AUTUMN STEW
After our kids carve their Halloween pumpkins, I use the discarded pieces in this savory pumpkin stew. My family eagerly looks forward to it every year. -Christine Bauer, Durand, Wisconsin More Pumpkin Stew Recipes »
Provided by Taste of Home
Categories Dinner
Time 2h10m
Yield 9 servings.
Number Of Ingredients 15
Steps:
- In a large resealable plastic bag, combine the flour, salt and 1/4 teaspoon pepper. Add meat, a few pieces at a time, and shake to coat. In a Dutch oven, brown meat in oil and butter. Add onion and garlic; cook and stir for 2-3 minutes. Stir in the carrots, celery, water, bay leaves, bouillon, thyme and remaining pepper. Bring to a boil. Reduce heat; cover and simmer for 1-1/4 hours., Stir in pumpkin. Return to a boil. Reduce heat; cover and simmer for 20-25 minutes or until meat and pumpkin are tender. Discard bay leaves.
Nutrition Facts : Calories 248 calories, Fat 13g fat (5g saturated fat), Cholesterol 70mg cholesterol, Sodium 302mg sodium, Carbohydrate 12g carbohydrate (4g sugars, Fiber 2g fiber), Protein 21g protein.
AUTUMN HARVEST STEW
Make and share this Autumn Harvest Stew recipe from Food.com.
Provided by Concrete Gardener
Categories Clear Soup
Time 8h30m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Dump all veggies, chicken, salt, pepper and olive oil into crockpot and stir. Tie herbs together with string and put in the pot (you can put them in top or bury them in among the veggies). Pour in liquids. Cook on low for 7-8 hours.
AUTUMN HARVEST STEW
Steps:
- Heat the oil in a soup pot or steep-sided stir-fry pan. Add the onion and sauté over medium heat until translucent. Add the garlic and bell pepper and continue to sauté until the onion is golden.
- Add all the remaining ingredients except the salt and pepper. Bring to a rapid simmer, then lower the heat. Cover and simmer gently for 15 to 20 minutes. Season gently with salt and pepper, then serve in shallow bowls.
- Nutrition Information
- Per serving:
- Calories: 193
- Total fat: 3g
- Protein: 8g
- Fiber: 10g
- Carbohydrate: 40g
- Cholesterol: 0mg
- Sodium: 110mg
AUTUMN BEEF STEW
Let the aroma of this savory supper welcome you home after work. Chock-full of tender beef, hearty potatoes and colorful carrots, this down-home dinner is a staple at Margaret Shauers' kitchen in Great Bend, Kansas.
Provided by Taste of Home
Categories Dinner
Time 8h15m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- Place potatoes, carrots and onion in a 5-qt. slow cooker. In a large skillet, brown beef in butter. Transfer beef to slow cooker with a slotted spoon., Stir flour into the pan drippings until blended; cook and stir until browned. Gradually add water. Bring to a boil; cook and stir for 2 minutes or until thickened. Add salt, parsley, celery seed, thyme and pepper; pour over beef. Cover and cook on low for 8-9 hours or until meat and vegetables are tender.
Nutrition Facts : Calories 366 calories, Fat 16g fat (8g saturated fat), Cholesterol 91mg cholesterol, Sodium 436mg sodium, Carbohydrate 34g carbohydrate (0 sugars, Fiber 5g fiber), Protein 27g protein. Diabetic Exchanges
HARVEST BEEF STEW
This is a delicious, hearty stew that's perfect for late fall or winter. For the beer, I recommend Sierra Nevada Pale Ale.
Provided by CULINARYJEN
Categories Soups, Stews and Chili Recipes Stews Beef
Time 2h
Yield 6
Number Of Ingredients 18
Steps:
- Heat bacon grease in a large pot over medium heat.
- Combine flour with salt and pepper. Coat beef cubes.
- Brown meat in the bacon grease until nicely browned. Remove to a paper towel, and set aside.
- Heat olive oil in the same pot. Cook onions, garlic, carrots, and celery over low heat. Add the vinegar and sugar. Pour in the broth and bring to a boil. Deglaze the pan by scraping off the food stuck on the bottom of the pot.
- Return meat to pot. Pour in beer, then stir in parsnips, turnips, red potatoes, parsley, and bay leaves. Reduce heat to medium low. Cover and simmer for 90 minutes, stirring occasionally.
Nutrition Facts : Calories 918.3 calories, Carbohydrate 43.7 g, Cholesterol 166.3 mg, Fat 52.9 g, Fiber 7.2 g, Protein 56 g, SaturatedFat 18 g, Sodium 777.2 mg, Sugar 16.2 g
AUTUMN STEW
This is an excellent tried-and-true soup recipe that I've used repeatedly through the years. It is one of my favorites from "Betty Crocker's Recipe Card Library", which I've had since I began cooking in 1973. This one works equally as well in the crock pot (cook on low till vegetables are tender).
Provided by Fauve
Categories Stew
Time 55m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- In a large saucepan, cook and stir meat until brown.
- Drain off fat.
- Cook and stir onions with meat until onions are tender, almost 5 minutes.
- Stir in all remaining ingredients; heat to boiling.
- Reduce heat; cover and simmer at least 40 minutes or till vegetables are tender.
