Asian Slaw With Almonds And Sesame Dressing Recipes

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SESAME ALMOND SLAW



Sesame Almond Slaw image

Crunchy veggies and noodles are coated in a tangy dressing in this pleasant slaw. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 20m

Yield 2 servings.

Number Of Ingredients 14

1 package (3 ounces) ramen noodles
3/4 cup shredded cabbage
3/4 cup shredded romaine
2 tablespoons sliced green onion
2 teaspoons slivered almonds, toasted
2 teaspoons sesame seeds, toasted
1 tablespoon rice vinegar
1-1/2 teaspoons sugar
1-1/2 teaspoons canola oil
1 teaspoon water
1/2 teaspoon sesame oil
1/4 teaspoon reduced-sodium soy sauce
Dash salt
Dash pepper

Steps:

  • Split ramen noodles in half (save the seasoning and half of the noodles for another use). Break apart remaining noodles; place in a bowl. Add the cabbage, romaine, onion, almonds and sesame seeds. , For dressing, in a jar with a tight-fitting lid, combine the vinegar, sugar, canola oil, water, sesame oil, soy sauce, salt and pepper; shake well. Add dressing to salad and toss to coat. Serve immediately.

Nutrition Facts : Calories 187 calories, Fat 10g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 193mg sodium, Carbohydrate 20g carbohydrate (4g sugars, Fiber 2g fiber), Protein 4g protein. Diabetic Exchanges

EASY ASIAN SLAW SALAD



Easy Asian Slaw Salad image

Easy Asian Slaw Salad is lite, refreshing, and packed with flavor. Fresh herbs and crunchy almonds mixed with healthy shredded cabbage and topped with a simple sesame dressing! Just 5 minutes to a delicious side dish.

Provided by Borrowed Bites

Categories     Salad

Time 5m

Number Of Ingredients 10

¼ cup soy sauce
2 tbsp toasted sesame oil
¼ cup rice vinegar
¼ cup canola oil
1 tbsp sugar
1 lb shredded cabbage and carrots mix
2 green onions (sliced)
¼ cup cilantro (chopped)
¼ cup sliced almonds (toasted)
2 tbsp sesame seeds ((optional) )

Steps:

  • Add dressing ingredients to a jar and shake vigorously. It makes about 1 cup. Just enough for one full salad and a bit leftover.
  • Place shredded cabbage mix in a bowl or serving dish. Sprinkle on onions, cilantro, almonds, and seeds if using. Toss to distribute.
  • Pour half the dressing onto the salad. Toss and add more dressing as desired. If the whole salad won't be eaten in one sitting allow each person to dress their own. Store leftovers separately.

Nutrition Facts : Calories 232 kcal, Carbohydrate 10 g, Protein 5 g, Fat 20 g, SaturatedFat 2 g, Sodium 555 mg, Fiber 4 g, Sugar 5 g, ServingSize 1 serving

ASIAN SLAW WITH ALMONDS AND SESAME DRESSING



ASIAN SLAW WITH ALMONDS AND SESAME DRESSING image

Categories     Vegetable     Side     Quick & Easy

Yield Makes 6 small side salad or 4 large salads

Number Of Ingredients 16

For Salad:
Red cabbage- 1 small head
Green onions- 1 bunch
Slivered almonds- 1/4 cup
Cilantro- 4 sprigs
For Dressing
Vinegar -3 tbsp
Lemon juice -1 tbsp
Sesame oil- 1/4 cup
Chopped garlic- 1 tsp
Chopped green chillis- 1tsp (like serrano, jalapeno etc.)
Salt- 1 tsp
Sugar- 1 tbsp
For crispy topping:
Ramen noodles- 1 packet
Soy sauce- 4 tbsp

Steps:

  • 1) Turn oven on to 250 degrees F 2) Crumble the ramen noodles roughly and sprinkle the soy sauce to coat the crumbled noodles 3) Bake in a 250 deg oven in a tray for 20 minutes 4) Meanwhile chop green onions into little rings 5) Shred red cabbage into long thin slaw like pieces 6) Chop cilantro 6) Whisk together all dressing ingredients 7) Roast slivered almonds on a pan until light and golden 8) Transfer cabbage, green onions, cilantro, almonds to a bowl and pour dressing on top and mix gently. 9) Scatter crispy noodles atop salad and toss again and serve before noodles get too soggy (within 5-10 minutes)

CREAMY ASIAN SLAW



Creamy Asian Slaw image

You are not predictable, so why should your potluck dish be? Mix it up a little with the Asian flavors of sesame dressing and slivered almonds in a creamy broccoli slaw.

