Asado Sandwich Recipes

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ASADO SANDWICH



Asado Sandwich image

Provided by Antonella Delfino

Categories     Sandwich

Time 20m

Yield 6

Number Of Ingredients 5

1 recipe Asado
1 recipe Salsa Criolla
6 ciabatta rolls
¾ cup mayonnaise
1 tablespoon aji amarillo paste

Steps:

  • Preheat the oven to 300°F
  • Heat the bread for 5 minutes and cut lengthwise.
  • In the meantime, heat the beef in a saucepan over medium heat until it is warm.
  • In a small bowl combine mayonnaise with aji amarillo paste. Spread on the bread.
  • Put asado slices (with no juice) in the ciabatta rolls and top with salsa criolla. Enjoy!

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  • For the asado: In a glass container, marinate the meat with garlic, ginger, panca pepper, soy sauce, red wine, bay leaves, salt and pepper. Refrigerate for a couple of hours or overnight.
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