Batter Fried Zucchini Sticks Recipes
FRIED ZUCCHINI BATTER
Recipe from box of Argo Cornstarch in the early 80's. This batter is light and tasty. Posting recipe as request from one of my sons. This batter is great for zucchini, but can be used on any thing you would like to fry up! Many reviews complain of the lack of seasoning. I have taken the garlic powder up to 1 tsp. and it helps, a dash of hot sauce works well too. If you must, sprinkle lightly with additional salt immediately after removing from the frying oil. Another tip - I prefer the thinner batter for a lighter and crunchier coating on the veggies (the thicker batter just seems to be too doughy for our tastes).
Provided by CindiJ
Categories Vegetable
Time 10m
Yield 1 large zucchini, 6 serving(s)
Number Of Ingredients 8
Steps:
- In medium mixing bowl mix all the above until smooth. Dip sliced zucchini in batter and fry in 1/3 inch hot oil till golden brown.
- This recipe usually will cover 12-15" long zucchini cut in 1/3" slices.
Nutrition Facts : Calories 93.6, Fat 0.9, SaturatedFat 0.3, Cholesterol 31, Sodium 656, Carbohydrate 19.1, Fiber 0.4, Sugar 0.1, Protein 1.7
FRIED ZUCCHINI
Giada De Laurentiis' Fried Zucchini, from Everyday Italian on Food Network, are crispy and vegetarian, covered with crunchy panko breadcrumbs and Parmesan.
Provided by Giada De Laurentiis
Categories side-dish
Time 25m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Pour enough oil into a large frying pan to reach a depth of 2 inches. Heat the oil over medium heat until a deep-fry thermometer registers 350 degrees F.
- Stir 1 1/2 cups Parmesan, the panko, and salt in a medium bowl to blend. Whisk the eggs in another medium bowl to blend. Working in batches, dip the zucchini in the eggs to coat completely and allow the excess egg to drip back into the bowl. Coat the zucchini in the panko mixture, patting to adhere and coat completely. Place the zucchini strips on a baking sheet.
- When the oil is hot, working in batches, fry the zucchini sticks until they are golden brown, about 3 minutes. Using a slotted spoon, transfer the fried zucchini to paper towels and drain.
- Arrange the fried zucchini on a platter. Sprinkle with the remaining Parmesan and serve.
FRIED ZUCCHINI STICKS
Our garden always produces a ton of zucchini in the summer. This is one of our favorite ways to cook it. Serve with ranch dressing for dipping.
Provided by Emo G.
Categories Side Dish Vegetables Squash Zucchini
Time 23m
Yield 4
Number Of Ingredients 9
Steps:
- Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).
- Whisk buttermilk and eggs together in a shallow dish.
- Mix flour, bread crumbs, Parmesan cheese, baking powder, and salt together in a separate shallow dish.
- Dip zucchini sticks into the egg mixture; roll in bread crumbs to coat. Dip in the egg mixture again; reroll in bread crumbs.
- Cook breaded zucchini sticks in batches in the hot oil until golden brown, about 3 minutes per batch. Drain on a large plate lined with paper towels.
Nutrition Facts : Calories 403.1 calories, Carbohydrate 48 g, Cholesterol 99.2 mg, Fat 17.2 g, Fiber 2.7 g, Protein 14.1 g, SaturatedFat 3.7 g, Sodium 570.1 mg, Sugar 5.2 g
BEER BATTER- ZUCCHINI STICKS
Make and share this Beer Batter- Zucchini Sticks recipe from Food.com.
Provided by MARIA MAC
Categories Vegetable
Time 25m
Yield 3-4 serving(s)
Number Of Ingredients 9
Steps:
- Arrange zucchini on piece of wax paper; salt and pepper , using 1 teaspoon of salt and pepper.
- Combine flour, baking powder, baking soda and remaining teaspoon salt in medium-size bowl.
- Remove 1/2 cup of the mixture to a piece of wax paper. Dip both sides of zucchini in the 1/2 cup of flour mixture.
- Stir beer and lemon juice into remaining flour mixture. (Mixture will foam.) Stir until consistency of pancake batter.
- Heat oil in large skillet. Dip zucchini into batter and saute half at a time in hot oil tender and golden brown . Keep warm in oven while sauteing remaining zucchini.
