Avocadomilkshake Recipes

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AVOCADO MILKSHAKE



Avocado Milkshake image

Provided by Lalaine Manalo

Time 5m

Number Of Ingredients 6

4 avocados
1/2 cup evaporated milk
1/2 cup cold water
1/2 cup sugar
1 teaspoon lemon juice
3 cups ice cubes

Steps:

  • With a knife, halve avocados and remove pit. Using a spoon, scoop flesh and cut into cubes.
  • In a blender, combine avocados, milk, sugar, lemon juice, and ice. Process until smooth and blended.
  • Do in batches as needed to make processing easier.

AVOCADO MILKSHAKE



Avocado Milkshake image

This is a yummy milkshake. You can add some ice if you like it really cold.

Provided by LA Lady

Categories     100+ Breakfast and Brunch Recipes     Drinks

Time 5m

Yield 3

Number Of Ingredients 3

3 cups milk
1 avocado, peeled and pitted
3 tablespoons white sugar

Steps:

  • Blend milk, avocado, and sugar together in a blender until smooth.

Nutrition Facts : Calories 277.6 calories, Carbohydrate 29.6 g, Cholesterol 19.5 mg, Fat 14.6 g, Fiber 4.5 g, Protein 9.4 g, SaturatedFat 4.5 g, Sodium 104.7 mg, Sugar 24.4 g

AVOCADO MILKSHAKE



Avocado Milkshake image

A sweet, mild, creamy and smooth mint coloured milkshake. recipe given to me by my friend Darlene Brubaker. YUM!

Provided by WonderMima

Categories     Smoothies

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

1 cup 2% low-fat milk
1 avocado
2 tablespoons sugar
1 teaspoon vanilla extract
1 cup ice

Steps:

  • Mix everything in a blender until smooooooth.
  • If you want it thicker, add more ice, if you really like vanilla, add more!
  • this is a very flexible recipe and really satisfying!

SIMPLE AVOCADO MILKSHAKE



Simple Avocado Milkshake image

For people who love avocado. This yummy milkshake is very creamy and smooth.

Provided by Sugar High

Categories     Drinks Recipes     Shakes and Floats Recipes

Time 10m

Yield 3

Number Of Ingredients 4

1 cup milk
1 ripe avocado, peeled and pitted
1 banana, cut into chunks
3 tablespoons honey

Steps:

  • Blend milk, avocado, banana, and honey together in a blender until smooth.

Nutrition Facts : Calories 246.7 calories, Carbohydrate 35.8 g, Cholesterol 6.5 mg, Fat 11.6 g, Fiber 5.6 g, Protein 4.5 g, SaturatedFat 2.5 g, Sodium 39.3 mg, Sugar 26.3 g

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