BEER BATTERED FRIED GREEN BEANS
Number Of Ingredients 6
Steps:
- Add cleaned green beans to a medium saucepan; cover with cold water.
- On high heat cover and bring to a boil; still covered boil for 2 minutes.
- Fill a medium bowl with ice water; drain green beans and place in the prepared ice water.
- Soak until green beans are completely cold; drain and set aside.
- Line a cooling rack with paper towels.
- Prepare the batter by adding the beer, flour, salt and pepper to a medium bowl.
- Stir to combine.
- Heat about 2 inches of oil in a deep pot to 360 to 370 degrees.
- Dip green beans one at a time in prepared batter and place in hot oil.
- Fry until golden brown (about 2 minutes).
- Place of prepared cooling rack and if desired sprinkle hot green beans with salt.
- NOTE: Do not crowd the green beans while frying.
- Dip another batch of green beans in batter and fry.
- While that batch is frying transfer the batch of fried green beans from the cooling rack to a serving platter. TIP: To keep the green beans warm; place them in a warm oven on the warm setting.
- Once the second batch is done, place it on the prepared cooling rack and sprinkle with salt.
- Keep up this routine until all the green beans have been fried.
BEER BATTERED GREEN BEANS
Provided by Food Network
Time 40m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Preheat a deep fryer to 300 degrees F, or in a large heavy-bottomed saucepan, pour enough oil to fill the pan about a third of the way. Heat over medium heat until a deep-frying thermometer inserted in the oil reaches 300 degrees F.
- In a bowl, mix the tempura mix and the beer. In a separate bowl, mix the string beans, heavy cream, flour, and salt. Add the bean mixture to the tempura mixture and coat the beans well. Lift the coated beans out of the batter, allow the excess batter to drip back into the bowl, and add the beans to the fryer and fry, in batches, until light golden brown. Drain the beans on paper towels, and serve immediately.
BEER BATTERED FRIED GREEN BEANS
Ultra crispy and tender fried green beans are the perfect party appetizer that packs a bold flavor punch with a satisfying crunchy texture!
Provided by The Chunky Chef
Categories Appetizer
Time 35m
Number Of Ingredients 11
Steps:
- In a small bowl, mix mayo and wasabi paste until combined. Refrigerate until ready to serve.
- Heat 1-2 inches of oil in a large heavy bottomed pot (I use my dutch oven), over MED heat until it reaches 375 F degrees.
- Line a rimmed baking sheet with paper towels and top with a cooling rack. Set aside, close to your frying pot.
- In a mixing bowl, whisk together beer, flour, salt, pepper, garlic powder, and cayenne pepper. Dredge green beans in 1/2 cup flour, shaking off excess, then dip green beans in beer batter. Let excess batter drip off, then fry in batches, a few minutes per side, until golden brown.
- Remove green beans to prepared baking sheet. Repeat with remaining green beans.
Nutrition Facts : Calories 300 kcal, ServingSize 1 serving
FRIED GREEN BEANS
Provided by Patrick and Gina Neely : Food Network
Categories side-dish
Time 20m
Yield 4 to 6 servings
Number Of Ingredients 6
Steps:
- Preheat oil to 375 degrees F.
- Whisk the beer, flour, salt and pepper until smooth.
- Dip green beans into batter to coat, letting excess drip off. Fry in the peanut oil in batches, until they are golden and crisp. Remove from oil with a spider strainer to a paper towel lined sheet tray. Sprinkle with salt and pepper.
BEER BATTERED FRIED VEGETABLES
My family really likes these fried vegetables for a change of pace, especially when it's near fair time. You can use any type of dipping sauce that you enjoy with these vegetables.
Provided by N-STAR
Categories Appetizers and Snacks
Yield 6
Number Of Ingredients 10
Steps:
- In a medium bowl, mix together 1 1/2 cup flour and beer with a wooden spoon; let stand for at least 3 hours at room temperature.
- Mix eggs and milk in a small bowl. In a separate bowl mix together 1/2 cup flour and salt and pepper.
- Heat oil to 375 degrees F (190 degrees C).
