Banana Nutella Tortilla Pizza Recipes
NUTELLA® ROLL UP
A delicious snack for anytime!
Provided by Amy Birkner Brown
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 5m
Yield 2
Number Of Ingredients 3
Steps:
- Put tortilla on plate and warm in microwave for about 10 seconds.
- Thinly spread chocolate hazelnut to all edges of the tortilla, covering completely. Place banana near an edge of the tortilla and roll tortilla around the banana. Cut into halves.
Nutrition Facts : Calories 317.3 calories, Carbohydrate 49 g, Fat 11.9 g, Fiber 2.4 g, Protein 5.5 g, SaturatedFat 1.7 g, Sodium 259.5 mg, Sugar 23.9 g
BANANA-NUTELLA® TORTILLA PIZZA
This 'pizza' is a healthy but tasty snack! It's great for someone with a sweet-tooth but it's better for you. I decided to make my own twist on dessert pizzas with ingredients that I had in my kitchen.
Provided by lauren_0328
Categories Banana Desserts
Time 15m
Yield 4
Number Of Ingredients 3
Steps:
- Spread chocolate-hazelnut spread onto 1 side of the tortilla and top with banana slices.
- Place tortilla in a large skillet and cook over high heat until tortilla is crispy and sturdy, about 5 minutes. Transfer "pizza" to a plate and cool, 3 to 4 minutes. Cut into 4 slices.
Nutrition Facts : Calories 248.6 calories, Carbohydrate 36 g, Fat 10.6 g, Fiber 1.4 g, Protein 4 g, SaturatedFat 1.4 g, Sodium 157.5 mg, Sugar 21 g
BANANA NUTELLA® BITES
A quick and easy dessert made with puff pastry filled with Nutella® and bananas. Top it with a creamy cream cheese topping and you have a taste to die for.
Provided by shazzieau
Categories Desserts
Time 40m
Yield 48
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease two 24-count mini-muffin tins with cooking spray.
- Cut each puff pastry sheet into quarters. Cut each quarter into 4 square pieces. Fill each mini-muffin cup with 1 puff pastry square.
- Spread 1 teaspoon chocolate-hazelnut spread over each pastry square. Place 3 banana slices on top.
- Bake in the preheated oven until golden brown, 15 to 18 minutes.. Transfer to a wire rack to cool completely.
- Beat cream cheese in a bowl with an electric mixer until smooth, about 2 minutes. Add heavy cream, sugar, and vanilla extract; beat until frosting is thick and creamy.
- Pipe or spoon cream cheese frosting on over banana slices.
Nutrition Facts : Calories 148 calories, Carbohydrate 12.9 g, Cholesterol 10.2 mg, Fat 10.2 g, Fiber 0.4 g, Protein 1.8 g, SaturatedFat 3.4 g, Sodium 51.6 mg, Sugar 4.9 g
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