Bee My Honey Fruit Dip Recipes

BEE MY HONEY FRUIT DIP

Bee My Honey Fruit Dip image

Orange, cinnamon and nutmeg round out this creamy spiced dip. I serve it with apples, pineapple and strawberries. -Carol Gillespie, Chambersburg, Pennsylvania

Provided by Taste of Home

Categories Appetizers

Time 5m

Yield 2 cups.

Number Of Ingredients 7

Ingredients

1 package (8 ounces) cream cheese, softened
1 jar (7 ounces) marshmallow creme
1 tablespoon honey
1 teaspoon grated orange zest
1/4 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
Assorted fresh fruit

Steps:

In a small bowl, beat the first 6 ingredients until smooth. Serve with fruit. Refrigerate leftovers.

Nutrition Facts : Calories 95 calories, Fat 5g fat (3g saturated fat), Cholesterol 16mg cholesterol, Sodium 52mg sodium, Carbohydrate 12g carbohydrate (10g sugars, Fiber 0 fiber), Protein 1g protein.

HONEY BEAR DIP

Honey Bear Dip image

A little spot of honey sweetens this "beary" good fruit dip.

Provided by Betty Crocker Kitchens

Categories Appetizer

Time 1h5m

Yield 12

Number Of Ingredients 5

Ingredients

3 cups vanilla yogurt
1 cup chopped unblanched whole almonds
1 tablespoon honey
1/2 teaspoon almond extract
Fresh fruit, if desired

Steps:

Mix all ingredients except fruit. Cover and refrigerate at least l hour but no longer than 24 hours.
Serve dip with fruit.

Nutrition Facts : Calories 130, Carbohydrate 15 g, Cholesterol 5 mg, Fat 1, Fiber 1 g, Protein 5 g, SaturatedFat 1 g, ServingSize 1/4 Cup, Sodium 35 mg

HONEY FRUIT DIP

Honey Fruit Dip image

One Mother's Day, husband surprised me with an unusual gift-a beehive! Before long, we had more honey than we could eat. So we decided to go into business. This recipe shows how versatile honey can be. We serve it with fresh fruit for dipping or as a topping for cake or pancakes.-Joann's Honey, Joann Olstrom, Reedsport, Oregon

Provided by Taste of Home

Categories Appetizers

Time 15m

Yield about 1 cup.

Number Of Ingredients 5

Ingredients

3/4 cup lemon custard-style yogurt
3 ounces cream cheese, softened
1 tablespoon honey
1 medium apples, sliced
2 medium pears, sliced

Steps:

In a food processor or blender, combine yogurt, cream cheese and honey; cover and process until smooth. Serve with apples and pears. Store in the refrigerator.

Nutrition Facts :

HONEY DIP

Honey Dip image

This recipe is very fast and easy. I experimented with it on some toast one day, it also goes well with fruit.

Provided by KATY49201

Categories Side Dish Sauces and Condiments Recipes

Time P1DT5m

Yield 12

Number Of Ingredients 4

Ingredients

1 cup honey
½ cup peanut butter
½ teaspoon ground cinnamon
½ cup cream cheese, at room temperature

Steps:

In a medium bowl, mix together the honey, peanut butter, cinnamon and cream cheese until well blended. Cover and refrigerate for 24 hours. Serve on toast, or as a dip for fruit.

Nutrition Facts : Calories 183.1 calories, Carbohydrate 25.7 g, Cholesterol 10.6 mg, Fat 8.8 g, Fiber 0.8 g, Protein 3.5 g, SaturatedFat 3.3 g, Sodium 79.1 mg, Sugar 24.2 g

HONEY CREAM CHEESE FRUIT DIP

Honey Cream Cheese Fruit Dip image

This is a great, incredibly simple and fast recipe. Serve with apple slices, strawberries, grapes--works great with a homemade fruit tray. If you reduce the milk so that the consistency is a bit thicker you can turn it into a spread instead.

Provided by La vie en rose

Categories Spreads

Time 5m

Yield 8-12 serving(s)

Number Of Ingredients 3

Ingredients

8 ounces cream cheese, softened
1/3-1/2 cup honey (to taste, use clover honey for a milder flavor)
2 -4 tablespoons milk

Steps:

Blend ingredients together until smooth.
Vary amount of milk according to desired consistency.
Cover and refrigerate until ready to serve.

Nutrition Facts : Calories 144.3, Fat 10, SaturatedFat 6.3, Cholesterol 31.7, Sodium 86.3, Carbohydrate 12.6, Sugar 11.6, Protein 2.3

HONEY LIME FRUIT DIP

Honey Lime Fruit Dip image

Make and share this Honey Lime Fruit Dip recipe from Food.com.

Provided by appetizerqueen

Categories Dessert

Time 10m

Yield 1-2 cups

Number Of Ingredients 6

Ingredients

4 ounces cream cheese (fruit flavored)
1/4 cup lime juice (fresh or concentrate)
3 tablespoons sugar
1/2 teaspoon ground ginger
1/2 cup light sour cream
mixed fruit, for dipping

Steps:

Beat cream cheese, lime juice, honey and ginger until smooth.
Stir in sour cream.
Chill until ready to serve.
serve with assorted fruits for dipping.
(if using fresh lime juice, a swirly strip of lime peel makes a nice garnish).

Nutrition Facts : Calories 717, Fat 51.8, SaturatedFat 32.5, Cholesterol 165, Sodium 418.8, Carbohydrate 54.8, Fiber 0.4, Sugar 39.3, Protein 12.9

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