Babi Ketjap Recipes

BABI KETJAP

Babi Ketjap image

A wonderful Indonesian dish. It means Soy Pork. I found it online and we love it. Cook time does not include time to cook rice.

Provided by HeidiSue

Categories Pork

Time 45m

Yield 2-3 serving(s)

Number Of Ingredients 9

Ingredients

1 lb pork loin, cut in chunks
salt & pepper
1 large onion, thinly sliced (yellow or white)
2 teaspoons ginger
1/2 teaspoon sambal oelek
5 tablespoons ketjap manis (Medium sweet soy sauce find it at an international market)
2/3 cup water
chopped green onion
basmati rice (cooked) or jasmine rice (cooked)

Steps:

Toss the cut up pork with a little salt & pepper and set aside.
Heat a little oil and saute the onions for a few minutes.
Add the pork, ginger and sambal and saute until pork is browned.
Add the Ketjap Manis and water and mix until well incorporated.
Bring mixture to a med. simmer and cook for a good 30 minutes stirring frequently.
It is done when the liquid has cooked down and thickened.
Top with green onions and serve with rice. We also enjoy it with a little extra sambal on the side.

Nutrition Facts : Calories 516.3, Fat 31.9, SaturatedFat 11.1, Cholesterol 136.1, Sodium 99.7, Carbohydrate 8.9, Fiber 1.3, Sugar 3.3, Protein 46

INDONESIAN BABI KECAP (PORK COOKED IN SOYA SAUCE)

Indonesian Babi Kecap (pork Cooked in Soya Sauce) image

This dish keeps extremely well in the freezer, and it is worth making a large quantity from, say, half a leg-of pork, which is much cheaper than buying pork fillet. If you are going to freeze however, do not add the sherry or lemon juice at the time of cooking. To serve from the freezer, thaw the meat out completely and heat quickly on a high flame for 2 to 3 minutes, stirring or shaking the pan well all the time. Add the sherry or rice wine and lemon juice just before serving.

Provided by Dancer

Categories Pork

Time 30m

Yield 4 serving(s)

Number Of Ingredients 13

Ingredients

1 1/4 lbs pork fillets or 1 1/4 lbs pork legs
1 tablespoon clear soya sauce
2 tablespoons plain flour
1/2 teaspoon powdered ginger
4 ounces button mushrooms
4 cloves garlic
1 slice gingerroot, about 1 inch across and 1/4 inch thick
3 tablespoons dark soya sauce
pepper or 1 pinch chili powder
2 tablespoons boiled water
2 tablespoons medium-dry sherry or 2 tablespoons rice wine (optional)
2 teaspoons lemon juice
6 tablespoons oil or 6 tablespoons pork fat

Steps:

Cut the pork into small cubes.
Put the flour into a bowl, dip meat into the flour and fry the meat, half of it at a time, turning it from time to time, for 5 minutes.
Repeat the process for the remaining half of the meat.
The flour that coated the meat will tend to stay in the pan or stick to the bottom of it, but leave it there-it will thicken the sauce later.
Now take most of the oil out of the pan, leaving only about two tablespoons which you then heat again.
In this, fry the tiny slices of garlic and ginger and the mushrooms, stirring continuously, for 1 minute.
Add the soya sauce, the water and the meat, mix well, season with pepper or chilli powder, and stir continuously for 1 or 2 minutes.
Just before serving, add the sherry or rice wine and the lemon juice.
Serve hot.

Nutrition Facts : Calories 409.1, Fat 26.6, SaturatedFat 4.7, Cholesterol 89.3, Sodium 1003.2, Carbohydrate 7.4, Fiber 0.7, Sugar 1.6, Protein 32.6

More about "babi ketjap recipes"

BABI KETJAP – KINFOLK RECIPES - ARRISJE

2021-08-22 1 cup water or broth 1 tsp white pepper Oil for sautéing Instructions Cut the pork belly in little chunks. In a large skillet or wok, pour 2 tbsp of oil …
From arrisje.com
4.5/5 (2)
Servings 4
Cuisine Indonesian
Category Pork Belly

