Banana Pepper Tomato Baked Chicken Recipes
BANANA PEPPER & TOMATO BAKED CHICKEN
A baked chicken recipe that packs a bold flavor punch! Banana Pepper & Tomato Baked Chicken is gluten-free, allergy-free, paleo, and Whole 30 approved! Dinner never has to be bland with this healthy new twist for chicken breasts!
Provided by Rebecca Pytell
Categories Main
Time 35m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat the oven to 375°F.
- In a bowl, combine the tomatoes, peppers, herbs, and spices. Mix well to combine.
- In a large greased cast iron skillet, add the chicken breasts and then cover in the tomato mixture.
- Bake in the oven for 30 minutes until chicken is cooked through.
Nutrition Facts : ServingSize 4
EASY TOMATO BAKED BONELESS CHICKEN BREAST
Add a splash of sweet balsamic vinegar and a sprinkle of cheese to Easy Tomato-Baked Boneless Chicken Breast. This delicious dish is a smart choice.
Provided by My Food and Family
Categories Home
Time 40m
Yield Makes 4 servings.
Number Of Ingredients 6
Steps:
- Heat oven to 425ºF.
- Spread onions onto bottom of 13x9-inch baking dish sprayed with cooking spray; top with chicken.
- Combine tomatoes, dressing and garlic powder; pour over chicken. Sprinkle with cheese.
- Bake 30 min. or until chicken is done (165ºF).
Nutrition Facts : Calories 200, Fat 5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 75 mg, Sodium 370 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 28 g
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