a minute or two. Serve, or keep warm in a low oven.
Nutrition Facts : Calories 161 calories, Fat 6 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 19 grams carbohydrates, Sugar 3 grams sugar, Fiber 1 grams fiber, Protein 7 grams protein, Sodium 0.2 milligram of sodium
More about "aryans crepes french pancakes recipes"
CRêPES PANCAKE RECIPE - I GUARANTEE YOU THE KIDS WILL LOVE ...
From recipesformen.com
4.7/5 (9)Total Time 12 minsCategory BreakfastCalories 191 per serving
- Mix the flour, eggs, salt and then bit by bit add the milk/water into the bowl (I use a simple hand blender to do this). Make sure all the lumps are gone and then pour back into your measuring jug.
- Then get the pan to a good heat and add the mixture, rolling it around in the pan until you have an equal layer. Not too thick!
PANCAKES, CREPES, FRENCH TOAST AND MORE
From pinterest.ca
FRENCH PANCAKES OR "CREPES" RECIPE - YOUTUBE
From youtube.com
FRENCH PANCAKES CREPES RECIPE - WEBETUTORIAL
From webetutorial.com
KETO FRENCH PANCAKES WITH BERRIES - RECIPE - DIET DOCTOR
From dietdoctor.com
FRENCH PANCAKES (CRêPES) – Готвене у дома с Ани и Джеф
From annieandjeff.com
EASY FRENCH PANCAKES RECIPE | RECIPELAND
From recipeland.com
CREPES OR FRENCH PANCAKES: MY FAVOURITE RECIPE! - FOOD NEWS
From foodnewsnews.com
MILK N` CINNAMON: CREPES OR FRENCH PANCAKES
From milk-and-cinnamon.blogspot.com
CREPES - THE FRENCH PANCAKE - FOODCRUMBLES
From foodcrumbles.com
CREPES OR FRENCH PANCAKES - TRADITIONAL FRENCH FOOD
From traditionalfrenchfood.com
FRENCH CANADIAN CREPES RECIPE - THE SPRUCE EATS
From thespruceeats.com
CREPE AND PANCAKE RECIPES – BAKING LIKE A CHEF
From bakinglikeachef.com
PANCAKE, WAFFLE AND CREPE RECIPES | RICARDO
From ricardocuisine.com
FRENCH PANCAKES - MADABOUTMACARONS.COM
From madaboutmacarons.com
WHAT’S THE DIFFERENCE BETWEEN CRêPES AND PANCAKES? – LIFESAVVY
From lifesavvy.com
SUGAR FREE "CRêPES GEORGETTE" (FRENCH PANCAKE RECIPE ...
From addsomeveg.com
CRêPES OR THE FRENCH PANCAKE – FRENCH TOUCH
From frenchtouchto.com
FRENCH CREPES RECIPE – FRENCH PANCAKES RECIPE – HOW TO ...
From eatwell101.com
SWEET CREPES RECIPE (PANCAKE DAY SPECIAL) | ALEX
From frenchguycooking.com
CRêPES – FRENCH PANCAKES RECIPE – COOKINGWITHALIA ...
From flavorcooking.com
FRENCH CREPES PANCAKE RECIPE - FOOD NEWS
From foodnewsnews.com
FRENCH PANCAKES CREPES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
FRENCH PANCAKES – GRANDMA DONNA'S COOKBOOK
From grandmadonnascookbook.ca
THE PERFECT THIN PANCAKES - LEARN TIPS AND TRICKS | THE ...
From theworktop.com
CRêPES RECIPE (FRENCH THIN PANCAKES) | WHATS4EATS
From whats4eats.com
RECIPES — PANCAKES CREPES FRENCH TOAST
From pinterest.ca
HOW TO MAKE PAPER-THIN FRENCH PANCAKES: EASY CREPES RECIPE ...
From cookit.guru
ARYAN'S CREPES (FRENCH PANCAKES) RECIPE - FOOD.COM
From pinterest.co.uk
CREPES VS PANCAKES: THE DIFFERENCE BETWEEN THESE POPULAR ...
From spoonuniversity.com
CRêPES - FRENCH PANCAKES RECIPE - RECIPE FLOW
From recipeflow.com
FRENCH CREPE RECIPE - MON PETIT FOUR®
From monpetitfour.com
FRENCH PANCAKES - CREPES - RECIPE | COOKS.COM
From cooks.com
THE FRENCH PANCAKES TO GO, READY-MADE, PERFECT SNACK | BY ...
From bakerly.com
FRENCH PANCAKES (CREPES) - RECIPE | COOKS.COM
From cooks.com
PANCAKES, CREPES, WAFFLES AND FRENCH TOAST: IRRESISTIBLE ...
From amazon.ca
CRêPES : FRENCH THIN PANCAKES - MORGANE'S RECIPES - YOUTUBE
From youtube.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love