See details

BABI KETJAP RECIPE (PORK IN SWEET SOY SAUCE) - THE …

2008-07-25 Gouge out the seeds using a teaspoon. Discard seeds. Now cut the cucumber into thin half-moon slices. Place the slices in a bowl. Cut the chile in …
From thespruceeats.com
3.5/5 (10)
Total Time 4 hrs 20 mins
Category Entree
Calories 809 per serving

See details

MY GRANDMOTHER’S BABI KETJAP / BABI KECAP (INDONESIAN SWEET …

2020-10-06 Method. Prep: Cut the meat into cubes or ‘sticks’ of about 2 - 3cm. Very finely dice the large onion, or shallots and garlic cloves (or use a press for the cloves) and grate the fresh ginger. Fry aromatics: Heat sunflower oil in a Dutch oven, or large pot over medium-high heat. When the oil is hot, add the diced onion, grated fresh ginger ...
From thegluttonlife.com
Servings 6

See details

BABI KETJAP RECIPE - YOUTUBE

Babi Ketjap Recipe
From youtube.com

See details

MUSLIM RECIPE FOR BABI KETJAP (SOY PORK) - 22MOON.COM

2009-01-09 Babi Ketjap (Soy Pork) . . . Ingredients . 500 Pork (I don't know what 500 means, this is how it was posted on BIGOVEN) 1/2 teaspoon Pepper Salt 1 Onion 2 teaspoons Ground Ginger 1/2 teaspoon Sambai Oelek (hot pepper) 5 teaspoons Sweet soy sauce (Ketjap) 150 Water (Again, I'm not sure what this…
From rashmanly.com

See details

BABI KETJAP WITH BANANA CRISPS RECIPE | ASIANFOODLOVERS.COM

Order this Babi Ketjap recipe and many more Asian recipes on Asianfoodlovers.com. Quick and safe delivery throughout Europe. Cookie Policy We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. By clicking “Accept”, you consent to the use of ALL the cookies. Read more. Accept Decline Delivery time …
From asianfoodlovers.com

See details

AJAM (OR BABI) KETJAP | SUSANNAH'S KITCHEN

2015-06-08 1/2 tsp sugar. Pepper. 4 skinless chicken breasts – 450-500g total (or pork – see below) Crush the garlic, and put into a bowl large enough to hold the chicken with the ginger, soy sauce, ketjap manis, lemon juice and sugar, season with pepper (not salt because of the soy sauce) and stir together. Cut each chicken breast across into about 4 ...
From susannahskitchen.wordpress.com

See details

BABI KETJAP (SOY PORK) RECIPE - COOKEATSHARE

There are quite a few pork dishes in the book (including another version of this one). Evidently minorities are well sufficient represented which pork has earned a place in the…
From cookeatshare.com

See details

INDONESIAN SATE - SATE BABI - SATE AYAM - RASA MALAYSIA

2021-04-26 Process all the ingredients of the Peanut Sauce in a food processor until well combined. To serve, place the Peanut Sauce on a plate, add a dash of fish sauce, drizzle generously with kecap manis, and squeeze juice of a lime. Mix well. Add one of two freshly chopped red chilies in the Peanut Sauce, if you like.
From rasamalaysia.com

See details

BABI KECAP (INDONESIAN BRAISED PORK BELLY) - COCONUT AND …

2 c shitake mushrooms, cut into quarter 3 tbs fish sauce 3 tbs soy sauce 6 tbs kecap manis (Indonesian sweet soy sauce) 1 c water or broth 1 tsp white pepper Oil for sauteeing Instructions Cooking In a large skillet or wok, pour 2 tbs of oil over medium high. Once hot, add garlic and shallot and cook until fragrant, about 1 minute.
From coconutandspice.com

See details

BABI KETJAP - PORK IN SOY SAUCE - BY ANDREA JANSSEN

2016-01-06 In the food processor with blade put in the bowl: 5 shallots, garlic, ginger (powder) and the peppers. Blend until you have a smooth paste. Heat a frying pan and pour in the oil. Add the last shallot and bake until the shallot is translucent, about 2 minutes. Add the paste and fry for 5 minutes while stirring occasionally.
From byandreajanssen.com

