SWEET CHILLI PRAWN SKEWERS
These zesty and light prawn skewers are super quick and delicious for lunch or dinner.
Provided by Blue Dragon
Time 20m
Yield 1
Number Of Ingredients 5
Steps:
- 1. Squeeze the lime into the Sweet Chilli Sauce, add the chopped herb and mix, reserve ½ the mix, and place the prawns in the other half and marinade for 10 minutes.
- 2. Dice the pepper into 2-3cm pieces, skewer the prawns and peppers onto a kebab stick and grill on the BBQ or under a hot grill for 7-8 minutes turning occasionally.
- 3. Brush the remainder of the sauce onto the skewers before serving.
BARBECUED SWEET CHILLI PRAWN SKEWERS
These sweet chilli prawn skewers are perfect for impressing guests at your BBQ's this summer.
Categories Barbecue prawns chilli prawn sweet chilli sauce prawns with sweet chilli sauce barbecue recipes prawn recipes
Time 23m
Yield 6 servings
Number Of Ingredients 7
Steps:
- In a large bowl, mix oil, sweet chilli sauce, prawns and plenty of seasoning. Thread prawns on todouble skewers (this stops the prawns spinning on the skewer, making them easier to turn). Brush withany remaining sauce and sprinkle over coconut.
- Lightly grease the bars of your barbecue or griddle pan. Cook skewers over high heat for 6-8min, turning halfway, until prawns are opaque and cooked through. Sprinkle over coriander and serve with lime wedges for squeezing over.
Nutrition Facts : Calories 114 calories
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