AUTUMN SAUSAGE CORN SOUP
I cook this frequently throughout the year, but my family especially loves it on cold nights. Cayenne pepper, sausage and ham lend to tis fabulous Cajun flavor. -Belinda Desselle, Westlake, Louisiana
Provided by Taste of Home
Categories Lunch
Time 1h45m
Yield 11 servings (about 2-1/2 quarts).
Number Of Ingredients 15
Steps:
- In a large skillet, cook and stir sausage over medium-high heat until browned; drain well and set aside. , In a Dutch oven or soup kettle, cook and stir the flour in oil over medium heat for 5 minutes or until golden brown. Add the onion, green pepper and green onions; saute until tender. , Stir in the water, corn, ham, tomatoes, fresh tomatoes, tomato paste, salt, if desired, cayenne, hot pepper sauce and sausage. Bring to a boil. Reduce heat; cover and simmer for 1 hour, stirring occasionally.
Nutrition Facts : Calories 249 calories, Fat 15g fat (5g saturated fat), Cholesterol 31mg cholesterol, Sodium 657mg sodium, Carbohydrate 19g carbohydrate (6g sugars, Fiber 3g fiber), Protein 11g protein.
QUICK SPICY SAUSAGE CORN CHOWDER
A spicy, hearty, and easy-to-make soup with tender chunks of sausage, potatoes, and corn. Can be made without cayenne to cater to the kids.
Provided by Toni Weaver-Dale
Categories Soups, Stews and Chili Recipes Chowders Corn Chowder Recipes
Time 35m
Yield 6
Number Of Ingredients 11
Steps:
- Heat a Dutch oven over medium-high heat. Cook and stir sausage, onion, and celery in the hot Dutch oven until sausage is browned and crumbly, 5 to 7 minutes; drain and discard grease.
- Mix potatoes, chicken broth, salt, and pepper into sausage mixture; bring to a boil. Reduce heat and simmer until potatoes are soft, about 10 minutes. Add whole kernel corn, cream-style corn, evaporated milk, paprika, and cayenne pepper; simmer until heated through, 5 to 10 more minutes.
Nutrition Facts : Calories 444.6 calories, Carbohydrate 46.3 g, Cholesterol 61.6 mg, Fat 22.1 g, Fiber 4.1 g, Protein 19.3 g, SaturatedFat 8.7 g, Sodium 1145.5 mg, Sugar 12.6 g
CORN AND SAUSAGE SOUP
I created this recipe about 12 years ago when I received ab abundance of fresh sweet corn from friends. The soup is easy to make and has always been a big hit with family and friends. I usually serve it with bread and a tossed salad.
Provided by Taste of Home
Categories Lunch
Time 1h25m
Yield 16-18 servings (about 5 quarts).
Number Of Ingredients 14
Steps:
- In a Dutch oven or soup kettle, saute onions, peppers and celery in butter until tender. Add sausage and garlic; cook for 8-10 minutes or until heated., Stir in the remaining ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 1 hour, stirring occasionally. Discard bay leaves before serving.
Nutrition Facts : Calories 201 calories, Fat 14g fat (7g saturated fat), Cholesterol 36mg cholesterol, Sodium 683mg sodium, Carbohydrate 13g carbohydrate (5g sugars, Fiber 2g fiber), Protein 7g protein.
AUTUMN SAUSAGE SOUP
Plain and simple. This soup has no spice in it, gets its flavor from the farmer sausage and green pepper.
Provided by Calee
Categories Low Cholesterol
Time 45m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Cut sausage into 1 inch pieces, then in half again.
- In a frying pan heat oil cook sausages for 3 minutes.
- Add diced potatoes cook for 2 minutes set aside.
- In a large soup pot add beef stock, carrots celery, rutabaga, onion.
- Boil 20 minutes or until vegetables are tender.
- Add sausage, potatoes,kidney beans, tomato paste, salt and pepper.
- Simmer for 10 minutes.
- Add green pepper and parsley simmer another 5 minutes.
AUTUMN SOUP
Make and share this Autumn Soup recipe from Food.com.
Provided by Shannon 24
Categories Vegetable
Time 25m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Brown beef, add onions. Cook until tender.
- Stir in remaining ingredients.
- Heat through.
- Enjoy!
CORN, SAUSAGE, AND BEAN CHOWDER
Recipes used as base, but adapted heavily when combined: Autumn Mixed Bean Soup with Sausage from The Spruce Eats, and Simple Summer Corn Soup from The Minimalist Baker. It is optional how much of the corn mixture and potatoes are blended in this chowder with harissa. You may decide to leave some of it whole.
Provided by M&BCinciND
Categories Soups, Stews and Chili Recipes Chowders Corn Chowder Recipes
Time 1h35m
Yield 12
Number Of Ingredients 16
Steps:
- Heat 3 tablespoons oil in a soup pot over medium-high heat. Add sausage; cook and stir until beginning to brown. Add carrots and cook for 2 minutes. Add garlic; cook for 1 minute more. Add 4 cups chicken broth and 2 teaspoons salt. Reduce heat to a simmer; add black beans, kidney beans, great Northern beans, and bell pepper. Continue to simmer for 1 hour.