- Dip each vegetable in the egg and milk mixture. Next dip the vegetable into the flour and seasoning mixture, finally dip the vegetable in the beer and flour mixture. Place the vegetables into the oil and fry until golden brown,
Nutrition Facts : Calories 307.9 calories, Carbohydrate 40.4 g, Cholesterol 65.3 mg, Fat 10.3 g, Fiber 2.3 g, Protein 9.1 g, SaturatedFat 2.1 g, Sodium 53.9 mg, Sugar 4.3 g
BEER BATTER DEEP FRIED GREEN BEANS AND/OR OKRA
Using Rice Bran oil makes a very light deep fry. RB Oil has a high smoke temperature and can be reused up to 10 times. It is also loaded with nutrition compared to other fry oils. (It's considered a nutraceutical. I discovered it via Google.) Prep and Cooking time will vary. I have a small electric deep fryer so it took awhile to cook all the batches. I only added 6 string beans at a time. Same with the Okra. Otherwise, the vegetables will drift and stick together.
Provided by Catpaladin
Categories Vegetable
Time 25m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat Rice Bran oil or other high temperature oil to 375 degrees F.
- Whisk the beer, flour, salt and pepper until smooth.
- Let mixture sit for a little bit (can be made ahead).
- Trim green bean ends and/or caps off okra (If using okra use only smaller young pods).
- Dip green beans and/or okra into the batter to coat, letting excess drip off. (I use a strainer).
- Fry in the oil in batches, until they are golden and crisp.
- Remove from oil with a strainer to a paper towel lined plate or cookie sheet.
- Sprinkle with salt and pepper. I use fresh ground pepper and fresh ground coarse salt.
- After finding I had extra batter left over, I added cinnamon and raw cane sugar to the batter and split some regular eating bananas -- battered them up and fried them too. Added drizzle of honey and scoop of vanilla ice cream -- and Viola! Tasty dessert with no hint of the aforementioned green beans nor okra.
Nutrition Facts : Calories 175.2, Fat 0.5, SaturatedFat 0.1, Sodium 591.3, Carbohydrate 34.2, Fiber 4.8, Sugar 1.7, Protein 5.6
AIR FRYER GREEN BEANS WITH SPICY DIPPING SAUCE
Beer-battered green beans that are a healthier version of the deep-fried ones. Serve with the spicy version of dipping sauce or your favorite dipping sauce.
Provided by bd.weld
Categories Side Dish Vegetables Green Beans
Time 30m
Yield 4
Number Of Ingredients 9
Steps:
- Mix beer, flour, salt, and pepper together in a bowl. Coat beans with the batter in small batches and shake off excess.
- Preheat air fryer to 400 degrees F (200 degrees C) according to manufacturers' instructions.
- Place the parchment paper on the bottom of the air fryer basket. Place a single layer of the battered beans in the air fryer. Cook until golden brown and crispy on the outside, 8 to 10 minutes. Repeat with any remaining battered beans.
- Mix ranch dressing, sriracha sauce, and horseradish in a bowl. Serve with the green beans.
Nutrition Facts : Calories 465.6 calories, Carbohydrate 35.4 g, Cholesterol 16.2 mg, Fat 31.6 g, Fiber 4.1 g, Protein 5.9 g, SaturatedFat 4.8 g, Sodium 1862.6 mg, Sugar 3.7 g
BEER-BATTERED STRING/GREEN BEANS WITH REMOULADE DIP
Tweaked from a recipe found on Southern Accents website which came from Denise Gee's book "Southern Cocktails: Dixie Drinks, Party Potions & Classic Libations" Time does not include chilling the Remoulade
Provided by carolinajewel
Categories Low Protein
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 19
Steps:
- Whisk together beer, salt, lime juice, flour, garlic powder and cayenne pepper until smooth and foamy.
- Dredge trimmed beans in batter to coat.
- Heat oil in deep skillet to 375 degrees.
- Working in batches of about 10 beans each, carefully lower into the oil and cook for about 1 minute. Transfer to rack to drain and cool. Reapeat until all beans are fried.
- Make Remoulade Dip ahead of time by mixing all ingredients and chilling, covered for at least one hour.
- Serve as follows: In a clear tumbler, place a few tablespoons of Remoulade dip and arrange fried beans standing vertically in the tumbler. Garnish with lime wedges.
More about "beer battered fried green beans recipes"
FRIED GREEN BEANS {BEER BATTERED} - KITCHEN FUN WITH MY …
From kitchenfunwithmy3sons.com
Ratings 5Servings 8Cuisine AmericanCategory Appetizer
- In a medium mixing bowl, whisk together the ingredients for the sriracha dipping sauce. Cover and refrigerate while you move on to the next steps.
