Basic Fondue Recipes
CHEESE FONDUE
Throw a party with Tyler Florence's Cheese Fondue recipe from Food Network, a creamy mixture of Swiss and Gruy�re; serve it with chunks of bread and apples.
Provided by Tyler Florence
Categories appetizer
Time 25m
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- In a small bowl, coat the cheeses with cornstarch and set aside. Rub the inside of the ceramic fondue pot with the garlic, then discard.
- Over medium heat, add the wine and lemon juice and bring to a gentle simmer. Gradually stir the cheese into the simmering liquid. Melting the cheese gradually encourages a smooth fondue. Once smooth, stir in cherry brandy, mustard and nutmeg.
- Arrange an assortment of bite-sized dipping foods on a lazy Susan around fondue pot. Serve with chunks of French and pumpernickel breads. Some other suggestions are Granny Smith apples and blanched vegetables such as broccoli, cauliflower, carrots and asparagus. Spear with fondue forks or wooden skewers, dip, swirl and enjoy!
CHEESE FONDUE
Intimidated by fondue? Shake it off, and follow this cheese fondue recipe to add one more party skill to your already impressive repertoire. With this easy cheese fondue recipe, the possibilities are endless and oh-so-tasty! It's a new, fun way to bring the family around the table as fall approaches.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 40m
Yield 5
Number Of Ingredients 9
Steps:
- In resealable plastic food-storage bag, place cheeses and flour. Shake until cheese is coated with flour.
- Rub garlic on bottom and side of fondue pot, heavy saucepan or skillet; discard garlic. Add wine. Heat over simmer setting on fondue pot or over low heat just until bubbles rise to surface (do not boil). Stir in lemon juice.
- Gradually add cheese mixture, about 1/2 cup at a time, stirring constantly with wire whisk over low heat, until melted. Stir in kirsch.
- Keep warm over simmer setting. If prepared in saucepan or skillet, pour into a fondue pot or heatproof serving bowl and keep warm over low heat. Fondue must be served over heat to maintain its smooth, creamy texture.
- Spear bread and fruit with fondue forks; dip and swirl in fondue with stirring motion. If fondue becomes too thick, stir in 1/4 to 1/2 cup heated wine.
Nutrition Facts : Calories 610, Carbohydrate 50 g, Cholesterol 90 mg, Fiber 3 g, Protein 35 g, SaturatedFat 17 g, ServingSize 1 Serving, Sodium 800 mg, Sugar 2 g, TransFat 1 1/2 g
BASIC FONDUE
Your fondue party won't start hopping until the cheese starts melting. Get busy with this easy, basic Cheddar cheese fondue! It's perfect with pieces of bread or vegetables.
Provided by KATKRO
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 15m
Yield 64
Number Of Ingredients 6
Steps:
- In a medium saucepan over low heat, mix together milk, Worcestershire sauce, ground dry mustard, garlic and flour. Heat until almost boiling. Gradually stir in Cheddar cheese. Continue heating until all the cheese has melted. Keep the mixture warm and melted in a fondue dish.
Nutrition Facts : Calories 48.6 calories, Carbohydrate 0.9 g, Cholesterol 11.7 mg, Fat 3.7 g, Protein 3 g, SaturatedFat 2.3 g, Sodium 71.5 mg, Sugar 0.4 g
REALLY EASY CHEESE FONDUE
This easy, indulgent cheddar and gruyère fondue has a splash of white wine and kirsch for a super simple treat to share with friends
Provided by Emma Freud
Categories Cheese Course, Starter, Supper
Time 15m
Number Of Ingredients 6
Steps:
- Heat the wine in a heavy-based saucepan, then add the cheese, a handful at a time, and keep stirring. When all the cheese has melted, add the kirsch, followed by the cornflour, stirring until completely smooth.
- Serve the pan in the middle of the table on a wooden board with the chunks of baguette for dipping.
SIMPLE SWISS CHEESE FONDUE
While growing up, a friend's mother would make this fondue when I spent the night. Every time I make it, it brings back fond childhood memories. I love the rich flavor. Happy dipping! -Tracy Lawson, Farr West, Utah
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 2/3 cup.
Number Of Ingredients 7
Steps:
- In a small bowl, combine the cheese, flour, mustard and nutmeg. In a small saucepan, heat cream and beer over medium heat until bubbles form around sides of pan. Stir in cheese mixture. Bring just to a gentle boil; cook and stir until combined and smooth, 1-2 minutes. , Transfer to a small fondue pot and keep warm. Serve with bread cubes.
