BAKED LOBSTER TAILS
Wondering how to cook lobster tails in the oven? Then these lobster tails are for you! Lobster tail recipes are always a rich and special entree, especially when served alongside steak. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Split lobster tails in half lengthwise. With cut side up and using scissors, cut along the edge of shell to loosen the cartilage covering the tail meat from the shell; remove and discard cartilage. , Pour water into a 13x9-in. baking dish; place lobster tails in dish. Combine the parsley, salt and pepper; sprinkle over lobster. Drizzle with butter and lemon juice. , Bake, uncovered, at 375° until meat is firm and opaque, 20-25 minutes Serve with lemon wedges and melted butter if desired.
Nutrition Facts : Calories 120 calories, Fat 3g fat (1g saturated fat), Cholesterol 113mg cholesterol, Sodium 405mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 21g protein. Diabetic Exchanges
BAKED LOBSTER TAILS RECIPE BY TASTY
Here's what you need: lobster tail, butter, salt, black pepper, garlic powder, paprika, fresh parsley, lemon juice, lemon, broccoli
Provided by Alvin Zhou
Categories Dinner
Yield 2 servings
Number Of Ingredients 10
Steps:
- Using a clean pair of scissors or kitchen shears, cut along the middle of the top of the shell towards the fins of the tail, making sure to cut in a straight line. Do not cut through the end of the tail.
- Using a spoon, separate the meat from the two sides of the shell, then lift the meat up and out from inside the shell.
- Press the two sides of the shell together, then lay the meat over the seam where the two shells meet.
- If you are having difficulty opening the shell up to lift out the meat, flip the tail over and make cuts along the carapace where the legs meet the bottom part tail. This will help break the rigid structure of the shell and allow it to be more flexible.
- While cutting through the shell, you may have also cut into the meat, which is perfectly okay. Make a shallow cut through the middle of the lobster meat so that you can peel down the thin layer of meat over the sides. This gives the lobster tail its signature look.
- Preheat oven to 450°F (230°C).
- In a small bowl, combine the butter, salt, pepper, garlic powder, paprika, lemon juice, and parsley, then brush the mixture evenly over the lobster meat.
- Place the tails onto a baking sheet, then bake for approximately 12-15 minutes, until the lobster is fully cooked but not rubbery.
- Serve with a side of broccoli and a lemon wedge.
- Enjoy!
Nutrition Facts : Calories 253 calories, Carbohydrate 3 grams, Fat 18 grams, Fiber 1 gram, Protein 19 grams, Sugar 0 grams
BAKED LOBSTER TAILS
Tender, juicy small lobster tails with lemon and garlic zest. Serve with more melted butter.
Provided by Foodwithzach
Time 35m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Cut the lobster tails straight down the middle using kitchen shears. Butterfly the lobster meat by pulling it through the opening and laying the meat on top of the shell. Rinse tails under water; place in an oven-safe baking dish.
- Combine melted butter, garlic powder, and parsley in a bowl. Mix together with a spoon.
- Season lobster tails with seafood seasoning and pour melted butter mixture on top until each tail is completely covered. Squeeze lemon juice over top.
- Bake in the preheated oven until shells are bright red and meat is opaque, 12 to 15 minutes. An instant-read thermometer inserted into the centers should read 140 to 145 degrees F (60 to 63 degrees C).
Nutrition Facts : Calories 207.1 calories, Carbohydrate 1.5 g, Cholesterol 98.3 mg, Fat 14.2 g, Fiber 0.1 g, Protein 17.9 g, SaturatedFat 8.7 g, Sodium 434.4 mg, Sugar 0.1 g
GRILLED LOBSTER TAILS
I found this recipe that I had written down probably when I was in my late teens, so I'm not sure of its source. It's an quick and easy recipe...delicious too.
Provided by Ranikabani
Categories Lobster
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Turn the oven on to"grill".
- Prepare sauce by melting butter and stirring in the lemon peel, green onion tops, and garlic.
- Keep it warm on minimum heat.
- Prepare lobster by cutting along edges on tail and under edge, cracking several joints in overshell to prevent it from curling.
- Grease a rack and place lobster shell side down, 4-6 inches above the top element.
- Brush tails with butter sauce.
- Cover with tin foil and cut a few slits for vents.
- Grill for 5 minute.
- Brush with sauce.
- Turn lobster over and grill covered for an additional 3-5 minutes or until the flesh is no longer opague.
- Serve with remaining sauce.
- Garnish with lemon wedges.
Nutrition Facts : Calories 207, Fat 23, SaturatedFat 14.6, Cholesterol 61, Sodium 202.9, Carbohydrate 1, Fiber 0.3, Sugar 0.2, Protein 0.4
GRILLED LOBSTER TAILS
I had never tried grilling lobster tails at home until I tried this convenient and deliciously different recipe. It turned out amazing, and has left me with little reason to ever order grilled lobster tail at a restaurant again. Here's how to cook lobster tails on the grill. -Katie Rush, Kansas City, Missouri
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- Using scissors, cut 3 to 4 lengthwise slits in underside of tail to loosen shell slightly. Cut top of lobster shell lengthwise down the center with scissors, leaving tail fin intact. Cut shell at an angle away from the center of the tail at base of tail fin. Loosen meat from shell, keeping the fin end attached; lift meat and lay over shell. , In a small bowl, combine the remaining ingredients; spoon over lobster meat. Cover and refrigerate for 20 minutes., Place lobster tails, meat side up, on grill rack. Grill, covered, over medium heat for 10-12 minutes or until meat is opaque.
