Awesome Oatmeal Chocolate Chip Cookies Recipes

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OATMEAL CHOCOLATE CHIP COOKIES



Oatmeal Chocolate Chip Cookies image

Oatmeal Chocolate Chip Cookies from Delish.com will make your home smell amazing.

Categories     dessert     Oatmeal Chocolate Chip Cookies     easy dessert recipes     homemakde Oatmeal Chocolate Chip Cookies     cookies     cinnamon

Time 30m

Yield 24

Number Of Ingredients 11

1 c. (2 sticks) butter, softened
3/4 c. brown sugar
1/2 c. granulated sugar
1 large egg
1 tsp. pure vanilla extract
1 1/2 c. all-purpose flour
1 tsp. baking soda
1 tsp. kosher salt
1 tsp. cinnamon
2 c. old-fashioned oats
2 c. chocolate chips

Steps:

  • Preheat oven to 350° and line two baking sheets with parchment paper. In a large bowl cream together butter and sugars until light and fluffy. Add egg then vanilla and mix well.
  • In another large bowl whisk together flour, baking soda, salt, and cinnamon. Add to wet ingredients and mix until just combined then stir in oats and chocolate chips.
  • Scoop dough onto baking sheets about 2" apart. Bake until set, 12 minutes.

CHOCOLATE CHIP OATMEAL COOKIES



Chocolate Chip Oatmeal Cookies image

Crazy about chocolate chips? This chewy, oatmeal chocolate chip cookie has plenty, not to mention lots of heart-healthy oatmeal. The gang'll come back for seconds so this big batch recipe is perfect. This is the best 'oat choc chip cookies recipe' you'll ever taste! -Diane Neth, Menno, South Dakota

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield about 7 dozen.

Number Of Ingredients 12

1 cup butter, softened
3/4 cup sugar
3/4 cup packed brown sugar
2 large eggs
1 teaspoon vanilla extract
3 cups quick-cooking oats
1-1/2 cups all-purpose flour
1 package (3.4 ounces) instant vanilla pudding mix
1 teaspoon baking soda
1 teaspoon salt
2 cups semisweet chocolate chips
1 cup chopped nuts

Steps:

  • In a large bowl, cream butter and sugars until light and fluffy. Beat in eggs and vanilla. Combine the oats, flour, dry pudding mix, baking soda and salt; gradually add to creamed mixture and mix well. Stir in chocolate chips and nuts. , Drop by level tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 375° for 10-12 minutes or until lightly browned. Remove to wire racks.

Nutrition Facts : Calories 87 calories, Fat 5g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 84mg sodium, Carbohydrate 11g carbohydrate (7g sugars, Fiber 1g fiber), Protein 1g protein.

CHEWY CHOCOLATE CHIP OATMEAL COOKIES



Chewy Chocolate Chip Oatmeal Cookies image

I modified Beatrice's Excellent Oatmeal cookies very slightly. I came up with something that my boyfriend went CRAZY over! I've never seen him enjoy cookies to that extent! He said I blew his mother's recipe away.

Provided by PANTHERA

Categories     Desserts     Cookies     Oatmeal Cookie Recipes

Time 55m

Yield 42

Number Of Ingredients 11

1 cup butter, softened
1 cup packed light brown sugar
½ cup white sugar
2 eggs
2 teaspoons vanilla extract
1 ¼ cups all-purpose flour
½ teaspoon baking soda
1 teaspoon salt
3 cups quick-cooking oats
1 cup chopped walnuts
1 cup semisweet chocolate chips

Steps:

  • Preheat the oven to 325 degrees F (165 degrees C).
  • In a large bowl, cream together the butter, brown sugar, and white sugar until smooth. Beat in eggs one at a time, then stir in vanilla. Combine the flour, baking soda, and salt; stir into the creamed mixture until just blended. Mix in the quick oats, walnuts, and chocolate chips. Drop by heaping spoonfuls onto ungreased baking sheets.
  • Bake for 12 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Nutrition Facts : Calories 144.7 calories, Carbohydrate 17.2 g, Cholesterol 20.5 mg, Fat 8.1 g, Fiber 1.1 g, Protein 2.1 g, SaturatedFat 3.8 g, Sodium 107.2 mg, Sugar 9.8 g

OATMEAL CHOCOLATE CHIP COOKIES III



Oatmeal Chocolate Chip Cookies III image

These cookies are great. There good for parties, sleepovers, ect.. You'll love them! Enjoy!!!

