Cucumbers In Vinegar Recipes

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CUCUMBERS AND VINEGAR



Cucumbers and Vinegar image

This Cucumbers and vinegar recipe is are a quick and easy healthy snack that can be made ahead of time and eaten all week.

Provided by Amber

Categories     Appetizer     Healthy Snack     Salad

Number Of Ingredients 6

6 cups thinly sliced cucumbers (2 English cucumbers or 3-4 standard) (peeled if using standard cucumer)
1 cup white vinegar
1.5 cup water
1/4 cup pure clover honey or white sugar (to taste)
1.5 tsp sea salt
1/2 tsp cracked black pepper

Steps:

  • In an extra large mason jar or plastic container, whisk together vinegar, water, honey, salt & pepper until all dissolved.
  • Add in cucumber slices and allow to marinate for at least 2-3 hours before serving, but overnight is better.
  • Keep in the fridge and snack on them all week long. If desired, you can reuse the vinegar for another batch of cucumbers at the end of the week.

VINEGAR AND SUGAR CUCUMBER



Vinegar and Sugar Cucumber image

My mom makes this during the summer when we have cookouts. I always loved cucumbers this way and it tastes even better the next day!

Provided by fabulicious

Categories     Onions

Time 1h10m

Yield 6-8 serving(s)

Number Of Ingredients 5

1 cup sugar
1 cup white vinegar
1 cup water
4 cucumbers, peeled and sliced
1 medium red onion, sliced

Steps:

  • In a large bowl mix first 3 ingredients.
  • Peel and slice cucumbers and onion and add to vinegar/water/sugar mix.
  • Cover and refrigerate for 1 hour before serving.
  • If all the cucumbers and onions are eaten reserve the vinegar/water/sugar mix and add fresh cucumbers and onion.
  • My servings are an estimate, as I can eat the whole bowl myself :) The cooking time is actually the refrigeration time.

EASY VINEGAR MARINATED CUCUMBERS (CUCUMBER SALAD)



Easy Vinegar Marinated Cucumbers (Cucumber Salad) image

Easy Vinegar Marinated Cucumbers are a light, refreshing, summertime side dish. Add regular or cherry tomatoes for a more colorful cucumber salad.

Provided by Erica Walker

Categories     Salad     Side Dish

Time 10m

Number Of Ingredients 6

5 cucumbers
1 red onion
1 cup apple cider vinegar ((or white vinegar, red wine vinegar, rice vinegar))
1/2 cup sugar ((or more to taste))
1/2 cup water
1 teaspoon salt

Steps:

  • Peel and slice cucumbers into thin slices.
  • Cut onion in half and cut into very thin slices.
  • Combine onions and cucumbers in a large bowl.
  • In a separate, medium-sized bowl, combine remaining ingredients. Stir until sugar dissolves.
  • Pour vinegar mixture over cucumbers and onions. Stir until the cucumbers are evenly coated in the dressing.*
  • Refrigerate at least 20 minutes. Before serving, drain liquid and place in a serving bowl to serve.

Nutrition Facts : Calories 66 kcal, Carbohydrate 14 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 237 mg, Fiber 1 g, Sugar 13 g, ServingSize 1 serving

CUCUMBERS IN VINEGAR



Cucumbers in Vinegar image

Wonderful snack for anyone who likes vinegar, onions and garlic! This recipe is only for one cucumber, adjust quantity as desired.

Provided by Shjya Instance

Categories     Vegetable

Time 10h5m

Yield 1 cucumber

Number Of Ingredients 5

white vinegar
1 cucumber, sliced
water
1 small sliced onion
1 -2 diced garlic clove

Steps:

  • Put cucumbers, garlic, and onion in a bowl.
  • Pour in vinegar and water until covering cucumbers, at a 3-1 ratio between vinegar and water.
  • (3parts vinegar for every part water).
  • Allow to marinate overnight before serving.