Nutrition Facts : Calories 838.7, Fat 73.3, SaturatedFat 9.5, Sodium 1957.4, Carbohydrate 40, Fiber 2.7, Sugar 2.9, Protein 6.2
VEGAN OVEN-FRIED ZUCCHINI STICKS
This is an easy healthy appetizer or snack. It can also be used as a side dish.
Provided by SadieTheVeganLady
Categories Side Dish Vegetables Squash Zucchini
Time 45m
Yield 4
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spread olive oil on a large baking sheet.
- Mix water and soy flour together in a bowl to form a thick, pancake-like batter.
- Stir bread crumbs, herbes de Provence, garlic powder, salt, pepper, and cayenne pepper together on a shallow plate.
- Dip zucchini spears into the batter. Roll in bread crumb mixture to coat. Place spears cut-side down on the prepared baking sheet, all facing the same direction.
- Bake in the preheated oven until lightly golden, about 10 minutes. Turn to other cut side and bake for 10 minutes. Turn spears so they are skin-side down; continue baking until browned, about 5 minutes more.
- Transfer zucchini spears to a platter. Serve with vegan mayonnaise and ketchup.
Nutrition Facts : Calories 90.6 calories, Carbohydrate 11.5 g, Fat 4.1 g, Fiber 1.7 g, Protein 2.9 g, SaturatedFat 0.7 g, Sodium 272 mg, Sugar 2.7 g
More about "batter fried zucchini sticks recipes"
CRISPY FRIED ZUCCHINI STICKS - I AM HOMESTEADER
2020-07-13 Dredge the zucchini sticks first in the flour mixture, then the egg, and finally the breadcrumb mixture. Working in batches, add the 5-6 zucchini …
From iamhomesteader.com
Reviews 3Estimated Reading Time 4 minsCategory Appetizer, Side DishTotal Time 13 mins
From iamhomesteader.com
Reviews 3Estimated Reading Time 4 minsCategory Appetizer, Side DishTotal Time 13 mins
TEMPURA ZUCCHINI STICKS | RECIPE | KITCHEN STORIES
paper towel. In a frying pan, heat up some vegetable oil over medium heat and cook zucchini for approx. 3 – 5 min. until golden brown. Transfer to a plate lined with paper towel and allow to cool for approx. 2 – 3 min. Then, transfer to a …
From kitchenstories.com
From kitchenstories.com
BEER-BATTERED ZUCCHINI FRIES - BROWN EYED BAKER
2012-08-13 Using tongs, gently add them to the oil and fry until golden brown, about 4 to 5 minutes. Remove from the oil with a slotted spoon and drain on a paper towel-lined pan. Allow the oil to come back up to temperature, and then …
From browneyedbaker.com
From browneyedbaker.com
CRISPY GREEK ZUCCHINI FRIES (WITH TEMPURA BATTER)
2022-05-23 1 cup oil. Dip the zucchini into the batter a small handful at a time. Fish out with a fork and place carefully into the hot oil. Let cook for 2 or 3 minutes, turning once if necessary. When the fries are puffed up and golden, remove …
From scrummylane.com
From scrummylane.com
FRIED ZUCCHINI STICKS RECIPE - COPYCAT WHITE SPOT ZOO …
2017-01-18 Instructions. Heat oil in deep fryer or pot on stove to 375 degrees Fahrenheit. Mix flour, salt and pepper and place in shallow dish. Beat eggs and milk in another shallow dish. Place bread crumbs in a third shallow dish. Coat …
From allshecooks.com
From allshecooks.com
CRISPIEST FRIED ZUCCHINI (+ 2 INGREDIENT BATTER) - REAL …
2020-10-09 Rinse the zucchinis and remove the stems and bottoms. Cut into long slices that are about ½ cm thick (⅕-inch). In a mixing bowl using a whisk, stir the flour, salt, and pepper to combine. Keep stirring while you pour in the soda …
From realgreekrecipes.com
From realgreekrecipes.com
CRUNCHY OVEN-FRIED ZUCCHINI STICKS RECIPE
2021-06-25 Instructions. Preheat the oven to 400°F and liberally coat 2 shallow baking sheets with nonstick spray. Trim the ends from the zucchini, cut them in half crosswise, then cut each piece into lengthwise wedges about 1/2-inch …
From mygourmetconnection.com
From mygourmetconnection.com
BATTER FRIED ZUCCHINI RECIPE | CDKITCHEN.COM
2021-08-02 Slice the zucchini 1/8-inch thick. Dip the zucchini slices into the batter, letting any excess drip off but making sure they are coated completely. Add the battered slices to the hot oil and cook until golden brown on each …
From cdkitchen.com
From cdkitchen.com
FRIED ZUCCHINI STICKS WITH MARINARA SAUCE RECIPE VIDEO
2018-02-06 Directions. 1.Wash zucchini, and slice into 1/4 inch rounds. 2.Scramble two eggs in a shallow pie plate. 3.Place zucchini rounds into the egg wash, then coat with cracker crumbs. 4.Fry the cracker crumb coated …
From ifood.tv
From ifood.tv
BATTER-FRIED ZUCCHINI STICKS - RECIPE | COOKS.COM
2018-08-10 Sift flour with baking powder and 1/2 teaspoon salt. Combine egg, milk, and 2 tablespoons oil. Slowly add to dry ingredients, beating until smooth. Pat zucchini sticks very dry and if desired dredge lightly in flour. Dip pieces, one at a time, in batter. Fry in deep oil heated to 375 degree until golden brown, 1-2 minutes. Drain on paper towels.