Provided by Janie Mai

Categories     Desserts     Cookies     Oatmeal Cookie Recipes     Oatmeal Raisin Cookie Recipes

Yield 18

Number Of Ingredients 11

1 cup butter
¾ cup packed brown sugar
¼ cup white sugar
1 teaspoon vanilla extract
1 ½ cups all-purpose flour
½ teaspoon salt
1 teaspoon baking soda
¼ cup boiling water
2 cups quick cooking oats
½ cup raisins
1 ½ cups semisweet chocolate chips

Steps:

  • Beat butter or margarine, sugars and vanilla until light and fluffy. Add flour and salt, mix well.
  • Dissolve baking soda in boiling water and add to mixture. Stir in rolled oats, raisins and chocolate chips.
  • Drop by teaspoonful onto ungreased cookie sheet. Bake at 350 degrees F (175 degrees C) for 10-12 minutes. Don't over cook. (There are no eggs in this recipe, I didn't forget to type it down).

Nutrition Facts : Calories 289.5 calories, Carbohydrate 38.3 g, Cholesterol 27.1 mg, Fat 15.1 g, Fiber 2.2 g, Protein 3.1 g, SaturatedFat 9.1 g, Sodium 212.5 mg, Sugar 22.2 g

OATMEAL CHOCOLATE CHIP COOKIES I



Oatmeal Chocolate Chip Cookies I image

A basic, delicious cookie.

Provided by Sheryl Juergensen

Categories     Desserts     Cookies     Oatmeal Cookie Recipes

Yield 42

Number Of Ingredients 9

1 cup shortening
¾ cup packed brown sugar
¾ cup white sugar
2 eggs
1 ½ cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
2 cups rolled oats
2 cups semisweet chocolate chips

Steps:

  • Preheat oven to 350 degrees F (180 degrees C).
  • In a large bowl cream shortening, brown sugar and granulated sugar. Add eggs and mix thoroughly.
  • Combine the baking soda, salt and flour and stir into creamed mixture
  • Add oatmeal and chocolate chips and stir until well blended.
  • Drop by teaspoonfuls onto greased cookie sheet. Bake for 15 minutes.

Nutrition Facts : Calories 144.5 calories, Carbohydrate 18.5 g, Cholesterol 8.9 mg, Fat 7.8 g, Fiber 1 g, Protein 1.6 g, SaturatedFat 2.8 g, Sodium 91 mg, Sugar 11.8 g

CHOCOLATE CHIP OATMEAL COOKIES



Chocolate Chip Oatmeal Cookies image

To make bar cookies out of this recipe, press dough onto bottom of ungreased 13 X 9 inch baking pan. Bake 30-35 minutes.

Provided by Rosina

Categories     Desserts     Cookies     Oatmeal Cookie Recipes

Yield 30

Number Of Ingredients 12

1 cup butter, softened
1 ¼ cups packed brown sugar
½ cup white sugar
2 eggs
2 tablespoons milk
1 teaspoon vanilla extract
1 ¾ cups all-purpose flour
1 teaspoon baking soda
½ teaspoon salt
2 ½ cups rolled oats
2 cups semisweet chocolate chips
1 cup chopped walnuts

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Beat together margarine and sugars until creamy. Add eggs, milk and vanilla; beat well. Add combined flour, baking soda and salt; mix well. Stir in oats, chocolate chips and nuts; mix well.
  • Drop by rounded tablespoonfuls onto ungreased cookie sheet. Bake 9-10 minutes. Cool for 1 minute on cookie sheet; remove to wire rack.

