CRISPY ASIAN BRUSSELS SPROUTS SALAD
Provided by Jeff Mauro, host of Sandwich King
Categories side-dish
Time 30m
Yield 6 to 8 servings
Number Of Ingredients 9
Steps:
- Preheat the oven to 400 degrees F.
- In a large bowl, toss the sprouts with 2 tablespoons of the olive oil and season with salt and pepper. Spread evenly on a baking sheet and roast, stirring halfway through, until the sprouts are beginning to brown and crisp around the edges about 20 minutes. Allow to cool slightly.
- Meanwhile, in a large bowl, whisk together the rice wine vinegar, mustard, orange juice and zest and half the scallions. Slowly whisk in the remaining 2 tablespoons olive oil until emulsified. Add salt and pepper to taste.
- Add the sprouts and almonds to the dressing and gently toss to combine. Taste and adjust the seasoning. Pile high on a serving platter and top with the wonton strips and remaining scallions.
ASIAN BRUSSELS SPROUTS SLAW
Shred raw Brussels sprouts and toss them with bell pepper, cilantro and a chili garlic dressing.
Provided by Food Network Kitchen
Time 15m
Yield 4
Number Of Ingredients 10
Steps:
- Bring the vinegar, 1/2 cup water, honey, fish sauce and chili garlic sauce to a simmer in a small saucepan. Cook until reduced by half and thickened. Set aside to cool
- Shred the Brussels sprouts using the slicer attachment of a food processor or with a knife. Transfer to a large bowl and add the carrot, bell pepper, cilantro, peanuts and scallions. Toss to combine. Pour the dressing over the slaw and mix until well coated.
ASIAN-STYLE BRUSSELS SPROUTS
These Brussels sprouts are roasted and flavored with a tangy Asian glaze. You have complete control over how you like them cooked - still crunchy or soft and tender, it's all in the bake. The flavor is a crowd-pleaser around our home. I've never seen these healthy vegetables disappear from my table more quickly than with this recipe! If you like your sprouts extra saucy, you may want to double the amount of glaze you make.
Provided by AmyLee
Categories Side Dish Vegetables Brussels Sprouts
Time 35m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Grease a baking sheet or line it with aluminum foil.
- Cut the tough stem off each sprout and cut each into quarters. Toss sprouts with olive oil in a large bowl. Pour onto the prepared baking sheet in a single layer.
- Bake in the preheated oven for 10 minutes. Toss sprouts and continue baking until desired doneness is reached, about 10 minutes more.
- Remove sprouts from oven and switch oven to high broil. Move the rack to the top 1/3 of the oven.
- Whisk chile sauce, garlic, and soy sauce together in a large bowl. Pour baked sprouts into the bowl and toss until evenly coated in glaze. Pour sprouts back onto the baking sheet.
- Broil sprouts in the hot oven until glaze is caramelized and sprouts are cooked to preference, about 5 minutes, watching carefully to prevent burning. Serve immediately and enjoy while hot.
Nutrition Facts : Calories 124.6 calories, Carbohydrate 14.1 g, Fat 7.1 g, Fiber 4.6 g, Protein 4.1 g, SaturatedFat 1 g, Sodium 263.1 mg, Sugar 5.1 g
ASIAN ROASTED BRUSSELS SPROUTS
These Brussels sprouts are first roasted and then sauteed in sesame seed oil.
Provided by Casey Butler
Categories Fruits and Vegetables Vegetables Brussels Sprouts Roasted
Time 45m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Combine Brussels sprouts, olive oil, salt, and pepper in a bowl; mix to combine. Spread out on a sheet pan in a single layer.
- Roast in the preheated oven until Brussels sprouts are browned, shaking the pan every 7 minutes, about 30 minutes total. Remove from the oven.
- Heat sesame oil in a skillet over medium heat. Add brussels sprouts and cook for 5 minutes. Transfer to a bowl and mix with soy sauce and fish sauce.
Nutrition Facts : Calories 112.6 calories, Carbohydrate 10.6 g, Fat 7.1 g, Fiber 4.3 g, Protein 4.3 g, SaturatedFat 1 g, Sodium 566.2 mg, Sugar 2.7 g
More about "asian brussels sprouts slaw recipes"
ASIAN CITRUS BRUSSELS SPROUTS SLAW - FED & FIT
From fedandfit.com
Servings 8Total Time 30 minsEstimated Reading Time 6 mins
- Preheat the oven to 450 degrees with the rack in the middle. While the oven is heating up, trim away the stems of your sprouts.
- Slice the sprouts thinly with a knife (or just pass ’em through the slicing blade of a food processor).
WARM ASIAN BRUSSELS SPROUT SLAW - WELL SEASONED STUDIO
From wellseasonedstudio.com
ASIAN BRUSSELS SPROUT SLAW - COOKIE AND KATE
From cookieandkate.com
4.9/5 (16)Total Time 25 minsCategory SaladCalories 216 per serving
- To shred the sprouts: First, cut off the tough ends of the sprouts and any browning outer leaves. Then shred them in a food processor using the slicing blade, pressing the sprouts against the blade with the provided plastic pusher. If you don’t have a food processor, slice them as thinly as possible using a sharp chef’s knife, then give them a few extra chops for good measure. Transfer the sprouts to a large serving bowl.