See details

BABI KETJAP RECIPE | ASIANFOODLOVERS.COM

Ketjap is a sweet soy sauce that is widely used in Indonesian dishes. Babi soy sauce is often eaten with rice, fried rice or pasta. 1. Heat the oil in the pan and fry the minced onions until golden brown. Add the meat and fry on a high heat for 5 minutes. 2. Cut the rawit, garlic and peeled ginger into small pieces and crush them into the mortar.
From asianfoodlovers.com

See details

COOKING BABI KETJAP – INDOMEX

2019-06-13 For those who are vegetarian or vegan, we experimented with this recipe replacing the babi with soy chunks to produce a meal free of animal products and just as delicious. Recipe. Ingredients: 300g pork. Olive (or other) oil for frying. 1tsp powdered ginger. 1tsp powdered garlic. 200ml Ketjap Manis. 1 tbsp cinnamon powder
From indomex.co.za

See details

BABI PANGANG, A STOWAWAY RECIPE FOR SPICY ROASTED PORK BELLY

2016-01-18 Put the sauce in a pan and heat the sauce while stirring from time to time. Put the meat on a pre-heated barbecue grill or under a pre-heated grill in the oven. Brown the meat on all sides. Cut the meat in thick slices, arrange them on a platter and add the sauce. Tags babi pangang Indonesia pork belly roast. Post navigation.
From maitremarcel.com

See details

BEST SWEET SOY–BRAISED PORK (BABI KECAP) RECIPE

Appears in September-October 2020. This savory-sweet braised pork, called babi kecap, is a celebratory dish from Bali, the only Hindu-majority province in the Muslim-majority country of Indonesia. In traditional recipes, kecap manis, or Indonesian sweet soy sauce, supplies rich, dark color as well as salty-sweet notes; we approximate the flavor ...
From 177milkstreet.com

See details

BABI KECAP - GETRECIPESID.FUN

Babi Kecap: classic Indonesian sweet pork chops in soy ... Feb 20, 2015 · Babi Kecap (Chinese-Indonesian pork dish) #157 translated from Beb Vuyk’s Groot Indonesisch Kookboek, page 157. Ingredients. 1/2 kg pork chops (with bone!), chopped in pieces 4 …
From getrecipesid.fun

See details

BABI KETJAP (SOY PORK) - BIGOVEN.COM

Dice Pork, rub in salt and pepper and fry in hot oil or margarine. Then add the finely sliced onions, spices and the hot pepper condiment. After this add the water and the soy sauce. Bring to the boil and simmer for at least half an hour until the meat is done.
From bigoven.com

See details

BABI KETJAP RECIPE (PORK IN SWEET SOY SAUCE)

Tahaka ireo trozona hafa miadana miadana, ity babi ketjap avy any amin'ny zanatanin'i Holanda Indoneziana taloha ity dia tsy hahazo ny loka tsara tarehy, fa mihoatra noho izany ho an'ny tsirony. Aza avela hampahatahotra anao ny fotoam-pisakafoanana - tsy ho mora kokoa io fomba io. Tsy voatery ho sarotra ny tsy fahampian-tsakafo, resaka fotsiny amin'ny labiera manao ny …
From mg.hiloved.com

See details

BABI KECAP: CLASSIC INDONESIAN SWEET PORK CHOPS IN SOY SAUCE AND …

2015-02-20 4 chopped garlic cloves 1/2 teaspoon pepper 3 teaspoons ground ginger 2 tablespoons finely chopped stem ginger 1 tablespoon stem ginger sugar syrup 2 tablespoons vinegar 4 tablespoons soy sauce salt Sprinkle the meat with pepper, ginger, and salt and leave it for an hour. Sauté the meat in the oil until lightly brown.
From pisangsusu.com

See details

BABI KECAP (PORK IN SWEET SOY SAUCE) - ADA INDONESIA

2016-11-21 Preparations: Cut the pork meat around 2-3 cm in length, then marinate with sweet soy sauce, oyster sauce, soy sauce, & salt. Set is aside. Meanwhile, chopped the garlic. Then cut the onion & ginger into jullienne. Let’s start cooking! Add the oil into the wok, then stir fry garlic & ginger for about 2 minutes or until fragrant.
From adaindonesia.com

