Beefy Italian Dunkers Recipes

BEEFY ITALIAN RAMEN SKILLET

Steps:

• Break blocks of noodles in half (reserve one seasoning packet; discard second packet); set aside. In 10-inch skillet, cook beef and pepperoni over medium heat 8 to 10 minutes, stirring occasionally, until beef is brown; drain.
• Stir tomatoes, water and reserved seasoning packet into beef mixture. Heat to boiling. Stir in noodles and bell pepper. Cook 3 to 5 minutes, stirring occasionally, until noodles are tender.
• Sprinkle cheese on noodle mixture in ring around edge of skillet. Cover and let stand about 5 minutes or until cheese is melted.

BEEFY ITALIAN RAMEN SKILLET

Steps:

• Heat a large skillet over medium-high heat. Cook and stir beef and pepperoni slices in the hot skillet until beef is completely browned, 5 to 7 minutes. Stir tomatoes, water, and the seasoning packet contents from the ramen noodles into the beef mixture.
• Break ramen noodle blocks into halves and add to beef mixture with the green bell pepper; cook until the noodles soften, about 5 minutes.
• Remove skillet from heat, sprinkle mozzarella cheese over the beef mixture, and place a cover on the skillet; let mixture sit until cheese melts, 2 to 3 minutes.

BEEFY ITALIAN DUNKERS

Steps:

• Brown ground beef in skillet, stirring until no pink remains.
• Drain fat.
• Combine ground beef, spaghetti sauce and seasoning in saucepan or 2 quart microwave dish.
• Heat on top of stove or in microwave until sauce simmers.
• Place 1/2 cup of meat sauce in dish and serve with breadsticks or Cheese Bread.

PIZZA DUNKERS

Steps:

• Mix pepperoni, onions and pizza sauce in a 1 1/2-quart slow cooker.
• Cover, cook 2 hours on low.
• Stir in cheese.
• Cover, cook on low an additional 30 minutes or until mixture is hot and cheese has begun to melt.
• Serve with bread sticks.