Banana Peanut Butter Breakfast Recipes

PEANUT BUTTER BANANA BREAKFAST OATMEAL BARS

Steps:

• Preheat oven to 180c / 360f . Grease / line a 8x8 square baking pan.
• Using a fork or potato masher, mash the bananas until smooth. A few small chunks here and there is ok.
• In a mixing bowl, combine the mashed bananas and peanut butter. Mix well.
• Add in the oats and salt. Mix until everything is well incorporated. Then, transfer the mixture to the baking pan. Using the back of a spoon or spatula, gently press down the mixture so that it is evenly distributed throughout the pan.
• Bake it in the oven for 20-25 minutes, or until a toothpick comes out clean and the sides are golden brown.
• Remove it from the oven and let it cool down completely before slicing. Optionally, drizzle it with extra peanut butter before serving !

BANANA PEANUT BUTTER BREAD

Steps:

• Preheat oven to 325 degrees F (165 degrees C). Lightly grease a 5x9 inch loaf pan.
• In a large mixing bowl, cream together butter and sugar. Add eggs; beat well. Stir in peanut butter, bananas, flour and baking soda until blended. Fold in walnuts. Pour into prepared pan.
• Bake at 325 degrees F (165 degrees C) for 70 minutes, or until a toothpick inserted into center of the loaf comes out clean. Remove to a wire rack to cool.

OATMEAL CHOCOLATE-CHIP PEANUT-BUTTER BANANA BREAKFAST COOKIES

Steps:

• Preheat the oven to 350 degrees F. Line a baking sheet with parchment.
• Mash the bananas with a fork in a large bowl. Add the oats, peanut butter, chocolate chips, honey, cinnamon and salt, and stir until just combined. (The mixture may be thick and hard to stir.)
• Scoop out the dough with a cookie scoop, and form balls with your hands, pressing the dough together very tightly. Place the balls on the prepared baking sheet. Bake until the edges start to brown, 12 to 15 minutes.

PEANUT BUTTER BANANA SMOOTHIE

Steps:

• Place bananas, milk, peanut butter, honey, and ice cubes in a blender; blend until smooth, about 30 seconds.