See details

BABI KETJAP RECIPE (PORK IN SWEET SOY SAUCE) - FOOD NEWS

Babi Ketjap Recipe (Pork in Sweet Soy Sauce) Directions Cut the pork into 11/2 inch cubes and sprinkle with salt and pepper. Heat the oil in a large skillet or wok until very hot and fry the pork until evenly colored; do not overcrowd the pan or the pork will begin to stew instead of browning. Transfer to a heavy saucepan or baking dish.
From foodnewsnews.com

See details

BABI PANGANG (PORK WITH SWEET & SOUR RED SAUCE) - STEFAN'S …

2014-04-29 Score the meat in a diamon pattern. Rub the marinade into the meat and allow to marinate for at least 2 hours or overnight. Preheat the oven to 180ºC/350ºF. Pat the pork dry with paper towels. Put the pork on a grill with a baking sheet lined with aluminum foil or parchment paper underneath to catch the drippings.
From stefangourmet.com

See details

HOW TO COOK BABI KETJAP WITH CUCUMBER SALAD - RECIPE MASH

Ingredients needed to make Babi Ketjap with Cucumber Salad: 1 lb pork, chopped into bite-sized chunks; 2 onions, finely chopped; Bunch of fresh cilantro, leaves picked; 2/3 cup tomato paste; 1 garlic clove; 1 tbsp vinegar; 3 tbsp thick, sweetened soy sauce or ketjap manis; 1 tsp ground cumin; 1 tsp ground ginger; 1 tsp ground coriander
From recipemash.com

See details

BABI KECAP ALA MAMA (INDONESIAN BRAISED PORK BELLY IN A SWEET …

2016-05-01 Cook for about 5 minutes until brown. Add the garlic into the pan, continue stir until the garlic is fragrant then add the ginger. Add all the sauces and seasoning to taste, adjusting if required. Turn the heat to low, pour in the water and add the boiled egg. Cook for about 50-60 minutes or until the meat is tender.
From ilovetoeatandcook.wordpress.com

See details

BABI KETJAP « SHARED TASTE

2015-03-27 sapottong djae giling haloes toemis, a piece of ginger, grated (mashed in an oelekan) and then fried, abis taroh itoe babi di pottong ketjil-ketjil, add pork, which has been cut into small pieces, goreng same itoe boemboe, fry it together with the spice mixture, lada, ketjap, pepper, kecap (sweet Indonesian soy sauce), miso atau taotjo,
From sharedtaste.nl

See details

HAVE A GOOD NIGHT RECIPE BABI KETJAP RECIPE - WEBETUTORIAL

Have a good night recipe babi ketjap is the best recipe for foodies. It will take approx 45 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make have a good night recipe babi ketjap at your home.. Have a good night recipe babi ketjap may come into the following tags or occasion in which you are looking to create your recipe.
From webetutorial.com

See details

BABI KETJAP RECIPE BY TREMERE - COOKPAD

Babi Ketjap Recipe by Tremere - Cookpad Babi Ketjap Tremere @Tremere Dublin, Ireland Origin: Moluccas, Indonesia 1 hour and 30 minutes Ingredients 4 servings 500 gr pork shoulder 4-5 TS oil (sunflower, corn, but not olive) 2 large onions Half a garlic 3 ts ginger powder 2 TS fresh ginger 4 TS ketjap Manis (or sweet soy sauce) 2 TS vinegar
From cookpad.com

See details

I-BABI KETJAP RECIPE (INGULUBE E-SAUCE ENHLE YE-SOY)

Njengamanye ama -stews amaningi aphekwe kancane, leli bhu ketjap eliyi- babi elivela kulelo koloni lase-Indonesia lase-Indonesia ngeke lizuze noma yiliphi imiklomelo yobuhle, kodwa okungaphezu kokukwenzela lokho kunambitheka. Ungavumeli isikhathi sokupheka sisabe - lokhu iresiphi ayikwazi ukuba yimuphi okulula. Ukuphuza akusho ukuthi kunzima, kumane nje …
From zu.hiloved.com