- Meanwhile, bring remaining 4 cups chicken broth to a boil in a saucepan. Add potatoes and simmer until easily pierced with a fork, about 20 minutes.
- At the same time, heat remaining 3 tablespoons vegetable oil in a nonstick skillet or saute pan over medium-high heat. Add corn, onion, harissa, remaining 1 teaspoon salt, and black pepper. Saute until they have a few brown spots and a nice flavor, 5 to 7 minutes. Remove from heat.
- Place potatoes with chicken broth and corn mixture carefully into an electric blender and blend until smooth, or desired consistency (or leave some out to be left whole). Stir mixture into the soup pot to combine. Turn off heat and add balsamic vinegar. Stir again to combine. Adjust seasonings to taste.
Nutrition Facts : Calories 345.7 calories, Carbohydrate 38.5 g, Cholesterol 18.9 mg, Fat 16.1 g, Fiber 8.8 g, Protein 14.5 g, SaturatedFat 4.2 g, Sodium 1150.6 mg, Sugar 4.6 g
More about "autumn sausage corn soup recipes"
SLOW COOKER SPICY SAUSAGE & CORN SOUP RECIPE
From snappygourmet.com
ITALIAN CORN SOUP WITH SAUSAGE - BAREFEET IN THE KITCHEN
From barefeetinthekitchen.com
CAJUN SMOKED SAUSAGE AND CORN SOUP RECIPE
From cdkitchen.com
FARMER SAUSAGE CORN CHOWDER - FLOUR & FLORAL
From flourandfloral.com
SEASONAL CHAPTERS: AUTUMN SAUSAGE CORN SOUP
From seasonalchapters.blogspot.com
Estimated Reading Time 1 min
QUICK AND EASY BEAN SOUP WITH SAUSAGE RECIPE - THE SPRUCE EATS
From thespruceeats.com
SAUSAGE, CORN AND CLAM SOUP | WILLIAMS SONOMA
From williams-sonoma.com
SAUSAGE CORN CHOWDER RECIPE - BOB EVANS FARMS
From bobevansgrocery.com
SAUSAGE CORN CHOWDER - LAUREN'S LATEST
From laurenslatest.com
HEARTY CORN CHOWDER WITH SAUSAGE AND POTATOES RECIPE
From thespruceeats.com
SAUSAGE CORN CHOWDER (+VIDEO) - THE COUNTRY COOK
From thecountrycook.net
AUTUMN SAUSAGE CORN SOUP RECIPE: HOW TO MAKE IT
From stage.tasteofhome.com
SAUSAGE CORN CHOWDER - GATHERFORBREAD.COM
From gatherforbread.com
SAUSAGE, POTATO AND CORN CHOWDER - CAN'T STAY OUT OF THE KITCHEN
From cantstayoutofthekitchen.com
QUICK CORN AND SAUSAGE CHOWDER - AN OREGON COTTAGE
From anoregoncottage.com
EASY FALL SAUSAGE SOUP - THE EXPLORING FAMILY
From theexploringfamily.com
AUTUMN SAUSAGE CORN SOUP | RECIPE | CORN SOUP RECIPES, …
From pinterest.ca
AUTUMN SAUSAGE CORN SOUP | CORN SOUP RECIPES, SMOKED COOKING, …
From pinterest.com.au
MAMA’S CAJUN CORN SOUP: MORE THAN A RECIPE; IT’S A FALL FAMILY …
From neworleansmom.com
SHRIMP AND SAUSAGE CORN CHOWDER - COOKS WELL WITH OTHERS
From cookswellwithothers.com
AUTUMN SAUSAGE CORN SOUP RECIPE - MASTERCOOK
From mastercook.com
ITALIAN SAUSAGE & CORN CHOWDER - SIMPLY SATED
From simplysated.com
AUTUMN SOUPS - MIDWEST LIVING
From midwestliving.com
CORN CHOWDER WITH SAUSAGE - SWEET PEA
From virginiasweetpea.com
25+ SLOW-COOKER SOUP RECIPES FOR FALL | EATINGWELL
From eatingwell.com
EASY SAUSAGE & CORN CHOWDER RECIPE - SLOW COOKER CHOWDER …
From parade.com
AUTUMN SAUSAGE CORN SOUP - BIGOVEN.COM
From bigoven.com
CROCKPOT CORN CHOWDER RECIPE-HOMEMADE FOOD JUNKIE
From homemadefoodjunkie.com
AUTUMN SAUSAGE CORN SOUP #YUMMY ICECREAMS #ICECREAMS| HTTP ...
From pinterest.ca
AUTUMN SAUSAGE SOUP - CHAMPSDIET.COM
DEEP SOUTH DISH: SPICY CAJUN SAUSAGE AND CORN SOUP
From deepsouthdish.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love