Belgian Carrots Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BELGIAN-STYLE CARROT COINS



Belgian-Style Carrot Coins image

• "I received the recipe for Belgian-Style Carrot Coins years ago from a neighbor," notes Billye Crumlish of Dallas, Texas. "I've lost touch with the neighbor but not with this recipe. It's my family's favorite way to eat carrots."

Provided by Taste of Home

Categories     Side Dishes

Time 20m

Yield 4 servings.

Number Of Ingredients 9

3 tablespoons butter
8 medium carrots, sliced
2 tablespoons water
2 teaspoons sugar
1/8 teaspoon salt
1/8 teaspoon pepper
1/2 cup heavy whipping cream
2 tablespoons minced fresh parsley
1/4 teaspoon ground nutmeg

Steps:

  • In a large saucepan, melt butter over medium heat; add the carrots, water, sugar, salt and pepper. Cover and cook for 8-10 minutes or until carrots are tender. Stir in the cream, parsley and nutmeg. Bring just to a boil; remove from the heat.

Nutrition Facts : Calories 240 calories, Fat 20g fat (12g saturated fat), Cholesterol 64mg cholesterol, Sodium 216mg sodium, Carbohydrate 16g carbohydrate (11g sugars, Fiber 4g fiber), Protein 2g protein.

ROASTED CANDIED CARROTS



Roasted Candied Carrots image

Enjoy these tasty roasted carrots - perfect for side dish.

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 45m

Yield 6

Number Of Ingredients 6

2 tablespoons olive oil
1/4 cup honey
1 teaspoon ground cumin
1/2 teaspoon smoked paprika
1/2 teaspoon seasoned salt
1 bag (2 lb) fresh carrots, cut into 2 1/2-inch pieces

Steps:

  • Heat oven to 450°F. Place 15x10x1-inch pan in oven 10 minutes to preheat. Meanwhile, in large bowl, mix all ingredients except carrots until blended. Add carrots; toss to coat.
  • Spray hot pan with cooking spray. Place carrots in single layer in pan.
  • Roast uncovered 30 minutes, stirring once, until golden brown. Immediately remove carrots from pan.

Nutrition Facts : ServingSize 1 Serving

BELGIAN CARROTS



Belgian Carrots image

Here's an interesting carrot recipe -- If you can, try making it a day ahead of time & give the flavor time to develop! They do reheat well!

Provided by Sydney Mike

Categories     Vegetable

Time 20m

Yield 3-4 serving(s)

Number Of Ingredients 8

8 carrots, sliced crosswise into 1/4-inch pieces
1/3 cup heavy cream
2 tablespoons unsalted butter
2 teaspoons granulated sugar
2 teaspoons dried parsley
1/4 teaspoon nutmeg, grated
1/4 teaspoon salt
1/8 teaspoon ground black pepper

Steps:

  • In a medium saucepan, cover carrots with 1 inch of water & bring to a simmer for 10-12 minutes, until carrots are tender.
  • Drain water from pan & toss carrots with remaining ingredients.
  • Over low heat, stir carrots until sauce is heated through & serve.

Nutrition Facts : Calories 238.8, Fat 17.9, SaturatedFat 11.1, Cholesterol 56.5, Sodium 318.7, Carbohydrate 19.4, Fiber 4.7, Sugar 10.6, Protein 2.2

BELGIAN CARROTS



Belgian Carrots image

Make and share this Belgian Carrots recipe from Food.com.

Provided by ElaineAnn

Categories     Vegetable

Time 25m

Yield 6 serving(s)

Number Of Ingredients 6

2 1/2 cups carrots, diced and boiled
2 tablespoons butter
2 teaspoons powdered sugar
salt and pepper
1 small onion, chopped
1 tablespoon chopped parsley (fresh or dry flakes)

Steps:

  • Mix all ingredients.
  • Put in a greased baking dish.
  • Bake at 350° for 15 to 20 minutes.

Nutrition Facts : Calories 63.9, Fat 4, SaturatedFat 2.5, Cholesterol 10.2, Sodium 71.4, Carbohydrate 7.1, Fiber 1.7, Sugar 3.9, Protein 0.7

ALGERIAN CARROTS



Algerian Carrots image

This easy side dish is flavored with a spice mix of cinnamon, cumin, garlic, and bay leaf, then finished with lemon juice.