Nutrition Facts : Calories 280 calories, Fat 20g fat (12g saturated fat), Cholesterol 65mg cholesterol, Sodium 117mg sodium, Carbohydrate 6g carbohydrate (2g sugars, Fiber 0 fiber), Protein 16g protein.
More about "basic fondue recipes"
10 BEST FONDUE RECIPES - THE SPRUCE EATS
From thespruceeats.com
- Cheddar Beer Fondue. Fans of beer and cheese dip will love this fragrant beer and cheddar fondue. Instead of the classic brandy that gives traditional fondue its texture, add a mild beer like lager, kölsch, or bock.
- Cheese Fondue with Cognac or Brandy. This classic Swiss fondue pairs perfectly with snowy days. This traditional recipe calls for Kirschwasser, a cherry-based brandy.
- Easy Chocolate Fondue. Use either high-quality semisweet chocolate chips, chopped chocolate bars, or chocolate melting discs for this simple chocolate fondue.
- French Onion Soup Fondue. With a flavor profile similar to French onion soup, this warming fondue tastes fresh and exciting. Gruyere cheese has the same melty texture as your favorite soup topper.
- Vegan Mushroom Fondue. Lovers of plant-based cheese get their fondue fun, too. Nutritional yeast, soy sauce, and miso give this vegan fondue its signature cheesy flavor, while mushrooms add an umami element.
- Halloween Candy Fondue. Use up that leftover Halloween (or Christmas, or Easter, etc.) candy by turning it into a sweet fondue. For a twist, melt each candy variety separately for a different varieties of fondues.
- Hot Crab Fondue. Choose a demure cheese like mild cheddar for hot crab fondue to keep the flavors balanced. Cream cheese keeps this melt silky, while dry white wine, dijon mustard, shallots, and Old Bay seasoning give it a taste that's similar to your favorite chowder.
- Italian Cheese Fondue. Fontina, mozzarella, and Parmesan cheeses give Italian fondue that assertively funky flavor that cheese-lovers go for. Serve it with cubes of bread, vegetables, breadsticks, or cubes of salami for a fun communal spread or to kick off a special feast.
- Fondue Savoyarde. The various cheeses used in different types of fondue give each its own distinct flavor. This Fondue Savoyarde, which hails from the Savoie region of the French Alps, uses Comté, Beaufort, Reblochon, or Abondance.
- Slow Cooker Swiss Fondue. Turn your slow cooker into a fondue pot with this simple Swiss and cheddar cheese version that uses both kirsch and dry white wine to keep it gooey.
10 BEST BEEF FONDUE MEAT RECIPES | YUMMLY
2022-05-18 Boeuf Bourguignon with Roasted Potatoes KitchenAid. dry red wine, butter, tomato paste, pepper, garlic, carrots, beef stock and 10 more.
From yummly.com
From yummly.com
CHOCOLATE FONDUE RECIPE - SIMPLY RECIPES
2021-10-25 Heat the cream with a pinch of salt over medium heat in a small saucepan until tiny bubbles show and begins to lightly and slowly simmer. Simply Recipes / Annika Panikker. Remove from heat and add the chocolate: …
From simplyrecipes.com
From simplyrecipes.com
EASY CHOCOLATE FONDUE RECIPE - THE SPRUCE EATS
2021-12-14 Just pick your favorite brand of chocolate chips, as the flavor will be critical to the finished dip, and your choice of dippers and dig in! The nice thing with the chocolate is that you can use the chocolate chips, as mentioned, or …
From thespruceeats.com
From thespruceeats.com
EASY CHEESE FONDUE RECIPE - SPEND WITH PENNIES
2019-12-28 Cut the clove of garlic in half and rub the inside of your saucepan with the garlic. Discard the clove (or save for another use). Bring wine to a low simmer. Toss all shredded cheeses with cornstarch. Set aside. Reduce heat …
From spendwithpennies.com
From spendwithpennies.com
THE BASICS OF FONDUE - HOW TO COOKING TIPS
Cheese Fondue. Before adding the cooked cheese fondue to the pot, rub a clove of garlic inside of the pot for added flavor. Prepare and heat the fondue on the stove first, and then transfer to the fondue pot. Finely shredded cheese …
From recipetips.com
From recipetips.com
19 MOUTHWATERING FONDUE RECIPES THAT YOU NEED TO TRY
11. Swiss Cheese Fondue Recipe. Gooey, cheesy, salty, savory…this swiss cheese fondue is every cheese lover’s dream. 12. Beer Cheese Fondue Recipe. If you want to spice up your basic cheese fondue, amp it up by adding beer, …