From cooks.com
4/5 (3)
From cooks.com
4/5 (3)
FRIED ZUCCHINI BLOSSOMS - LA CUCINA ITALIANA
2022-04-05 For a super crispy batter, replace regular flour with rice flour. If you want a Japanese tempura-like batter, mix 1 egg yolk with 4 oz. flour and 7 oz. sparkling water. Other stuffing ideas. For vegetarian zucchini blossoms, stuff with mozzarella and sundried
From lacucinaitaliana.com
From lacucinaitaliana.com
CRISPY FRIED ZUCCHINI WITH DIPPING SAUCES - 40 APRONS
2021-07-07 In another bowl, combine breadcrumbs, parmesan, Italian seasoning, garlic powder, and additional salt and pepper. Set aside. Add all-purpose flour to third bowl. Set aside. Pour enough oil into pan to create ½-inch-deep layer and place pan over medium heat. Dredge zucchini discs through flour.
From 40aprons.com
From 40aprons.com
BATTER FRIED ZUCCHINI - RECIPE | COOKS.COM
2014-03-09 1 med. zucchini. Milk. Wash and slice 1 medium zucchini. Combine all dry ingredients. Add the egg and slowly add enough milk to make a pancake like batter. Make sure it is not too thick or thin. Dip zucchini in batter to coat. Fry in hot oil. Drain on paper towels.
From cooks.com
From cooks.com
AIR FRYER ZUCCHINI STICKS - THE SALTY POT
Spray the coated zucchini with non-stick cooking spray or with an oil mister. Place in the air fryer and begin to air-fry. Fry for 8 minutes, checking on them halfway through. Give them a shake to crisp up the other side. After the 8 minutes is up, or when the fries look golden, sprinkle the parmesan cheese over the tops of the sticks.
From thesaltypot.com
From thesaltypot.com
CRISPY BAKED VEGAN ZUCCHINI FRIES (EASY RECIPE)
2020-09-17 Preheat oven to 425° Line a large baking sheet with parchment paper and generously spray with cooking oil spray, set aside. Cut zucchini in half lengthwise and then into sticks, about 1 inch or so thick and approximately 4 inches long. Add the wet batter ingredients to a medium size mixing bowl and whisk until smooth.
From thecheekychickpea.com
From thecheekychickpea.com
3 INGREDIENT PARMESAN ZUCCHINI STACKS (KETO, LOW CARB)
2021-05-21 Sprinkle about 1/2 tsp of pork rind crumbs or panko breadcrumbs on the top layer of zucchini for each stack. Carefully transfer the zucchini stacks to the prepared muffin cups. Bake zucchini stacks for about 10-12 minutes or until tops are crispy, cheese is melted and zucchini is cooked. If desired, set your oven to low broil and broil a few ...
From kirbiecravings.com
From kirbiecravings.com
ZUCCHINI FRIES WITH PARMEAN {BAKED AND CRISPY} – WELLPLATED.COM
Pat the zucchini spears dry with a towel. Mix the Panko, flour, Parmesan, and spices together in a shallow dish. Whisk the egg whites until foamy in a separate bowl. Working 5 or so spears at a time, coat the zucchini in the egg whites. Dredge the spears in the Panko mixture.