See details

BABI KETJAP

1 lb pork loin; salt; black pepper; 2 minced onions; 1 clove of minced garlic; 2 tbsp olive oil; 1 tsp ginger (djahe) 1/2 tbsp sambal oelek (chili paste) 1/2 cup of sweet soya sauce
From mealplannerpro.com

See details

BABI KETJAP (PORK IN SOY SAUCE) RECIPE - COOKEATSHARE

Directions. Cook Time:2:00 Cook the meat in one piece in a covered pan in a moderate oven (350 F) till done. Remove from the oven and cold. When cold anough to handle, cut very fine (1/8" by 1/2"). Grind together the onion, garlic, ginger and pepper in a food pro- cessor. Fry in meat drippings till onion is golden brown.
From cookeatshare.com

See details

BABI KETJAP (SOY PORK) RECIPE

Recipe Serves: 1. Ingredients for Babi Ketjap (Soy Pork) Recipe. 500 Pork 1/2 ts Pepper Salt 1 Onion 2 ts Ground ginger 1/2 ts Sambal Oelek (hot pepper-condiment) 5 tb Sweet soy sauce (Ketjap-Manis) 150 Water Margarine or Oil. Babi Ketjap (Soy Pork) Preparation. There are quite a few pork dishes in the book (including another version of this one). Evidently minorities are …
From free-recipes.co.uk

See details

BABI KETJAP (SOY PORK) - PARENTRECIPE.BLOGSPOT.COM

Babi Ketjap (Soy Pork) Yield: 1 Servings Ingredients 500 Pork 1/2 ts Pepper Salt 1 Onion 2 ts Ground ginger 1/2 ts ...
From parentrecipe.blogspot.com

See details

BABI KETJAP | RECEIPEINFO

2015-04-30 Babi Ketjap (kecap) is a typically Indonesian dish: pork simmered in a sweet soy sauce. You can cook this with various types of pork. Whatever you have in your freezer is fair game: pork belly, pork legs, pork steaks. Choices, choices! This recipe belongs to my grandma. Back in those days it was hard (at least in the Netherlands) to get your ...
From receipeinfo.wordpress.com

See details

BABI KECAP - WIKIPEDIA

Babi kecap is an Indonesian braised pork with sweet soy sauce (kecap manis). It is a Chinese Indonesian classic, due to its simplicity and popularity among Chinese Indonesian households. It is also popular among non-Muslim Indonesians, such as the Balinese, Batak and Minahasan, and in the Netherlands, where it is known as babi ketjap, owing to colonial ties with Indonesia.
From en.wikipedia.org

See details

BABI KETJAP (PORK IN SOY SAUCE) - BIGOVEN

Babi Ketjap (Pork in Soy Sauce) recipe: Try this Babi Ketjap (Pork in Soy Sauce) recipe, or contribute your own. Add your review, photo or comments for Babi Ketjap (Pork in Soy Sauce). American Main Dish Meat - Other
From bigoven.com

See details

KUMAR’S BABI KETJAP PASTE - VERSTEGEN SPICES & SAUCES UK LTD

More information on Kumar's. A classic Indonesian curry paste, filled with the flavours of tamarind, galangal root, and fresh lime leaves. Great to use with fish and pork. Contents: 500g. Usage: 500g per kg of meat. £ 7.49. In stock. Kumar's Babi Ketjap Paste quantity. Add to basket.
From verstegen.co.uk

See details

BABI DAN TAHU KECAP - PORK AND TOFU IN SOY SAUCE RECIPE | DAILY …

2014-01-08 Reduce heat to a simmer and cook for 30 minutes. Add tofu, light/regular soy sauce, sweet soy sauce, dark soy sauce, and sugar. Cover the pot, reduce the heat, and simmer for 30 minutes or until the pork is tender. Add hard-boiled eggs and simmer for another 15 minutes. Adjust the seasoning (salt and sugar) as needed.
From dailycookingquest.com

See details

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #for-1-or-2 #main-dish #pork #rice #asian #easy #beginner-cook #indonesian #meat #pork-loins #pasta-rice-and-grains #number-of-servings