From spoonuniversity.com
From spoonuniversity.com
CHEESE FONDUE RECIPES | ALLRECIPES
Quick Fontina Cheese Fondue. Rating: 3 stars. 1. This simple fondue recipe highlights fontina cheese, with its distinctive nutty flavor and smooth melting ability, for a quick, rich meal. Hillshire Farm Lit'l Smokies® and Brie Fondue. …
From allrecipes.com
From allrecipes.com
A PROPER FRENCH FONDUE RECIPE | BONJOUR PARIS
2013-01-17 Freshly ground black pepper and/or ground cumin (optional) 1. Combine the grated Comté, wine and garlic in a fondue pot and cook over low heat, stirring often, until the cheese melts. 2. In a small bowl, mix together the …
From bonjourparis.com
From bonjourparis.com
EASY CHOCOLATE FONDUE {3 INGREDIENTS} - CAKEWHIZ
2017-06-09 Make on the stove- Heat the heavy cream in a non-stick saucepan on low heat. When, it’s warm, add chocolate and mix until it has melted into smooth consistency. Make in a crockpot/slow cooker- Add the heavy cream …
From cakewhiz.com
From cakewhiz.com
BEEF FONDUE AND DIPPING SAUCES RECIPE - PILLSBURY.COM
To prepare steak sauce, in small bowl, combine all ingredients; blend well. Cover each dip or sauce tightly. Refrigerate until serving time. 5. At serving time, heat peanut oil in fondue pot over medium heat until oil reaches 350°F. Place on …
From pillsbury.com
From pillsbury.com
CHOCOLATE FONDUE RECIPE (QUICK AND EASY!) • LOVE FROM THE OVEN
2022-02-03 Storage. If you have any leftover chocolate fondue, store it tightly covered in the refrigerator for up to three days. To reheat, microwave for 30 seconds, then stir. If not yet melted and warm, heat for another 30 seconds, and repeat as needed. Photo from original chocolate fondue post in 2012.
From lovefromtheoven.com
From lovefromtheoven.com
EASY CHEESE FONDUE RECIPE - SWEET HUMBLE HOME
In a pot over medium heat bring wine and lemon juice to a gentle simmer. VERY SLOWLY add the cheese a little bit at a time while constantly stirring. Once the cheese is all smooth and melted add in the brandy as well as the dijon mustard and stir. …
From sweethumblehome.com
From sweethumblehome.com
EASY CHOCOLATE FONDUE - BUTTER WITH A SIDE OF BREAD
2020-01-21 How to make chocolate fondue. Over medium heat, combine the chocolate syrup and sweetened condensed milk in a heavy saucepan. Cook, stirring occasionally for about 10-12 minutes or until the mixture is thickened slightly. Make sure to stir frequently so that the mixture doesn’t burn on the bottom, and if your stove cooks a little bit hot and ...
From butterwithasideofbread.com
From butterwithasideofbread.com
FONDUE RECIPES | BBC GOOD FOOD
Roast winter veg with fondue sauce. A star rating of 4 out of 5. 1 rating. If you love fondues but don't want the full-on experience, combine roast vegetables with a rich kirsch and cheese sauce for a tempting taste of après-ski. See more Fondue recipes.
From bbcgoodfood.com
From bbcgoodfood.com
BASIC FONDUE RECIPE - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Basic Fondue Recipe are provided here for you to discover and enjoy. Healthy Menu. Healthy Truffle Recipes Healthy Chocolate Truffle Recipe ...
From recipeshappy.com
From recipeshappy.com
EASY CHOCOLATE FONDUE - MADE TO BE A MOMMA
2019-01-28 Prepare skewers using small skewer sticks (easier dipping). Add a marshmallow, piece of angel food cake and a strawberry. Repeat until desired amount of skewers are completed. Set aside. Put chocolate fondue ingredients in a medium sized saucepan. Whisk on medium heat until all ingredients melt and incorporate together.
From madetobeamomma.com
From madetobeamomma.com
BASIC FONDUE RECIPE
Basic fondue recipe. Learn how to cook great Basic fondue . Crecipe.com deliver fine selection of quality Basic fondue recipes equipped with ratings, reviews and mixing tips. Get one of our Basic fondue recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 89% Basic Fondue Allrecipes.com Your fondue party won't start hopping until the …
From crecipe.com
From crecipe.com
OUR FAVORITE FONDUE RECIPES | RECIPES, DINNERS AND EASY MEAL …
It adds unbelieveable depth of flavor and richness. Get the Recipe: Chocolate Fondue. Sunny's Peanut Butter Chocolate Fondue. Chocolate and peanut butter are a match made in heaven. Fondue heaven ...