- In a mixing bowl or pie plate, mix together the remaining 2 cups of flour with the cumin, cayenne pepper, garlic powder, onion powder, pepper, and salt. Slowly add the beer, stirring well until it creates a thick batter.
- Heat 1-2 inches of vegetable oil in a large pot or Dutch oven to 375F. Dip the green beans into the beer batter, then very carefully drop into the hot oil (this might be best to do with heat-proof tongs). Fry the green beans in small batches for 2-3 minutes until golden brown. Very carefully remove them from the hot oil and drain on paper towels.
BEER BATTERED GREEN BEANS | TASTY KITCHEN: A HAPPY …
From tastykitchen.com
BEER-BATTERED GREEN BEANS | RACHAEL RAY IN SEASON
From rachaelraymag.com
CRISPY BEER BATTERED FISH - THE CHUNKY CHEF
From thechunkychef.com
BATTERED CHICKEN LEGS : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
BEER BATTERED GREEN BEANS — SAVORY SPICE
From savoryspiceshop.com
BEER BATTER FRIED GREEN BEANS RECIPE - COOKEATSHARE
From cookeatshare.com
BATTER FRIED GREEN BEANS RECIPE - FOOD NEWS
From foodnewsnews.com
BEER-BATTERED GREEN BEANS WITH TARRAGON AIOLI - RACHAEL RAY IN …
From rachaelraymag.com
FRIED GREEN BEANS RECIPE | COZYMEAL
From cozymeal.com
BEER BATTERED GREEN BEANS RECIPE - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
BEER BATTERED FRIED GREEN BEANS | THE PERFECT APPETIZER OR SNACK …
From pinterest.com
FRIED GREEN BEANS RECIPE - RECIPES.NET
From recipes.net
BEER BATTERED FRIED GREEN BEANS - MY RECIPE MAGIC
From myrecipemagic.com
BEER BATTER BREADED FRIED GREEN BEANS - BIGOVEN
From bigoven.com
BEER BATTERED FRIED GREEN BEANS | RECIPE | VEGGIE DISHES, FRIED …
From pinterest.com
FRIED GREEN BEANS - DINNER AT THE ZOO
From dinneratthezoo.com
BEER BATTERED GREEN BEANS WITH LEMON TAHINI | TASTEMADE
From tastemade.com
BEER BATTERED FRIED GREEN BEANS | HEINEN'S GROCERY STORE
From heinens.com
DOMESTIC SERVITUDE: BEER BATTERED FRIED GREEN BEANS - BLOGGER
From domesticservitude.blogspot.com
BEER BATTERED GREEN BEANS - MANTITLEMENT
From mantitlement.com
BEER BATTERED GREEN BEANS : RECIPES - COOKING CHANNEL
From cookingchanneltv.com
BEER BATTERED GREEN BEANS RECIPE | CRAZY FRESH
From eatcrazyfresh.com
BEER BATTERED FRIED GREEN BEANS | RECIPE | FRIED GREEN BEANS, …
From pinterest.ca
BEER BATTERED FRIED GREEN TOMATOES - MRS HAPPY HOMEMAKER
From mrshappyhomemaker.com
BEER BATTERED GREEN BEANS : RECIPES - COOKING CHANNEL
From cookingchanneltv.com
JESSE’S BEER BATTERED FRIED GREEN BEANS! | GET FORKED
From rusticrecipe.wordpress.com
BEER BATTERED FRIED GREEN BEANS | RECIPE | FRIED GREEN BEANS, PARTY ...
From pinterest.co.uk
BEER-BATTERED GREEN BEANS - SHAWNEE MILLING
From shawneemilling.com
BEER BATTERED GREEN BEAN TACOS - ABIGAIL ALBERS GREEN BEANS DINNER
From abigailalbers.com
BEER BATTERED FRIED GREEN BEANS - ALL INFORMATION ABOUT HEALTHY …
From therecipes.info
DEEP FRIED FRITTER RECIPES - THERESCIPES.INFO
From therecipes.info
BEER BATTERED FRIED GREEN BEANS | RECIPE | FRIED GREEN BEANS, …
From pinterest.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love