CUCUMBERS IN SOUR CREAM



Cucumbers in Sour Cream image

This is a yummy side dish that we always have on Thanksgiving but it's great in the summer as well. The mixture will be soupy; it's supposed to be that way.

Provided by TARAWVU

Categories     Salad     Vegetable Salad Recipes     Cucumber Salad Recipes

Time 4h10m

Yield 12

Number Of Ingredients 5

2 cucumbers, thinly sliced
1 (8 ounce) container sour cream
¼ cup distilled white vinegar
⅓ cup white sugar
salt and ground black pepper to taste

Steps:

  • Place the cucumber slices in a container and cover with cold water. Refrigerate 4 hours to overnight.
  • Whisk the sour cream, vinegar, sugar, and salt in a mixing bowl until the sugar has dissolved. Drain the cucumbers and squeeze out the excess water; add to the bowl and mix to coat with dressing.

Nutrition Facts : Calories 69.1 calories, Carbohydrate 8.1 g, Cholesterol 8.3 mg, Fat 4 g, Fiber 0.2 g, Protein 0.9 g, SaturatedFat 2.5 g, Sodium 11 mg, Sugar 6.4 g

MOM'S CUCUMBERS



Mom's Cucumbers image

Tasty marinated cucumbers. Ideal for a fresh side salad.

Provided by Karen

Categories     Salad     Vegetable Salad Recipes     Cucumber Salad Recipes

Yield 5

Number Of Ingredients 7

3 large cucumbers
1 teaspoon salt
¼ cup white sugar
⅛ cup water
¼ cup distilled white vinegar
½ teaspoon celery seed
¼ cup chopped onion

Steps:

  • Peel the cucumbers and slice wafer thin. Sprinkle with salt. Let stand 30 minutes, then squeeze cucumbers to release moisture.
  • In a medium size bowl mix sugar, water, vinegar, celery seed, and onion. Add cucumbers to mixture. Mix well. Refrigerate 1 hour.

Nutrition Facts : Calories 68.3 calories, Carbohydrate 17 g, Fat 0.2 g, Fiber 1 g, Protein 1.2 g, SaturatedFat 0.1 g, Sodium 469.1 mg, Sugar 13.1 g

CUCUMBERS IN VINEGAR & OIL RECIPE - (4/5)



Cucumbers in Vinegar & Oil Recipe - (4/5) image

Provided by djmoulds

Number Of Ingredients 7

Thinly sliced and scored cucumbers
Thinly sliced onions
2 cups Vinegar
2 cups sugar
1 T oil
2 T water
salt & pepper

Steps:

  • Place all ingredients in jar and refrigerate at least over night

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Top Asked Questions

How do you cook cucumbers in vinegar water?
Peel and slice 2 cucumbers. Add vinegar, warm water, sugar, salt, and pepper to a bowl. Whisk together. Add the cucumbers to the vinegar. Marinate for at least an hour. Drain the liquid off the cucumbers. Serve cold.
How do you make cucumber salad dressing?
Slice each cucumber thinly. Then slice them into half-moons. Add sliced cucumbers and red onions to a large bowl. Whisk together the apple cider vinegar, water, sugar, salt, and pepper in a medium mixing bowl to make the vinegar dressing. Pour the vinegar dressing over the cucumber and onion and toss to combine. Top with dill.
What is the best onion and cucumber for vinegar?
But, cucumbers are traditionally peeled in most old fashioned cucumbers and onions in vinegar recipes Onions – nearly any onion works too! I like the flavor of sweet onion for this recipe the best. Red onions also give the dish a lovely color! Vinegar – I usually use plain old distilled white vinegar for this recipe.
What do you need to make pickled cucumbers?
For 3 jars you’ll need: Fresh pickling cucumbers (dill cucumbers, kirby cucumbers or Gherkin are all great choices) Vinegar (white wine vinegar; do not replace with apple cider vinegar as it will taste completely different – not bad but different) And of course water to fill the jars (pint jars or mason jars)

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