- To prepare the carrots: Either use a julienne peeler, a chef’s knife, or the grating attachment of your food processor to slice the carrots into skinny little strips. Transfer the carrots to your serving bowl.
- To toast the almonds (optional but recommended): In a medium-sized skillet over medium heat, toast the almonds, stirring often, until fragrant and turning golden on the edges, about 4 to 5 minutes. Add the almonds to the serving bowl.
- Add the chopped green onions, cilantro (optional) and sesame seeds to the bowl. In a small bowl, combine the olive oil, vinegar, honey, tamari and sea salt. Whisk until emulsified, then pour the dressing over the slaw. Toss well. For best flavor, let the salad marinate for 10 minutes or longer before serving.
ASIAN BRUSSELS SPROUT SLAW WITH CARROTS AND ALMONDS | RECIPE
From pinterest.co.uk
ASIAN BRUSSELS RECIPE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
PUBLIX ASIAN SLAW RECIPE | DEPORECIPE.CO
From deporecipe.co
SHREDDED BRUSSEL SPROUT SLAW - EASY LOW CARB
From easylowcarb.com
ASIAN BRUSSELS SPROUT SLAW WITH CARROTS AND ALMONDS | RECIPE
From pinterest.ca
ASIAN BRUSSELS SPROUT SALAD (VEGAN - WHOLE30 - EVERY …
From everylastbite.com
ASIAN-ISH GINGER BRUSSEL SPROUTS SLAW
From itsmeladyg.com
ASIAN BRUSSEL SPROUTS RECIPE - RECIPES.NET
From recipes.net
EASY CRUNCHY ASIAN SLAW - FEASTING AT HOME
From feastingathome.com
ASIAN BRUSSELS SPROUT SLAW RECIPE | RECIPES.NET
From recipes.net
CRISPY ASIAN BRUSSEL SPROUTS - SLENDER KITCHEN
From slenderkitchen.com
ASIAN SESAME BRUSSELS SLAW - THE CUTTING VEG
From thecuttingvegblog.com
ASIAN BRUSSELS SPROUTS + CABBAGE SLAW - THE KITCHEN FLAMINGO
From thekitchenflamingo.com
EASY SESAME ASIAN SLAW - SWEET PEAS AND SAFFRON
From sweetpeasandsaffron.com
HONEY MUSTARD BRUSSELS SPROUT SLAW - COOKIE AND KATE
From cookieandkate.com
ASIAN CITRUS BRUSSELS SPROUTS SLAW | RECIPE | BRUSSEL SPROUTS, …
From pinterest.com
WARM BRUSSELS SPROUTS SLAW WITH ASIAN CITRUS DRESSING
From jackdare.com
ASIAN SHAVED BRUSSELS SPROUTS SALAD - THYME & JOY
From thymeandjoy.com
ASIAN BRUSSELS SPROUTS SLAW RECIPE | KITCHEN INFINITY RECIPES
From kitcheninfinity.com
ASIAN-INSPIRED SPROUT, RADISH AND CARROT SLAW RECIPE | BRUSSELS …
From realfood.tesco.com
ASIAN BRUSSEL SPROUT SALAD {+ EASY SESAME VINAIGRETTE}
From mealswithmaggie.com
ASIAN BRUSSELS SPROUT SLAW - NEW RECIPES - 2022
From ss.khonj.org
CRISPY ASIAN BRUSSELS SPROUTS - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com
ASIAN BRUSSELS SPROUTS + CABBAGE SLAW - YUM GOGGLE
From yumgoggle.com
ASIAN BRUSSELS SPROUT SLAW WITH CARROTS AND ALMONDS - RECIPE CART
From getrecipecart.com
ASIAN BRUSSELS SPROUTS SLAW – RECIPES NETWORK
From recipenet.org
ASIAN CITRUS BRUSSELS SPROUTS SLAW RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
ASIAN CRUNCH SHREDDED BRUSSELS SPROUTS SALAD
From homeecathome.com
BRUSSELS SPROUT, APPLE AND SESAME ASIAN SLAW - NZ HERALD
From nzherald.co.nz
WARM BRUSSELS SPROUTS SALAD WITH ASIAN CITRUS DRESSING
From nomnompaleo.com
WARM ASIAN BRUSSELS SPROUT SLAW - WELL SEASONED STUDIO | RECIPE …
From pinterest.co.uk
ASIAN BRUSSELS SPROUTS (PALEO - VEGAN) - EVERY LAST BITE
From everylastbite.com
BRUSSELS SPROUTS ASIAN RAMEN NOODLE SALAD - SAVORING THE GOOD®
From savoringthegood.com
THAI PEANUT BRUSSELS SPROUT COLESLAW RECIPE | MANTITLEMENT
From mantitlement.com
GRILLED HOT DOGS WITH ASIAN BRUSSELS SPROUTS
From keepingitsimpleblog.com
WHITE BEANS RECIPE : ASIAN BRUSSELS SPROUT SLAW - COOKIE AND KATE
From diyscentsachets.galeborg.com
RECIPE FOR BRUSSEL SPROUT SLAW : OPTIMAL RESOLUTION LIST
From recipeschoice.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love