Basiccocktailsauce Recipes

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EASY COCKTAIL SAUCE



Easy Cocktail Sauce image

Homemade cocktail sauce is perfect for cold shrimp, roasted veggies, or even baked potatoes!

Provided by Holly Nilsson

Categories     Appetizer     Dip     Party Food     Sauce

Time 40m

Number Of Ingredients 5

⅔ cup ketchup
2 tablespoons prepared horseradish
1 teaspoon Worcestershire sauce
1 teaspoon lemon juice (or to taste)
salt & pepper to taste

Steps:

  • Combine all ingredients in a small bowl.
  • Mix well and refrigerate for 30 minutes before serving.

Nutrition Facts : Calories 199 kcal, Carbohydrate 47 g, Protein 2 g, Fat 1 g, SaturatedFat 1 g, Sodium 1636 mg, Fiber 1 g, Sugar 38 g, ServingSize 1 serving

PERFECT COCKTAIL SAUCE



Perfect Cocktail Sauce image

The perfect companion for shrimp and seafood. Easy and fast. Keeps in fridge for at least two weeks, covered.

Provided by Bonnie Blue

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 1h5m

Yield 16

Number Of Ingredients 8

½ cup ketchup (such as Heinz®)
1 cup tomato-based chili sauce (such as Heinz®)
¼ cup prepared horseradish
⅓ cup light brown sugar
2 tablespoons lemon juice
½ teaspoon hot pepper sauce (such as Frank's RedHot®)
¼ teaspoon garlic salt
¼ teaspoon onion powder

Steps:

  • Whisk the ketchup, chili sauce, horseradish, brown sugar, lemon juice, hot sauce, garlic salt, and onion powder together in a bowl until the sugar has dissolved; cover. Refrigerate at least 1 hour before serving.

Nutrition Facts : Calories 44.9 calories, Carbohydrate 11.2 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.6 g, Sodium 356.8 mg, Sugar 8.4 g

QUICK COCKTAIL SAUCE



Quick Cocktail Sauce image

Provided by Food Network Kitchen

Categories     appetizer

Time 5m

Number Of Ingredients 5

1/2 cup of ketchup
2 tablespoons horseradish
Worcestershire sauce
1 lemon
Tabasco sauce, to taste

Steps:

  • In small bowl combine ketchup, horseradish, a dash of Worcestershire, a squirt of lemon, and a dash of Tabasco sauce. Chill and serve.

COCKTAIL SAUCE



Cocktail Sauce image

Provided by Food Network Kitchen

Categories     appetizer

Time 5m

Number Of Ingredients 0

Steps:

  • Mix pasta sauce with horseradish and hot sauce to taste; serve with shrimp.

COCKTAIL SAUCE



Cocktail Sauce image

Make and share this Cocktail Sauce recipe from Food.com.

Provided by The Range Rover

Categories     Sauces

Time 5m

Yield 1 2/3 cups

Number Of Ingredients 7

1 1/2 cups ketchup
2 teaspoons prepare horseradish
1 tablespoon Worcestershire sauce
1 tablespoon lemon juice
1 1/2 teaspoons sugar
1/4 teaspoon hot sauce
salt and pepper

Steps:

  • Combine all ingredients in small bowl, cover and chill.

Nutrition Facts : Calories 237, Fat 0.7, SaturatedFat 0.1, Sodium 2543.3, Carbohydrate 61.4, Fiber 0.9, Sugar 54.7, Protein 3.9

CLASSIC COCKTAIL SAUCE



Classic Cocktail Sauce image

Serve this classic cocktail sauce alongside our Fruits de Mer Platter.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Vegan Recipes

Yield Makes about 1 cup

Number Of Ingredients 5

2 tablespoons grated and peeled fresh horseradish, (or prepared horseradish)
2 tablespoons fresh lemon juice
1/4 teaspoon coarse salt
3/4 cup ketchup
1/4 teaspoon hot sauce, (optional)

Steps:

  • Stir together horseradish, lemon juice, and salt in a small bowl. Stir in ketchup, and hot sauce if desired. Cover; refrigerate until ready to serve, or overnight.

SUPER EASY COCKTAIL SAUCE



Super Easy Cocktail Sauce image

Make and share this Super Easy Cocktail Sauce recipe from Food.com.

Provided by Dana-MMH

Categories     Sauces

Time 5m

Yield 16 serving(s)

Number Of Ingredients 4

1/2 cup ketchup
1/2 cup chili sauce
2 -3 teaspoons prepared horseradish
1 teaspoon Worcestershire sauce

Steps:

  • In a small bowl, combine all ingredients; mix well.

Nutrition Facts : Calories 16.7, Fat 0.1, Sodium 203.1, Carbohydrate 3.7, Fiber 0.6, Sugar 2.7, Protein 0.3

COCKTAIL SAUCE



Cocktail Sauce image

In cocktail sauce, the mild heat of horseradish is combined with hot-pepper sauce, a squeeze of lemon juice, and salt for a delicious condiment.

Provided by Martha Stewart

Categories     Food & Cooking     Quick & Easy Recipes

Yield Makes 1 cup

Number Of Ingredients 5

3/4 cup ketchup
2 1/2 tablespoons prepared horseradish
2 tablespoons fresh lemon juice
1/2 teaspoon coarse salt
1/4 teaspoon hot-pepper sauce

Steps:

  • In a small bowl, whisk to combine ketchup, horseradish, lemon juice, coarse salt, and hot-pepper sauce. Refrigerate, covered, up to 3 days.

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