Nutrition Facts : Calories 239 calories, Carbohydrate 30.2 g, Cholesterol 28.7 mg, Fat 12.9 g, Fiber 1.8 g, Protein 3.2 g, SaturatedFat 6.3 g, Sodium 133.8 mg, Sugar 18.6 g

CHEWY CHOCOLATE CHIP OATMEAL COOKIES



Chewy Chocolate Chip Oatmeal Cookies image

This is the best Oatmeal cookie I have ever tasted and it is my family's favorite. Add your favorite spicy if you like. Great gift for Christmas too!

Provided by Darshirl

Categories     Breakfast

Time 28m

Yield 42 42 cookies, 42 serving(s)

Number Of Ingredients 12

1 cup butter, softened
1 cup packed light brown sugar
1/3 cup white sugar
2 eggs
2 teaspoons vanilla extract
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
3 cups quick-cooking oats
1 cup chopped walnuts
1 cup semi-sweet chocolate chips
1 1/2 teaspoons ground cinnamon (optional)

Steps:

  • Preheat the oven to 325°F.
  • In a large bowl,sift together flour, baking soda and salt. Set aside.
  • In another another bowl, cream together butter, brown sugar and white sugar until smooth. Beat in eggs one at a time, then stir in vanilla. Stir dry ingredients in the cream mixture until just blended. mix in quick oats, walnuts and chocolate chips.
  • Drop by heaping spoonfuls onto ungreased baking sheet.
  • Bake for 13 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.

KRISTEN'S AWESOME OATMEAL COOKIES



Kristen's Awesome Oatmeal Cookies image

This is my mothers recipe and it really is awesome! They are somewhat crispy but not cakey. You can add raisins, chocolate chips or coconut to this recipe too.

Provided by KRISTEN HATHAWAY

Categories     Desserts     Cookies     Oatmeal Cookie Recipes

Yield 30

Number Of Ingredients 11

¾ cup shortening
1 cup packed brown sugar
½ cup white sugar
1 egg
¼ cup water
1 teaspoon vanilla extract
1 cup all-purpose flour
1 teaspoon salt
½ teaspoon baking soda
1 tablespoon ground cinnamon
3 cups rolled oats

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
  • In a medium bowl, cream together the shortening, brown sugar and white sugar. Stir in the egg, water and vanilla. Combine the flour, salt, baking soda and cinnamon, stir into the creamed mixture. Finally, stir in the rolled oats. Drop by rounded spoonfuls onto the prepared cookie sheets.
  • Bake for 12 to 15 minutes in the preheated oven. Cool on baking sheets for a couple of minutes before removing to cool on wire racks.

Nutrition Facts : Calories 135.3 calories, Carbohydrate 19.4 g, Cholesterol 6.2 mg, Fat 5.9 g, Fiber 1.1 g, Protein 1.7 g, SaturatedFat 1.4 g, Sodium 103.5 mg, Sugar 10.6 g

AWESOME OATMEAL CHOCOLATE CHIP COOKIES



Awesome Oatmeal Chocolate Chip Cookies image

Make and share this Awesome Oatmeal Chocolate Chip Cookies recipe from Food.com.

Provided by Bella

Categories     Drop Cookies

Time 18m

Yield 20-24 serving(s)

Number Of Ingredients 10

125 ml margarine or 125 ml butter
1 egg
175 ml flour
1 ml salt
125 ml chocolate chips
125 ml sugar
5 ml vanilla
3 ml baking soda
200 ml rolled oats
3 ml cinnamon

Steps:

  • Preheat oven to 375°F.
  • Cream the margarine.
  • Slowly add the sugar a little bit at a time.
  • Add the egg and vanilla; beat until soft and light in texture.
  • Combine cinnamon, salt, and baking soda in a separate bowl.
  • Sift flour into dry mixture and stir well.
  • Beat in half the flour mixture on low speed.
  • Use a wooden spoon to stir in the remaining flour mixture.
  • Place on greased cookie sheets.
  • Press the cookies flat with floured fork.
  • Bake the cookies 8-10 minutes.
  • Allow the cookies to cool 1-2 minutes on the cookie sheets before removing them to cooling racks.