From foodnetwork.com
From foodnetwork.com
25 BEST FONDUE RECIPES FOR ANY OCCASION | MYRECIPES
2022-03-01 Simply melt together dark chocolate morsels, a jar of marshmallow crème, heavy cream, and vanilla extract for a creamy-ooey-gooey fondue. Serve with brownies, biscotti, graham crackers, marshmallows, chopped toasted pecans, and …
From myrecipes.com
From myrecipes.com
FONDUE RECIPES | MARTHA STEWART
2010-12-21 Get the Chocolate Fondue Recipe. Quick, easy, and fun, chocolate fondue is a perfect dessert for parties or intimate dinners. Select your choice of items for dipping in the fondue, such as fresh strawberries and pineapple chunks, dried apricots and pears, cubes of pound cake, or crisp cookies. If you like, you can also add a few tablespoons of ...
From marthastewart.com
From marthastewart.com
LEARN HOW TO MAKE FONDUE WITH 4 EASY RECIPES - DELISHABLY
Instructions. Combine the brown sugar, cream, corn syrup, and butter in a small saucepan. Bring mixture to a boil, stirring occasionally. Reduce the heat to medium-low and cook for 5 minutes. Remove the pan from the heat and add the vanilla extract. Pour the mixture into a heated fondue pot and serve immediately.
From delishably.com
From delishably.com
EASY CHEESE FONDUE RECIPE AND 20 TIPS FOR BEGINNERS
Place pot over medium heat and stir the cheese continually until it melts completely into a smooth sauce, about 10-15 minutes. Transfer the fondue pot to the fondue stand on your dining table. Light the burner and put it under the fondue. Using long fondue forks, dip bread chunks into the cheese, then eat.
From swissfamilyfun.com
From swissfamilyfun.com
CLASSIC 3-COURSE FONDUE MENU - A WHOLESOME NEW WORLD
2019-01-17 Step 1 Heat 1/2 cup cream in a heavy saucepan over medium heat until cream comes to a low boil. Remove the pan from the heat and whisk in chocolate. Stir in butter, cocoa powder, vanilla and cinnamon. Step 2 Transfer to a fondue pot. Step 3 …
From awholesomenewworld.com
From awholesomenewworld.com
20 EASY FONDUE RECIPES FROM DINNER TO DESSERT - INSANELY GOOD
2022-04-20 Add a glug of white wine and kirsch to turn it into a dippable pot. Kirsch is a type of clear brandy made from cherries. If you can find any, cherry juice will work in a pinch. 2. Beer Cheese Fondue. Next time you’re hosting a game-day party, surprise your friends with this sensational beer cheese fondue.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
TOP 12 EASY FONDUE RECIPES FOR KIDS - VKOOL
2022-02-16 Process: Melt butter in a saucepan at first and add garlic afterwards. Cook for two minutes, stirring often. Stir in 1 cup of milk and boil it. Add cornstarch and grated cheese to it and cook until the cheese melts or for1 minute. Stir in the cream cheese afterwards and cook for another 2 minutes.
From vkool.com
From vkool.com
EASY CHOCOLATE FONDUE - THE BAKERMAMA
2022-01-21 In a heavy saucepan over low heat, first melt the chocolate chips with the milk and heavy cream, stirring often, until the chocolate is completely melted and the mixture is smooth. Don’t let it come to a boil or the chocolate will burn and become clumpy. Once melted, stir in the vanilla extract and salt.
From thebakermama.com
From thebakermama.com
20 BEST FONDUE RECIPES - SIMPLY HAPPENINGS
2019-12-19 Coq au Vin Fondue. Classic Coq au Vin ingredients to cook your fondue meats in. A savory broth with red wine, mushrooms, green onions, and garlic. Your meat and veggies will cook as you enjoy conversation! Vegetarian option: use vegetable broth and cook vegetables, vegetable potstickers, and mushroom-stuffed ravioli.
From simplyhappenings.com
From simplyhappenings.com
23 FONDUE IDEAS TO TRY FOR DINNER AND DESSERT – PUREWOW
2020-10-22 10. Cheese Fondue Board. In a word, wow. Pair Swiss and cheddar fondues with fruits and veggies, crackers, bread, nuts and deli meat or thinly sliced grilled steak. Get the recipe. Spend with Pennies. 11. Beer Cheese Dip. BRB, dunking a few dozen Brie-stuffed pretzel bites into a pool of hot deliciousness.
