Avocadonhoney Recipes

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AVOCADO 'N' HONEY



Avocado 'n' Honey image

Make and share this Avocado 'n' Honey recipe from Food.com.

Provided by EuroGrl

Categories     Dessert

Time 1m

Yield 1 serving(s)

Number Of Ingredients 2

2 tablespoons clear honey
1 large ripe avocado

Steps:

  • cut the avocado in half, take out the pit.
  • pour 1 tablespoon of honey into each center of the avocado.
  • eat with a dessert spoon and enjoy!

Nutrition Facts : Calories 513.6, Fat 35.4, SaturatedFat 5.1, Sodium 18.6, Carbohydrate 55.2, Fiber 16.2, Sugar 36.1, Protein 5

NUTTY AVOCADO



Nutty Avocado image

A coworker made this for me and I was blown away by the flavor. I made a couple tweaks and came up with my own version. This is so creamy and healthy, with just a hint of nuts and saffron, enough to make people ask what is in it! Saffron is very potent. Use it sparingly!

Provided by France C

Categories     Drinks Recipes     Smoothie Recipes

Time 10m

Yield 2

Number Of Ingredients 7

1 tablespoon shelled pistachios
1 tablespoon almonds
¾ cup unsweetened coconut milk
5 cubes ice cubes
½ large avocado, peeled and pitted
1 tablespoon honey
1 pinch saffron threads

Steps:

  • Blend pistachios and almonds in a blender until ground; add coconut milk, ice cubes, avocado, honey, and saffron. Blend until smooth.

Nutrition Facts : Calories 354 calories, Carbohydrate 19.1 g, Fat 31.9 g, Fiber 6.5 g, Protein 4.7 g, SaturatedFat 17.9 g, Sodium 35.8 mg, Sugar 9.6 g

AVOCADO SMOOTHIE



Avocado Smoothie image

Thick, creamy,and delicious. Makes a great summertime smoothie.

Provided by loveinit

Categories     Drinks Recipes     Smoothie Recipes

Time 5m

Yield 2

Number Of Ingredients 5

1 ripe avocado, halved and pitted
1 cup milk
½ cup vanilla yogurt
3 tablespoons honey
8 ice cubes

Steps:

  • Combine the avocado, milk, yogurt, honey, and ice cubes in a blender; blend until smooth.

Nutrition Facts : Calories 369.6 calories, Carbohydrate 48.7 g, Cholesterol 12.8 mg, Fat 17.9 g, Fiber 6.8 g, Protein 9.2 g, SaturatedFat 4.2 g, Sodium 101.3 mg, Sugar 40.7 g

AVOCADO MAYONNAISE



Avocado Mayonnaise image

This is a wonderful alternitive to real mayonnaise. I have been put on a strict diet and this saves the day! Makes a great salad dressing(I add a little honey), spread for sandwiches, or dip. Adapted from Raw and Living Foods. This is popular in Spain, Mexico, Central America and the Southern USA.

Provided by Sharon123

Categories     Vegetable

Time 5m

Yield 3/4 cup

Number Of Ingredients 5

1 avocado (medium to large)
1/2 lemon, juice of
1/4 teaspoon salt (or to taste)
1 pinch cayenne pepper (optional)
1/4 cup extra virgin olive oil

Steps:

  • Wash the avocado and cut it in half. Scoop out the flesh and put it into the blender.
  • Add lemon juice, salt, and cayenne pepper and blend together.
  • With blender running, add olive oil slowly. You many have to stop the machine several times to redistribute ingredients. Puree to a smooth creamy mixture.
  • Makes 3/4 cup.

Nutrition Facts : Calories 1072.3, Fat 111.4, SaturatedFat 15.7, Sodium 795.7, Carbohydrate 25.1, Fiber 18.1, Sugar 2.6, Protein 5.5

CHOCOLATE AVOCADO BROWNIES RECIPE BY TASTY



Chocolate Avocado Brownies Recipe by Tasty image

Here's what you need: ripe avocado, eggs, honey, vanilla extract, whole wheat flour, cocoa powder, baking powder

Provided by Crystal Hatch

Categories     Desserts

Yield 2 servings

Number Of Ingredients 7

1 ripe avocado, cubed
2 eggs
½ cup honey
1 teaspoon vanilla extract
⅔ cup whole wheat flour
¼ cup cocoa powder
1 teaspoon baking powder

Steps:

  • Preheat oven to 350°F (175°C).
  • In a blender or food processor, combine avocado, eggs, honey and vanilla extract. Blend until smooth, scraping down sides as necessary.
  • In a large bowl, whisk the flour, cocoa powder and baking powder.
  • Combine the wet and dry mixtures and fold until a batter forms. Pour batter into a greased 8x8 inch baking pan.
  • Bake for 20-30 minutes. Allow to cool.
  • Enjoy!

Nutrition Facts : Calories 828 calories, Carbohydrate 152 grams, Fat 20 grams, Fiber 15 grams, Protein 21 grams, Sugar 87 grams

HONEY-LIME CHICKEN AND AVOCADO SALAD RECIPE BY TASTY



Honey-Lime Chicken And Avocado Salad Recipe by Tasty image

Here's what you need: boneless chicken thighs, romaine lettuce, cherry tomato, red onion, avocados, olive oil, salt, garlic, jalapeño pepper, chili powder, honey, lime juice, olive oil, honey, salt, pepper, lime juice

Provided by Robert Broadfoot

Categories     Lunch

Yield 2 servings

Number Of Ingredients 17

4 boneless chicken thighs
1 head romaine lettuce, chopped
½ cup cherry tomato, halved
½ red onion, thinly sliced
2 avocados, chopped
1 tablespoon olive oil
1 teaspoon salt
2 cloves garlic, minced
1 jalapeño pepper, minced
½ teaspoon chili powder
1 tablespoon honey
4 tablespoons lime juice
4 tablespoons olive oil
2 tablespoons honey
1 teaspoon salt
½ teaspoon pepper
4 tablespoons lime juice

Steps:

  • In a medium bowl, combine all the ingredients for the chicken marinade.
  • Toss in the chicken thighs and marinate for at least one hour.
  • In a cast-iron skillet, cook chicken on high heat until there is a nice sear on the surface of the chicken, and the inside is no longer pink. Roughly four minutes each side. Set chicken aside.
  • Place chopped lettuce, tomatoes, red onion, and avocados in a large salad bowl.
  • Slice cooked chicken thighs and add to the salad bowl.
  • In a small bowl, combine all the ingredients for the dressing. Mix well.
  • Toss the salad with the dressing and serve immediately.
  • Enjoy!

Nutrition Facts : Calories 966 calories, Carbohydrate 62 grams, Fat 67 grams, Fiber 15 grams, Protein 39 grams, Sugar 39 grams

AVOCADO & HONEYDEW MELON



Avocado & Honeydew Melon image

The rich creaminess of avocado pairs beautifully with the refreshing sweetness of melon.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Gluten-Free Recipes

Number Of Ingredients 4

Avocado
Honeydew melon
Fresh mint leaves
Flaky sea salt

Steps:

  • Fill halved and pitted ripe avocados with little cubes of juicy honeydew. Finish with fresh mint leaves and flaky sea salt, then grab the nearest spoon.

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