Nutrition Facts : Calories 236.8, Fat 11.7, SaturatedFat 4.5, Cholesterol 51.4, Sodium 863.3, Carbohydrate 16.8, Fiber 3.6, Sugar 6.1, Protein 16.5
More about "autumn harvest stew recipes"
AUTUMN HARVEST BEEF STEW - MY HOMEMADE ROOTS
From myhomemaderoots.com
4.7/5 (6)Total Time 3 hrs 30 minsServings 6
- In a large heavy skillet or saute pan, heat 1 tablespoon of oil over medium-high heat. While the oil is heating, toss beef cubes with flour and a generous pinch of salt in a large mixing bowl.
- When the oil is hot, brown the beef cubes. To get a golden-brown crust on the beef, be sure not to crowd the pan. Depending on the size of your pan, you may need to brown the beef in batches. Transfer the browned beef cubes to a Dutch oven or other heavy, oven-safe pot.
- Add the remaining tablespoon of oil to the same pan you used to brown the beef. Add diced onion, carrots, and celery to the pan. Season with a pinch of salt, and saute over medium-high heat for 5-6 minutes, or until vegetables are starting to soften and turn lightly brown at the edges.
FALL HARVEST STEW WITH SQUASH, CORN, & BEANS - THE VEGAN ATLAS
From theveganatlas.com
AUTUMN HARVEST STEW RECIPE - COOKEATSHARE
From cookeatshare.com
COLORFUL FALL HARVEST STEW - JOHNSONVILLE.COM
From johnsonville.com
AUTUMN BEEF STEW WITH APPLE, ONION AND ROASTED GARLIC | RECIPE ...
From rachaelrayshow.com
THIS TRADER JOE'S AUTUMN GNOCCHI STEW IS A SUPER SIMPLE 3 …
From eatingwell.com
RECIPES FOR AUTUMN HARVEST STEW WITH GROCERY LISTS AND NUTRITIONAL ...
From saymmm.com
15 HEARTY STEWS STEEPED IN FALL FLAVORS - ALLRECIPES
From allrecipes.com
AUTUMN HARVEST PORK STEW - MY RECIPE MAGIC
From myrecipemagic.com
FALL HARVEST STEW RECIPE - REAL FOOD REAL DEALS
From realfoodreaideals.com
FALL HARVEST STEW - BOB'S RED MILL BLOG
From bobsredmill.com
AUTUMN HARVEST STEW RECIPE - FOOD.COM
From pinterest.com
EARLY AUTUMN STEW | RECIPE - RACHAEL RAY SHOW
From rachaelrayshow.com
AUTUMN HARVEST COCKTAIL - SUPERMAN COOKS
From supermancooks.com
AUTUMN HARVEST PORK STEW - THE SEASONED MOM
From theseasonedmom.com
AUTUMN HARVEST CHICKEN STEW - RAISING GENERATION NOURISHED
From raisinggenerationnourished.com
AUTUMN BEEF STEW | MIDWEST LIVING
From midwestliving.com
SLOW COOKER FALL HARVEST PORK STEW
From slowcookergourmet.net
HARVEST STEW WITH SMOKED SAUSAGE - THE COZY APRON
From thecozyapron.com
HEARTY AUTUMN HARVEST AND CHICKPEA STEW(MIDDLE-EASTERN …
From ofmintandrosewater.com
AUTUMN HARVEST VEGETABLE STEW RECIPE - SPIRITUAL PEOPLE
From spiritualpeople.com
AUTUMN PORK STEW - A FAMILY FEAST®
From afamilyfeast.com
FALL HARVEST STEW - AYURVEDIC BLENDS
From ayurvedicblends.com
LOW CARB FALL HARVEST VEGETABLE STEW RECIPE | @ATKINS
From atkins.ca
AUTUMN HARVEST STEW - OUR HERITAGE OF HEALTH
From ourheritageofhealth.com
12 VEGAN FALL HARVEST SOUPS AND STEWS - VEGKITCHEN
From vegkitchen.com
VEGETABLE AUTUMN STEW | FORKS OVER KNIVES
From forksoverknives.com
AUTUMN HARVEST STEW RECIPE | SPARKRECIPES
From recipes.sparkpeople.com
AUTUMN HARVEST STEW - RECIPE | COOKS.COM
From cooks.com
AUTUMN HARVEST PORK STEW | RECIPE | PORK STEW RECIPES, PORK SOUP ...
From pinterest.ca
AUTUMN VEGETABLE AND CHICKEN STEW | BETTER HOMES & GARDENS
From bhg.com
SLOW-COOKER HARVEST BEEF STEW - WHOLE AND HEAVENLY OVEN
From wholeandheavenlyoven.com
AUTUMN HARVEST BEEF STEW - NUTTELEX
From nuttelex.com
AUTUMN HARVEST STEW
From pinterest.ca
AUTUMN HARVEST STEW RECIPES | SPARKRECIPES
From recipes.sparkpeople.com
AUTUMN HARVEST CHICKEN RECIPE - EASY RECIPES
From recipegoulash.cc
AUTUMN HARVEST VEGETABLE STEW RECIPE - ORGANIC SPA MAGAZINE
From organicspamagazine.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#course #preparation #occasion #clear-soups #main-dish #soups-stews #easy #fall #stews #seasonal #3-steps-or-less
You'll also love