From wellplated.com
From wellplated.com
BEER BATTERED ZUCCHINI & ONION RINGS - WHO NEEDS A CAPE?
Mix up batter in a large bowl. Heat oil in either a fryer or a deep pot on the stove. I made sure the oil was about 1 1/2 in deep. After oil has heated to about 375 degrees add 3-5 slices of zucchini or onion rings to batter at a time. Make sure that they are evenly coated but not too much. Place in hot oil and cook until golden brown and crispy.
From whoneedsacape.com
From whoneedsacape.com
BAKED ZUCCHINI FRIES RECIPE (+VIDEO) | LIL' LUNA
2020-11-12 Instructions. Preheat oven to 350. Cut your zucchini ends and then cut in half and then cut into spears. Rinse and let dry. In a large Ziploc bag, combine Panko bread crumbs, Parmesan cheese, basil, oregano, and garlic salt. Mix. Whisk eggs in a bowl.
From lilluna.com
From lilluna.com
BATTER FRIED ZUCCHINI STICKS RECIPE - PLAIN.RECIPES
Ingredients. 1 c. sifted flour; 1 tsp baking pwdr; 1/2 tsp salt; 1 x egg, lightly beaten; 1 c. lowfat milk; 2 Tbsp. oil; 1 lb zucchini, cut into 3 or possibly 4 …
From plain.recipes
From plain.recipes
BATTER-FRIED ZUCCHINI STICKS
Mar 7, 2020 - We bought some zucchini at the farmer’s market today that I wanted to throw on the grill like last week’s yellow squash. But my husband …
From pinterest.ca
From pinterest.ca
EASY BATTER FRIED ZUCCHINI CHIPS - THE BALKAN FOODIE
2021-05-02 COOK BATTERED ZUCCHINI CHIPS IN THE AIR FRYER. This is an easy and healthy way to prepare zucchini chips. Cook the zucchini for 9-12 minutes, or until the chips reach a golden colour, at 370º F/170º C. Try another recipe for The Best Air Fried Zucchini Chips. HOW TO SERVE BATTER FRIED ZUCCHINI CHIPS?
From thebalkanfoodie.com
From thebalkanfoodie.com
CRISPY BREADED AIR FRYER ZUCCHINI STICKS - NOW COOK THIS!
2021-07-27 Instructions. Cut the zucchini into sticks about 2½" long by ½" wide. In a shallow bowl, combine the flour, salt and pepper. In another shallow bowl, beat the egg. In a third shallow bowl, combine the breadcrumbs, parmesan cheese, and garlic powder.
From nowcookthis.com
From nowcookthis.com
EASY FRIED ZUCCHINI WITH FLOUR (NO BREADCRUMBS)
2020-05-28 Instructions. Slice the zucchini into ½ cm/ 0.2 inch thick slices. Place the flour on a plate. Beat the eggs in a shallow bowl. Coat the zucchini slices lightly with flour and pat the pieces with your hands to remove the excess flour. Heat 2-3 tablespoons oil or lard in a non-stick or cast iron pan.
From whereismyspoon.co
From whereismyspoon.co
ITALIAN ZUCCHINI FRITTERS RECIPE - COOKING WITH MAMMA C
2020-09-08 Place the zucchini strips in a large mixing bowl as you slice them. Let the strips sit in the bowl to dry out for at least 30 minutes. In a medium bowl, mix flour with 1 ⅓ teaspoons salt and ⅓ teaspoon pepper. In a small bowl, crack your eggs and sprinkle salt and pepper on them. Beat the eggs with a fork or whisk.
From cookingwithmammac.com
From cookingwithmammac.com
CRISPY FRIED ZUCCHINI - SPEND WITH PENNIES
In an Air Fryer: Preheat the air fryer to 375°F. Place the zucchini slices in a single layer, cooking for 8 mins or until crispy and golden brown. Oven-Fried: If baking in the oven without oil, simply place the coins in a single layer on a baking sheet lined with parchment paper and spray with cooking spray. Bake for 18 to 20 minutes in an ...