Nutrition Facts : Calories 98.7, Fat 6.6, SaturatedFat 1.7, Cholesterol 10.6, Sodium 122.5, Carbohydrate 8.8, Fiber 0.8, Sugar 2.6, Protein 1.6

OUTRAGEOUS OATMEAL (FLOUR) CHOCOLATE CHIP COOKIES



OUTRAGEOUS Oatmeal (flour) Chocolate Chip Cookies image

In my quest to make the ULTIMATE Chocolate Chip cookie, one that's healthier than most, I decided to play around with oatmeal. I was never a big fan of traditional oatmeal cookies, but grinding up the oatmeal to use in place of regular flour in cookies sounded both interesting and healthy. My biggest critics (my family) thinks these are by far the best "healthy" chocolate chip cookie they've ever had! Hope you do too!

Provided by Jen O.

Categories     Drop Cookies

Time 43m

Yield 2 dozen, 24 serving(s)

Number Of Ingredients 12

1/2 cup butter
1 cup brown sugar
3 tablespoons granulated sugar
1 egg
2 teaspoons vanilla extract
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt
1 3/4 cups ground oatmeal (to flour consistency)
1/4 cup unbleached all-purpose flour
1 1/4 teaspoons instant coffee, finely ground
12 ounces chocolate chips

Steps:

  • Before starting, grind enough oatmeal in the food processor to make the necessary 1 3/4 cups you will need to make these cookies! Or, if you're lucky enough to find Oat Flour, use that!
  • With electric mixer, blend butter with both sugars, egg and vanilla extract.
  • Add dry ingredients to mixture- blend well.
  • Stir in chocolate chips.
  • Spoon golf ball-size balls of mixture onto prepared cookie sheets (either use cooking spray or parchment paper).
  • Bake at 265 degrees for 23 minutes (yes, I know this sounds strange, but trust me, it works!).
  • Enjoy!

OATMEAL-CHOCOLATE CHIP COOKIES



Oatmeal-Chocolate Chip Cookies image

What could be better than a recipe for oatmeal cookies? An oatmeal cookie recipe that includes chocolate chips, of course. This clever twist on the classic drop cookie includes just enough semisweet chocolate chips to elevate this treat to next-level goodness.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 1h5m

Yield 42

Number Of Ingredients 10

1 1/2 cups packed brown sugar
1 cup butter, softened
1 teaspoon vanilla
1 egg
2 cups quick-cooking oats
1 1/2 cups Gold Medal™ all-purpose or unbleached flour
1 teaspoon baking soda
1/4 teaspoon salt
1 cup semisweet chocolate chips (6 oz)
1 cup chopped nuts, if desired

Steps:

  • Heat oven to 350°F. In large bowl, stir brown sugar and butter until blended. Stir in vanilla and egg until light and fluffy. Stir in oats, flour, baking soda and salt; stir in chocolate chips and nuts.
  • Onto ungreased cookie sheet, drop dough by rounded tablespoonfuls about 2 inches apart.
  • Bake 10 to 12 minutes or until golden brown. Cool slightly; remove from cookie sheet to wire rack.

Nutrition Facts : Calories 120, Carbohydrate 16 g, Cholesterol 15 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 3 g, ServingSize 1 Cookie, Sodium 80 mg, Sugar 10 g, TransFat 0 g

AWESOME CHOCOLATE CHIP COOKIES



Awesome Chocolate Chip Cookies image

This is the best recipe I've tried so far. Moist and chewy and they disappear in the blink of an eye!

Provided by Pam H

Categories     Dessert

Time 1h

Yield 3 dozen cookies

Number Of Ingredients 10

3/4 cup butter flavor shortening
1 1/4 cups firmly packed light brown sugar
2 tablespoons milk
1 tablespoon vanilla
1 egg
1 3/4 cups flour
1 teaspoon salt
3/4 teaspoon baking soda
1 1/2 cups chocolate chips
1 cup chopped nuts (*) (optional)

Steps:

  • Pre-heat oven to 375 degrees (350 if using convection).
  • Combine shortening, brown sugar, milk, and vanilla in large bowl.
  • Beat at medium speed until well blended.
  • Beat egg into mixture.
  • Combine flour, salt, and baking soda.
  • Mix into creamed mixture just until blended.
  • Add chocolate chips and nuts and mix.
  • Drop rounded teaspoons of dough on ungreased baking sheet about 3 inches apart (I prefer to use a baking stone).
  • Bake 8-10 minutes for chewy, 11-13 minutes for crisp cookies.
  • Cool 2 minutes on baking sheet then transfer to foil to cool completely.
  • *If nuts are used decrease chips to 1 cup.