From purewow.com
From purewow.com
PUB FONDUE RECIPES
Steps: Combine the raclette and Gruyere in a bowl and add the cornstarch. Toss well to coat the cheeses in the cornstarch; set aside. In a pot over medium …
From recipes.servegame.org
From recipes.servegame.org
EASY CHOCOLATE FONDUE RECIPE (ONLY 5 INGREDIENTS!) - OLIVIA'S CUISINE
2022-02-14 Heat the heavy cream and the salt in a saucepan, over medium heat, until steaming. Remove from heat and add the chocolate. Let it stand for a couple of minutes, then whisk or stir until melted. Stir in the vanilla extract and, if using, the cognac. Adjust the texture by adding more heavy cream or chocolate if needed.
From oliviascuisine.com
From oliviascuisine.com
BASIC FONDUE | RECIPESTY
Ingredients. 2 cups milk; 1 tablespoon Worcestershire sauce; 2 teaspoons ground dry mustard; 1 clove garlic, peeled and crushed; 3 tablespoons all-purpose flour
From recipesty.com
From recipesty.com
BEEF FONDUE RECIPE | MYRECIPES
Advertisement. Step 2. While the oil is heating, trim any excess fat off the beef and cut into 1-to 1 1/2 inch cubes. Place in a bowl and season lightly with salt and pepper. Step 3. Remove fondue pot from the stove and set it over Sterno or a candle. Spear a piece of meat on a fork or skewer and dip it into the hot oil.
From myrecipes.com
From myrecipes.com
EASY CHEESE FONDUE RECIPE | CITRINELIVING
Instructions. Grate cheese in a large bowl. Add flour and mix well. Brush a medium size saucepan with olive oil, turn on to medium heat. Add wine and garlic. Bring to a boil. Add cheese, once melted, boil for one minute. Stir in all remaning ingredients, mix well. Pour into a …
From citrineliving.com
From citrineliving.com
OUR BEST FONDUE RECIPES - TASTE OF HOME
EASY FONDUE RECIPE - REAL ADVICE GAL
2021-12-26 1/2 cup of apple juice, wine, or beer. 1/2 bar of cream cheese. tsp of dry mustard. First, place the apple juice in a heated sauce pan. Second, add in the cream cheese until it is soften. Third, place the cheddar cheese (you can use any shredded cheese you like) Fourth, stir in the dry mustard. Finally, place all items in your fondue pot for ...
From realadvicegal.com
From realadvicegal.com
BASIC FONDUE - YUM TASTE
2015-02-15 Your fondue party won’t start hopping until the cheese starts melting. Get busy with this easy, basic Cheddar cheese fondue! It’s perfect with pieces of bread or vegetables. Original recipe makes 8 cups. Ingredients. 2 cups milk 1 tablespoon Worcestershire sauce 2 teaspoons ground dry mustard 1 clove garlic, peeled and crushed
From yumtaste.com
From yumtaste.com
THE ULTIMATE EASY BEER CHEESE FONDUE AT HOME
2022-03-19 Shreed the cheese and place in a Zipp lock bag, add the corn starch and shake to coat all the cheese. In a large sauce pan add the bottle of beer and bring to a boil. Boil for 3 minutes on a low boil. Reduce the heat and slowly add the cheese about a cup at a time, string constantly until the fondue is thick and creamy.
From craftingafamily.com
From craftingafamily.com
HOW TO ENJOY A THREE-COURSE FONDUE DINNER AT HOME - TODAY
2020-12-29 Here’s how to make fondue. First course: Crusty bread dipped in melted cheese. We typically start off our three-course dinner with a pot of warm, melted cheese fondue. We have a fondue pot that ...
From today.com
From today.com
TOP 5 BEST FONDUE RECIPES: CHOCOLATE TO CHEESE - AWG PRIVATE …
2021-01-05 Remove the garlic pouches from the oven and open them to cool for 20 minutes. Be careful when opening the pouches to avoid a steam burn. In your fondue pot over medium-high heat, add in the remaining tablespoon of oil and the chopped shallot. Add in a pinch of kosher salt and black pepper.
From awgprivatechefs.com
From awgprivatechefs.com
MAKE EASY CHEESE FONDUE AT HOME - WELLPLATED.COM
2021-12-26 In a stove-safe fondue pot or large heavy saucepan, bring the wine, garlic, and lemon juice to a simmer over medium-low heat. Add the cheeses to the simmering liquid a little at a time, stirring well between each addition to ensure a smooth fondue. Once smooth, stir in the brandy, mustard, and nutmeg.
From wellplated.com
From wellplated.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
