Bbq Tater Tot Casserole Recipes

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TATER TOTS(R) CASSEROLE



Tater Tots(R) Casserole image

Quick and easy casserole everyone will love.

Provided by barryzimm

Categories     Tater Tots® Casserole

Time 40m

Yield 8

Number Of Ingredients 5

1 pound ground beef
1 pinch salt and ground black pepper to taste
1 (10.75 ounce) can condensed cream of mushroom soup
2 cups shredded Cheddar cheese
1 (16 ounce) package frozen tater tots

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Cook and stir ground beef in a large skillet over medium heat until no longer pink and completely browned, 7 to 10 minutes; season with salt and black pepper. Stir cream of mushroom soup into the cooked ground beef; pour the mixture into a 9x13-inch baking dish. Layer tater tots evenly over the ground beef mixture; top with Cheddar cheese.
  • Bake until tater tots are golden brown and hot, 30 to 45 minutes.

Nutrition Facts : Calories 345.1 calories, Carbohydrate 16.9 g, Cholesterol 65.1 mg, Fat 23.8 g, Fiber 1.3 g, Protein 18.5 g, SaturatedFat 10.2 g, Sodium 700.2 mg, Sugar 1 g

COWBOY BBQ TATER TOT CASSEROLE



Cowboy BBQ Tater Tot Casserole image

BBQ Tatertot Casserole is a hearty and easy dinner that would even fill up a hungry cowboy!

Provided by Andi Gleeson

Categories     Main

Yield 6

Number Of Ingredients 11

2 teaspoons olive oil
1 small onion (diced)
20 ounces ground turkey (A pound of turkey or beef is fine.)
1 teaspoon chili powder
1 teaspoon hot sauce
1/2 teaspoon kosher salt
1 cup frozen corn ( (or 10 ounces can whole kernel corn drained))
15 ounces can pinto beans (drained)
1 cup BBQ sauce
1 cup shredded cheddar or Mexican blend cheese
28 ounces bag frozen tatertots

Steps:

  • Preheat oven to 400 degrees F. Spray a 9x13" baking dish with cooking spray, and set aside.
  • Heat olive oil in a large skillet over medium-high heat. Add onion, ground meat, chili powder, hot sauce, and salt. Stir and cook until meat is almost cooked through. Stir in corn and drained beans, and cook a couple more minutes until hot.
  • Pour meat mixture into the prepared baking dish. Drizzle BBQ sauce over the meat, and spread shredded cheese over that. Arrange tater tots in an even layer over the top of the cheese.
  • Bake uncovered in preheated oven for 30-40 minutes until potatoes are golden brown. (I like to bake mine a little longer so the tots get pretty crispy on top.)

BBQ CHICKEN TATER TOT CASSEROLE RECIPE



BBQ Chicken Tater Tot Casserole Recipe image

Provided by á-6416

Number Of Ingredients 4

3 cups of cooked, shredded chicken
Bar-b-que sauce {Make sure your favorite doesn't contain High Fructose Corn Syrup}
1 bag of Tater Tots
1 cup {4 oz} of shredded cheddar cheese {preferably organic or raw - I buy in a block and shred myself}

Steps:

  • This "recipe" couldn't be easier. Preheat your oven to 350 degrees. Toss your chicken in a 9×11 baking dish. Pour in some bar-b-que sauce and stir it around. Add more if you need to until the chicken is good and coated. Spread the chicken out so that it covers the bottom of the dish. Top the bar-b-que chicken with tater tots. Top the tater tots with cheddar cheese. Pop it in the oven and bake for about 30 minutes, or until the tater tots are browned and cooked through.

BBQ TATER TOT CASSEROLE RECIPE



BBQ TATER TOT CASSEROLE RECIPE image

This classic family recipe takes on a BBQ twist, and it tastes amazing.

Provided by Momma Cyd

Categories     Main Course

Time 45m

Number Of Ingredients 9

1½ lbs ground beef
salt and pepper (to taste)
1 onion (diced)
½ red bell pepper (diced)
½ green bell pepper (diced)
1 can corn (drained)
2 can Bold Manwich sauce
2 cups shredded Monterey Jack cheese
1 (32 oz) bag tator tots

Steps:

  • Brown ground beef, salt & pepper, onion, red pepper, & green pepper together until the hamburger is cooked through. Drain grease well. Add in the drained corn and Manwich sauce and mix until combined. Heat through.
  • Pour into a lightly greased 9 x 13 inch pan.
  • Sprinkle 1 cup of grated cheese over the top of the hamburger mixture.
  • Place tater tots over all and then cover with the remaining 1 cup of cheese.
  • Bake for 25 minutes in oven heated to 400 degrees.

Nutrition Facts : Calories 254 kcal, Carbohydrate 9 g, Protein 16 g, Fat 18 g, SaturatedFat 8 g, TransFat 1 g, Cholesterol 57 mg, Sodium 142 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving

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