Nutrition Facts : Calories 1512.8, Fat 79.1, SaturatedFat 28.6, Cholesterol 63.4, Sodium 1155.2, Carbohydrate 200.4, Fiber 6.9, Sugar 135.5, Protein 13.6

THE BEST CHOCOLATE CHIP OATMEAL COOKIES



The Best Chocolate Chip Oatmeal Cookies image

These are THE best cookies ever made! They are soft and chewy, and filled with melt in your mouth choc chips. The ground oats give them a subtle oatmeal flavour and delicious texture. I invented the recipe trying to duplicate Mrs Field's cookie and these cookies are definitely as good.. dare i say BETTER, than Mrs Fields. Watch them disappear in seconds!!

Provided by Brittney_B

Categories     Drop Cookies

Time 30m

Yield 30 cookies

Number Of Ingredients 12

125 g butter
3/4 cup brown sugar
1/4 cup caster sugar
1 egg
1 teaspoon vanilla extract
1/4 teaspoon salt
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1 cup all-purpose flour
1 1/4 cups rolled oats
100 g milk chocolate chips
100 g white chocolate chips

Steps:

  • Pre-heat the oven to 160°C Place the oats in a food processor and process into a powder. Place into a medium bowl and stir in the sifted flour, baking soda, baking powder and salt.
  • Beat the butter and the sugars together in a large mixing bowl with an electric mixer, then add the egg and beat. Stir in the vanilla.
  • Gently stir the flour mixture into the sugar mixture and then fold in the chocolate chips (you should have a soft sticky mixture not a dough).
  • Scoop golf ball sized portions of the cookie mix spaced 2 inches apart onto lined baking trays. Bake for 9-12 minutes, no more (cookies will continue to cook when taken out of oven). Let cool on trays for 7 minutes and then place on racks to cool completely.

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Instructions. Preheat the oven to 325°F. Line several cookie sheets with parchment paper, or lightly grease with non-stick vegetable oil spray. In a large bowl or the bowl of your stand mixer, beat together the butter and sugars until smooth. Beat in the egg, egg yolk, and vanilla.
From kingarthurbaking.com


EASY CHOCOLATE CHIP OATMEAL COOKIES - HOSTESS AT HEART
2021-10-20 Add the oats and chocolate chips. Blend on low until combined. Scoop out 3 tablespoons of dough and place them on the parchment paper-lined baking sheet, 12 to a sheet. Press in a few chocolate chips into the top for garnish. Bake for 10 to 12 minutes or until the cookies are lightly browned on the edges.
From hostessatheart.com


THE BEST CHOCOLATE CHIP OATMEAL COOKIE RECIPE EVER
2021-10-29 Cream the butter and both sugars. Add eggs one at a time until each one is fully corporated then add vanilla. Mix well and then add the flour, blended oatmeal, salt, baking powder, and soda. After mixed then add the chocolate chips, grated Hershey bar, and nuts. Roll into balls and place 2 inches apart on a cookie sheet.
From athomewithtai.com


EASY OATMEAL CHOCOLATE CHIP COOKIES RECIPE - HANDLE THE HEAT
Whisk together the flour, salt, baking powder, baking soda, and cinnamon. Beat together the wet ingredients. Using a hand mixer or in a stand mixer fitted with the paddle attachment, beat the butter and sugars together. Then, add the eggs and vanilla and beat again. Combine the dry and wet ingredients.
From handletheheat.com


OATMEAL CHOCOLATE CHIP COOKIES - SPEND WITH PENNIES
2019-05-10 Preheat oven to 375°F. Line cookie sheets with parchment paper. Whisk together oats, flour, baking soda, salt and cornstarch. Set aside. Cream together butter, brown sugar, white sugar and vanilla. Add eggs and beat until fluffy. Gradually add the oat mixture a little bit at a time until well mixed. Stir in chocolate chips.
From spendwithpennies.com


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