From spendwithpennies.com
From spendwithpennies.com
RECIPE: BATTER-FRIED ZUCCHINI STICKS - RICE LAKE SENIOR CENTER
Pat zucchini sticks very dry and if desired dredge lightly in flour. Dip pieces, one at a time, in batter. Fry in deep oil heated to 375 degree until golden brown, 1-2 minutes. Drain on paper towels. Sprinkle with more salt, if desired. To make sauce, beat egg yolks until thick and light colored. Mix in water and transfer to top of double ...
From ricelakeseniorcenter.org
From ricelakeseniorcenter.org
SIMPLY THE BEST DEEP FRIED ZUCCHINI STICKS RECIPE - YOUTUBE
Simply The Best Deep Fried Zucchini Sticks Recipe - VEGETARIANPlease Subscribe ★★ http://bit.ly/1ucapVHThis is an EGG FREE recipeI'll show you how to make ...
From youtube.com
From youtube.com
BATTER FRIED ZUCCHINI STICKS RECIPE - COOKEATSHARE
Sift flour with baking pwdr and 1/2 tsp. salt. Combine egg, lowfat milk, and 2 Tbsp. oil. Slowly add in to dry ingredients, beating till smooth. Pat zucchini sticks very dry and if you like dredge lightly in flour. Dip pcs, one at a time, in batter. Fry in deep oil heated to 375 degree till golden, 1-2 min. Drain on paper towels.
From cookeatshare.com
From cookeatshare.com
BATTERED FRIED ZUCCHINI STICKS RECIPES ALL YOU NEED IS FOOD
Steps: Preheat the oven to 375 degrees F. In a small bowl, combine the panko and almonds. Drizzle in the melted butter and toss until well combined.
From stevehacks.com
From stevehacks.com
CRISPY PARMESAN FRIED ZUCCHINI | THE RECIPE CRITIC
2020-06-30 Dip the zucchini in the flour, then the egg, then lastly in the Panko mixture. Add the oil to a medium saucepan ½ inch up the sides. Preheat to medium high heat (350 degrees). Add the zucchini and fry for 4-5 minutes or until the zucchini is brown and crispy. Serve with ranch, marinara or favorite dipping sauce.
From therecipecritic.com
From therecipecritic.com
BATTER-FRIED ZUCCHINI STICKS - BIGOVEN.COM
Batter-Fried Zucchini Sticks recipe: Try this Batter-Fried Zucchini Sticks recipe, or contribute your own. Add your review, photo or comments for Batter-Fried Zucchini Sticks. American Appetizers Vegetable
From bigoven.com
From bigoven.com
BATTER FOR FRIED ZUCCHINI RECIPE : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com
From recipeschoice.com
BISQUICK BATTER FOR FRYING ZUCCHINI : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Bisquick Batter For Frying Zucchini : Optimal Resolution List - BestDogWiki Vegetarian Recipe
From recipeschoice.com
From recipeschoice.com
BAKED ZUCCHINI STICKS (OVEN OR AIR FRYER) - SKINNYTASTE
2017-07-05 Preheat the oven to 425°F. Spray 2 large baking sheets with cooking spray and set aside. Cut each zucchini into 16 equal size sticks about 3-inches long and 1/2-inch thick. In a small bowl, beat the egg whites and season with salt and pepper. In a medium shallow bowl, combine the breadcrumbs, Romano cheese, garlic powder and mix well.
From skinnytaste.com
From skinnytaste.com
DEEP FRIED BATTERED EGGPLANT STICKS RECIPE - FOOD NEWS
Beat the eggs and milk in a shallow bowl. Lightly dredge the eggplant slices in the flour to coat, shaking off any excess. Dip the coated strips into the egg wash, then back into the flour. In batches, fry the eggplant strips in the hot oil until golden, turning with a long-handled spoon as they […]
From foodnewsnews.com
From foodnewsnews.com
FRIED ZUCCHINI STRINGS - THE PIONEER WOMAN
2009-07-20 Heat 3 inches of canola oil over medium heat. If you have a deep fry thermometer, heat the oil to 350 degrees. By the way, the purpose of sufficiently heating oil before deep frying is this: if you plunge a bunch of vegetables (or breaded chicken, or anything, for that matter) into oil that isn’t yet hot, the food will absorb more of the oil …
From thepioneerwoman.com
From thepioneerwoman.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love