Provided by My Food and Family

Categories     Home

Time 1h15m

Yield Makes 14 servings, 1/2 cup each.

Number Of Ingredients 6

1 tub (8 oz.) PHILADELPHIA Cream Cheese Spread
1/4 cup KRAFT Asian Toasted Sesame Dressing
2 Tbsp. milk
2 pkg. (12 oz. each) broccoli slaw
1/2 cup slivered almonds
1/2 cup golden raisins

Steps:

  • Mix cream cheese spread, dressing and milk in large bowl until blended.
  • Add remaining ingredients; toss to coat.
  • Refrigerate 1 hour. Stir before serving.

Nutrition Facts : Calories 110, Fat 7 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 140 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 3 g

DAD'S ASIAN SLAW



Dad's Asian Slaw image

This is the perfect side for anything from a casual backyard BBQ to a formal holiday meal. You'll never want to eat regular cole slaw again.

Provided by Tray_H

Categories     Salad     Coleslaw Recipes     No Mayo

Time 1h10m

Yield 8

Number Of Ingredients 7

1 (3 ounce) package beef flavor ramen noodles with seasoning packet
1 (3 ounce) package roasted sunflower seed kernels
1 (3 ounce) package sliced almonds
1 bunch green onions, chopped
1 cup bottled oil and vinegar salad dressing (such as Newman's Own®)
½ cup white sugar
1 (16 ounce) package coleslaw mix

Steps:

  • Crush the ramen noodles in a bowl, and stir in the beef seasoning packet, sunflower seeds, almonds, green onions, oil and vinegar dressing, and sugar, mixing until the sugar is dissolved.
  • Place the coleslaw mix into a large salad bowl, pour the dressing mixture over, and toss lightly to combine well. Refrigerate at least 1 hour before serving.

Nutrition Facts : Calories 308.2 calories, Carbohydrate 41 g, Cholesterol 4.5 mg, Fat 13.9 g, Fiber 3.8 g, Protein 6.4 g, SaturatedFat 2.2 g, Sodium 712 mg, Sugar 22.7 g

ASIAN RAMEN COLESLAW



Asian Ramen Coleslaw image

My sister-in-law makes this coleslaw and it usually disappears very quickly because it's so light and tasty. It can be a light meal if by adding some chopped and grilled chicken.

Provided by herby

Categories     Salad Dressings

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 11

3 green onions, chopped
1 (16 ounce) bag coleslaw mix
3 tablespoons toasted sesame seeds
1 cup toasted almond
1 (3 ounce) package chicken-flavored ramen noodles, reserve seasoning packet for dressing
1/4 cup oil
3 tablespoons white vinegar
1/4 cup sugar
1 teaspoon salt
1/2 teaspoon pepper
seasoning (reserved packet)

Steps:

  • Crumble ramen noodles and combine with green onions, coleslaw mix, sesame seeds and almonds.
  • Mix dressing ingredients (oil, vinegar, sugar, salt, pepper and Ramen Noodle flavor packet) in separate bowl.
  • Pour dressing over salad mixture.

ASIAN COLESLAW



Asian Coleslaw image

This is a nice change from ordinary coleslaw. The sesame oil gives a distinct flavor. Toasted sesame seed or slivered almonds can also be added for an extra touch.

Provided by Manda

Categories     Vegetable

Time 1h

Yield 4-6 serving(s)

Number Of Ingredients 12

1/2 cup shredded carrot
1/2 cup diced green peppers or 1/2 cup red pepper
1/2 cup diced celery
1/4 cup chopped onion
2 cups shredded cabbage
1/4 cup rice wine vinegar
1/4 cup cider vinegar or 1/4 cup white vinegar
1/2 cup sugar
1 tablespoon sesame oil
1 tablespoon salad oil
1 teaspoon poppy seed
salt and pepper, to taste

Steps:

  • Place all slaw ingredients in large bowl and toss to combine.
  • Combine all dressing ingredients in small bowl and whisk well.
  • Pour dressing over slaw and mix thoroughly.
  • Refrigerate at least one hour before serving.

Nutrition Facts : Calories 188.5, Fat 7.2, SaturatedFat 1, Sodium 29.6, Carbohydrate 31.1, Fiber 2.1, Sugar 28, Protein 1.1

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