Provided by Amy

Categories     Side Dish     Vegetables     Carrots

Time 45m

Yield 6

Number Of Ingredients 11

1 ½ cups water
2 pounds carrots, peeled and sliced
5 tablespoons olive oil
1 teaspoon salt
½ teaspoon ground black pepper
½ teaspoon ground cinnamon
½ teaspoon ground cumin
3 cloves cloves garlic, crushed
½ teaspoon dried thyme leaves
1 bay leaf
1 teaspoon lemon juice

Steps:

  • Place a steamer insert into a saucepan, and fill with 1 1/2 cups of water, or just below the bottom of the steamer. Cover, and bring the water to a boil over high heat. Add the sliced carrots, reduce the heat to medium, and cover the pan again. Steam until tender but not mushy, 4 to 6 minutes depending on the thickness of the slices. Reserve 1/2 cup of the cooking liquid.
  • Heat the olive oil in a skillet over medium heat. Reduce the heat to low and stir in the salt, pepper, cinnamon, cumin, garlic, and thyme. Cook the spices and garlic, stirring frequently, until fragrant, about 10 minutes. Add the 1/2 cup reserved cooking liquid and the bay leaf, cover, and simmer for 20 minutes.
  • Stir in the carrots, tossing well to coat with the spice mixture, and cook until heated through, about 2 to 3 minutes. Sprinkle with lemon juice and remove the bay leaf before serving.

Nutrition Facts : Calories 156.9 calories, Carbohydrate 13.5 g, Fat 11.6 g, Fiber 4.8 g, Protein 1.3 g, SaturatedFat 1.6 g, Sodium 476.3 mg, Sugar 5.3 g

More about "belgian carrots recipes"

BELGIAN CARROTS RECIPE - RECIPEZAZZ.COM
belgian-carrots-recipe-recipezazzcom image
2017-10-02 Add to Shopping List. 680 grams carrots (8 carrots, sliced crosswise into 1/4-inch pieces) 1/3 cup heavy cream. 2 tablespoons unsalted …
From recipezazz.com
Servings 4
Calories 166 per serving
  • In a medium saucepan, cover carrots with 1 inch of water & bring to a simmer for 10-12 minutes, until carrots are tender.

8 EASY BELGIAN RECIPES YOU HAVE TO TRY - WONDERFUL …
8-easy-belgian-recipes-you-have-to-try-wonderful image
2021-11-12 The basic recipe includes veggies like celery and carrots, but it’s one of those recipes from Belgium where you can add pretty much any green you have in the fridge on the day. Check this waterzooi recipe. 3. Dame …
From wonderfulwanderings.com

GLAZED BELGIAN CARROTS RECIPE | CDKITCHEN.COM
glazed-belgian-carrots-recipe-cdkitchencom image
Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of …
From cdkitchen.com

THE BEST 10 BELGIAN FOODS – WITH RECIPES | EXPATICA
the-best-10-belgian-foods-with-recipes-expatica image
2022-06-29 6. Stoemp. This popular Belgian food is made from mashed potatoes mixed with other mashed up vegetables. It traditionally includes endive, kale, onions, carrots, turnips, Brussels sprouts, spinach, and greens. Some …
From expatica.com

CAROTTES BRAISéES AU BEURRE RECIPE (FRENCH BRAISED …
carottes-braises-au-beurre-recipe-french-braised image
Method. In a large, heavy-bottomed saucepan, place the carrots and enough water just to cover them. Add the sugar, salt and white pepper bring to a boil over medium heat. Reduce heat to low and simmer gently, uncovered, for 15 to 20 …
From whats4eats.com

FRENCH RECIPES: BELGIAN CARROTS RECIPE (SIDE)
In a medium saucepan, cover the carrots with 1 inch of water and bring to a simmer for 10-12 minutes, until the carrots are tender. Drain the water from the pan and toss the carrots with the remaining ingredients. Over low heat, stir the carrots until the sauce is …
From french-recipe.blogspot.com

BELGIAN CARROTS - RECIPE | COOKS.COM
2 c. thinly sliced carrots 2 tbsp. grated onion 1/4 c. butter 1 tsp. sugar Salt & pepper Minced parsley
From cooks.com

GLAZED BELGIAN CARROTS | RECIPES WIKI | FANDOM
A healthy appetizer consisting of fine prepared, glazed, carots. A way to start your evening ! This requires very basic cooking skills and won't take longer than 15 minutes to make. 1 lb Frozen Belgian carrots 6 tbl butter or margarine 2 tbl Honey 1/4 tsp To 1/2 t ground ginger Place frozen carrots in a deep, 1 1/2 quart, heat-resistant, non-metallic casserole. Heat, covered, 2 …
From recipes.fandom.com

BELGIAN HERBED CARROT SOUP - TWO JADE BOWLS
2012-05-05 belgian herbed carrot soup. 3 tablespoons unsalted butter. 3 medium leeks, white and light green parts. 1 large onion. 6 cups vegetable broth (you can use my easy basic broth recipe, or used boxed broth) 1 – 1/2 pounds carrots. 1 large baking potato. 1 tablespoon fresh thyme, or 1 – 1/2 teaspoons dried thyme. 1 bay leaf
From twojadebowls.com

GLAZED BELGIAN CARROTS RECIPE
Free Recipe Glazed Belgian Carrots. Recipe Type: V Recipes Recipe Preparation: microwave Cooking Temperature: Recipe Serves: 4. Ingredients for Glazed Belgian Carrots Recipe. 1 lb Frozen Belgian carrots 6 tb Butter or margarine 2 tb Honey 1/4 ts To 1/2 t ground ginger. Glazed Belgian Carrots Preparation . 1. Place frozen carrots in a deep, 1 1/2 quart, heat-resistant, …
From free-recipes.co.uk