Nutrition Facts : Calories 446 calories, Fat 29g fat (4g saturated fat), Cholesterol 215mg cholesterol, Sodium 869mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 0 fiber), Protein 43g protein.
More about "baked lobster tails recipe by tasty"
BAKED LOBSTER TAILS - SWEET & SAVORY
From sweetandsavorybyshinee.com
BAKED STUFFED LOBSTER TAIL RECIPE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
BAKED LOBSTER TAILS RECIPE BY TASTY | RECIPE | LOBSTER RECIPES TAIL ...
From pinterest.com
BAKED LOBSTER TAILS RECIPE BY TASTY
From therecipeshack.com
ROASTED LOBSTER TAILS WITH BUTTER, LEMON AND GARLIC
From thriftyfoods.com
HOW TO BAKE LOBSTER TAILS EASY - THERESCIPES.INFO
From therecipes.info
10 BEST SEASONING LOBSTER TAILS RECIPES | YUMMLY
From yummly.com
EASY BAKED LOBSTER TAILS (FOR THE BEST SURF & TURF EVER!)
From thehealthyhomeeconomist.com
TASTY BROILED LOBSTER TAILS
From tasty-recipes.net
BAKED LOBSTER TAILS RECIPE BY TASTY | RECIPE CART
From getrecipecart.com
BAKED LOBSTER TAILS RECIPE BY TASTY - MEALPLANNERPRO.COM
From mealplannerpro.com
BAKED LOBSTER TAILS RECIPE BY TASTY - FOOD NEWS
From foodnewsnews.com
THE BEST LEMON GARLIC BUTTER BROILED LOBSTER TAILS
From sweetcsdesigns.com
LOBSTER DINNER FOR TWO | RECIPES - TASTY
From tasty.co
OVEN GRILLED LOBSTER TAILS RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
STUFFED LOBSTER TAILS | TASTE OF NOVA SCOTIA
From tasteofnovascotia.com
COOK LOBSTER TAILS - THERESCIPES.INFO
From therecipes.info
17 BEST LOBSTER RECIPES - AKPALKITCHEN.COM
From akpalkitchen.com
HOW TO BAKE LOBSTER TAILS | STEP-BY-STEP VIDEO WITH RECIPE …
From mainelobsternow.com
GARLIC BUTTER BAKED LOBSTER TAILS - YELLOW BLISS ROAD
From yellowblissroad.com
COOKING LOBSTER TAILS: BAKED TAIL | TASTYCOOKERY
From tastycookery.com
THE BEST LOBSTER TAIL RECIPE EVER! | THE RECIPE CRITIC
From therecipecritic.com
10 LOBSTER TAIL RECIPES TO TRY ASAP | ALLRECIPES
From allrecipes.com
BAKED LOBSTER TAILS RECIPE: HOW TO MAKE IT
From stage.tasteofhome.com
BUTTER SEARED LOBSTER TAILS RECIPE - TASTY-RECIPES.NET
From tasty-recipes.net
BAKED LOBSTER TAIL | MCCORMICK
From mccormick.com
BAKED LOBSTER TAILS - ZESTED LEMON
From zestedlemon.com
LOBSTER TAILS RECIPE WITH GARLIC LEMON BUTTER
From natashaskitchen.com
GARLIC BUTTER LOBSTER TAILS - AHEAD OF THYME
From aheadofthyme.com
LOBSTER TAILS RECIPE - HOW TO COOK THE BEST BROILED LOBSTER TAILS
From willcookforsmiles.com
OVEN BAKED LOBSTER TAILS - USRECIPESNOW.FUN
From usrecipesnow.fun
LOBSTER TAILS RECIPE - CRUNCHY CREAMY SWEET
From crunchycreamysweet.com
HOW TO COOK LOBSTER TAILS: BOIL, BAKE, BROIL, AND GRILL
From lobsteranywhere.com
GARLIC BUTTER LOBSTER TAILS — LET'S DISH RECIPES
From letsdishrecipes.com
LEMON GARLIC LOBSTER TAILS – TASTY RECIPES
From tastyeasy.net
14 BEST LOBSTER RECIPES - THE SPRUCE EATS
From thespruceeats.com
10 MINUTE GARLIC BUTTER BAKED LOBSTER TAIL - FOODIE AND WINE
From foodieandwine.com
BAKED LOBSTER TAILS [VIDEO] IN 2022 | LOBSTER RECIPES, LOBSTER …
From pinterest.com
EASY BAKED LOBSTER TAIL RECIPE - PETITE GOURMETS
From petitegourmets.com
BAKED LOBSTER IN OVEN WRAPPED IN FOIL RECIPE - FOOD NEWS
From foodnewsnews.com
HOW TO COOK MAINE LOBSTER - IREALLYLIKEFOOD.COM
From ireallylikefood.com
THE BEST BROILED LOBSTER TAIL RECIPE - WHOLESOME YUM
From wholesomeyum.com
THE BEST EASY BAKED LOBSTER TAILS RECIPE | FISHERMEN'S NET PORTLAND
From mualobster.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love