Avocado Toast Cinnamon Rolls Recipes

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AVOCADO ROLLS WITH CREAM CHEESE



Avocado Rolls With Cream Cheese image

This is a simple recipe that's sure to please. The only caution I would give is to not let the rolls sit out too long.

Provided by babylamb73

Categories     Cheese

Time 10m

Yield 6 half rolls, 2 serving(s)

Number Of Ingredients 6

1 avocado
1/2 cup cream cheese
2 tablespoons sun-dried tomatoes
1 1/2 tablespoons pine nuts
3 egg roll wraps
1/3 cup Thai sweet chili sauce

Steps:

  • Half and remove the skin of the Avocado. Cube the Avocado and Cream Cheese into 1/2-inch to 1-inch squares (it doesn't have to be perfect). Divide all ingredients equally onto the 3 Egg Roll Wrappers.
  • Roll them up and deep fry until golden. You can use a narrow pan, and have the oil deep enough to reach half the height of a roll, making sure to turn the rolls over to fry each side.
  • Makes 3 whole rolls. Cut them diagonally to make 6 half rolls. The deeper the cut, the prettier your finished dish!
  • Serve with the Sweet Thai Chili Sauce as a dip.

AVOCADO TOAST



Avocado Toast image

Make and share this Avocado Toast recipe from Food.com.

Provided by Boje1979

Categories     Lunch/Snacks

Time 5m

Yield 1 serving(s)

Number Of Ingredients 3

1 ripe avocado
2 slices bread
black pepper

Steps:

  • Toast bread.
  • Spread avocado generously on toast.
  • Sprinkle black pepper on top.

Nutrition Facts : Calories 454.6, Fat 31.1, SaturatedFat 4.6, Sodium 354.6, Carbohydrate 42.5, Fiber 14.7, Sugar 3.5, Protein 7.8

AVOCADO TOAST



Avocado Toast image

Make and share this Avocado Toast recipe from Food.com.

Provided by sofie-a-toast

Categories     Breakfast

Time 5m

Yield 2 serving(s)

Number Of Ingredients 6

2 large piece crusty bread
1 large avocado
1 tablespoon crumbled goat cheese (heaping)
lime juice
salt and pepper
olive oil

Steps:

  • Toast your bread. While it's in the toaster, halve, pit and peel your avocado and scoop out the flesh with a spoon then pop it in a bowl.
  • Mash the avocado with a fork and mix in a splash of lime juice. Fold the cheese into the avocado mixture, leaving some bits chunky.
  • Spread the avocado mixture onto your toast and top with salt, pepper and a drizzle of olive oil.

Nutrition Facts : Calories 470.4, Fat 19.4, SaturatedFat 3, Sodium 500.9, Carbohydrate 64.5, Fiber 10.4, Sugar 3.2, Protein 13.7

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