Auf Lauf Recipes

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AUF LAUF



Auf Lauf image

Make and share this Auf Lauf recipe from Food.com.

Provided by smileyone

Categories     Breakfast

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 6

6 eggs
1/8 teaspoon salt
1 cup all-purpose flour
1 1/2 cups milk
1 teaspoon sugar
1/4 lb butter, melted

Steps:

  • Preheat oven to 450 degrees Fahrenheit.
  • Lightly beat eggs with salt.
  • Gradually add flour and milk, blending until smooth.
  • Add sugar to mixture.
  • Pour melted butter into two 8" square pans.
  • Add half of batter to each pan.
  • Bake for 15 minutes until pancakes rise, puff, and are golden.
  • Lower temperature to 400 degrees Fahrenheit if pancakes are browning too fast.
  • Sprinkle with powdered sugar and serve immediately.

Nutrition Facts : Calories 490.1, Fat 34.1, SaturatedFat 19, Cholesterol 391.1, Sodium 386.6, Carbohydrate 29.8, Fiber 0.8, Sugar 1.7, Protein 15.9

NUDELAUFLAUF RECIPE - (4.3/5)



Nudelauflauf Recipe - (4.3/5) image

Provided by á-42865

Number Of Ingredients 7

2 pounds Gouda cheese
4 eggs
4 cups curly noodles, cooked
1 cup sour cream
1 pound sausage, cut into chunks, (I use kielbasa)
1 teaspoon each salt and pepper
1 can sliced tomatoes

Steps:

  • Preheat oven to 350°F. Cut 6 or 7 slices of cheese. Cube remaining cheese. I In a 4-quart casserole layer, 1/2 noodles, all of the sausage, tomato, and cheese cubes. Layer remaining noodles and cheese slices on top. Combine eggs, sour cream, salt and pepper. Pour slowly over noodles, allowing it to seep between the ingredients. Cover and bake for 60 minutes or until cheese is golden brown.

KARTOFLEN AUF LAUF



Kartoflen Auf Lauf image

My daughter in law gave me this recipe and it is WONDERFUL. Almost a cross between a frittata and scalloped potatoes.

Provided by OhMyStars

Categories     Potato

Time 45m

Yield 10 serving(s)

Number Of Ingredients 7

6 -9 medium potatoes, boiled and sliced
1 onion, sauteed
1/2 cup Velveeta cheese, cubed
1/2 cup shredded cheese
1 (10 ounce) package frozen creamed spinach, i use just chopped
2 eggs
1 cup sour cream

Steps:

  • Mix potatoes, onion, cheeses, and spinach in casserole dish.
  • Poke holes in mixture.
  • Pour egg/sour cream mixture over it and top with grated cheese.
  • Season to taste with salt, pepper, garlic salt and nutmeg.
  • Bake at 350-375 until top is browned.

Nutrition Facts : Calories 223.9, Fat 10.3, SaturatedFat 5, Cholesterol 59.7, Sodium 164.8, Carbohydrate 27, Fiber 3.5, Sugar 1.6, Protein 6.6

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