Bbq Ranch Chicken Wonton Cups Recipe 445
CHICKEN RANCH WONTON CUPS
Provided by Amy Tinnin
Time 15m
Number Of Ingredients 5
Steps:
- Preheat oven to 350
- Shred chicken in a bowl.
- Add dry ranch.
- Add sour cream
- Add cheese and mix all ingredients together.
- Use a muffin tin and place two wonton wrappers inside. I used two wontons per muffin tin to hold more of the mixture. However, this is not necessary.
- Bake wonton wrappers only in oven for 5 minutes then take out. This helps them become crisp.
- Next fill wontons wrappers with chicken mixture.
- Bake again for an additional 5 minutes or until cheese is melted.
- Enjoy.
BBQ CHICKEN WONTON CUPS RECIPE
BBQ Chicken wonton cups are easy to make but impressive to look at. Serve at your next game day party or other gathering.
Provided by Jennifer Soltys
Categories Snacks and Appetizers
Time 27m
Number Of Ingredients 5
Steps:
- Preheat oven to 350.
- Place wonton wrappers into a mini muffin pan. Use a tart shaper to press them into the pan. Set aside.
- In a mixing bowl, add chicken and bbq sauce and mix well to combine. Use a 1 tablespoon portion scoop to place chicken mixture into each wonton wrapper.
- Bake for 10-12 minutes or until hot.
- Remove from oven and top with cheese and onions before serving.
Nutrition Facts : Calories 78 calories, Carbohydrate 8 grams carbohydrates, Cholesterol 20 milligrams cholesterol, Fat 3 grams fat, Fiber 0 grams fiber, Protein 5 grams protein, SaturatedFat 1 grams saturated fat, ServingSize 1 Wonton cup, Sodium 199 milligrams sodium, Sugar 2 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 2 grams unsaturated fat
BBQ-RANCH CHICKEN WONTON CUPS RECIPE - (4.4/5)
Provided by á-24754
Number Of Ingredients 6
Steps:
- Cook up your chicken breasts; then chop into small pieces. Preheat your oven to 375° F Combine the chicken, barbecue sauce, and ranch dressing in a medium sized bowl Spray your muffin tins with non-stick spray. Place a wonton wrap in each section and gently press it down to the bottom Place a small spoonful of barbecue-ranch chicken mixture on top of each wrap. Then sprinkle mozzarella cheese on top Then re-layer again: wonton, chicken mixture, cheese. (Each cup will have two layers of all ingredients.) Cook at 375°F for 18-20 minutes. Garnish with cilantro.
BUFFALO CHICKEN WONTON CUPS
Make and share this Buffalo Chicken Wonton Cups recipe from Food.com.
Provided by Pinay0618
Categories Chicken
Time 27m
Yield 36 appetizers
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F. Spray one side of each wonton wrapper with vegetable oil spray. Press wonton wrappers, oil coated-side-down into miniature muffin cups. Bake 10 to 12 minutes until golden brown. Remove from pans; cool. Spoon 1 teaspoon hot sauce into the bottom of each wonton cup. In a medium bowl, combine chicken, chopped jalapeno, green onions, celery and 1/2 cup Marzetti Ranch Veggie Dip. Spoon chicken mixture into wonton cups. Serve immediately.
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