CARROTS WITH 'BELGIAN PICKLES' AND KALE FOAM - CHEF'S RECIPES
1. Preheat the oven to 195°C. (383 ° F) 2. Roast the orange carrots in aluminum foil with thyme, ginger, garlic, pepper and salt for 40 minutes. 3. Then make a cream from the roasted carrots. 4. Cut the purple carrot into super fine slices and poach them until al dente. 5.
From chefsrecipes.net

GLAZED BELGIAN CARROTS - COMPLETERECIPES.COM
2007-09-26 1. Place frozen carrots in a deep, 1 1/2 quart, heat-resistant, non-metallic casserole. 2. Heat, covered, 2 minutes in Microwave Oven. Add remaining ingredients. 3. Uncover and heat an additional 4 minutes or until carrots are tender. Let …
From completerecipes.com

BELGIAN CARROTS RECIPE | EAT YOUR BOOKS
Belgian carrots from Selectively Acquired: A Representative Selection of the Very Best in Gastronomic Pleasures from Members of the Medical Library Association (page 161) by …
From eatyourbooks.com

BELGIAN-STYLE CARROT COINS
These carrots were some of the best I've had in a long time. - Belgian-style Carrot Coins
From bigoven.com

BELGIAN CARROTS - RECIPE | COOKS.COM
2017-10-16 1 onion, diced. 1 tbsp. fresh parsley, chopped. Salt & pepper to taste. Cook carrots until desired doneness. Melt butter. Add next 4 ingredients. Pour over carrots. Put in buttered baking dish and bake at 350 degrees for 15 minutes. Serves 4-6.
From cooks.com

BELGIAN RECIPES WITH CARROTS - 2 RECIPES | TASTYCRAZE.COM
Discover simple and trusted recipes from belgian cuisine with carrots. Here you'll find 2 cooking ideas for belgian recipes with carrots and everyday cooking inspiration. Recipes of the day. Video recipes. newest; most popular; most commented; most photographed; best rated; Grilled Carrots. Ivan 4k 18 48. Fitness Salad . Ivan ...
From tastycraze.com

BELGIAN CARROTS - PLAIN.RECIPES
Ingredients. 2 1/2 cups carrots, diced and boiled; 2 tablespoons butter; 2 teaspoons powdered sugar; salt and pepper; 1 small onion, chopped; 1 tablespoon chopped parsley (fresh …
From plain.recipes

BELGIAN CARROTS RECIPE - RECIPEZAZZ.COM
Recipe Categories . Course. Appetizers (3038)
From recipezazz.com

24 BELGIAN CARROT RECIPE IDEAS IN 2021 | CARROT RECIPES, RECIPES, FOOD
Aug 3, 2021 - Explore Loren's board "Belgian carrot recipe" on Pinterest. See more ideas about carrot recipes, recipes, food.
From pinterest.com

BELGIAN BEEF CARBONNADE (BELGIAN BEEF STEW)
Add the red wine vinegar, the beer, thyme, bay leaves, parsley and carrots. The liquid should cover the meat and carrots with about 1 cm (1/2 inch) on top. Stir. Reduce the flame, cover the pot, and let cook for about 2.5 hours. Be patient and …
From belgianfoodie.com

GLAZED BELGIAN CARROTS - BIGOVEN.COM
INSTRUCTIONS. 1. Place frozen carrots in a deep, 1 1/2 quart, heat-resistant, non-metallic casserole. 2. Heat, covered, 2 minutes in Microwave Oven. Add remaining ingredients. 3. Uncover and heat an additional 4 minutes or until carrots are tender. Let …
From bigoven.com

BELGIAN CARROTS RECIPE - FOOD.COM | RECIPE | RECIPES, CARROT …
Mar 10, 2014 - Here's an interesting carrot recipe -- If you can, try making it a day ahead of time & give the flavor time to develop! They do reheat well! Mar 10, 2014 - Here's an interesting carrot recipe -- If you can, try making it a day ahead of time & give the flavor time to develop! They do reheat well! Pinterest . Today. Explore. When autocomplete results are available use up and …
From pinterest.com

BELGIAN CARROTS RECIPE - FOOD.COM | RECIPE | CARROT RECIPES, …
Oct 10, 2015 - Here's an interesting carrot recipe -- If you can, try making it a day ahead of time & give the flavor time to develop! They do reheat well! Oct 10, 2015 - Here's an interesting carrot recipe -- If you can, try making it a day ahead of time & give the flavor time to develop! They do reheat well! Pinterest. Explore. When autocomplete results are available use up and down …
From pinterest.fr

BELGIAN CARROTS RECIPE - FOOD.COM | RECIPE | CARROT RECIPES, …
Feb 4, 2018 - Posting for ZWT6 - Germany - Benelux
From pinterest.nz

BELGIAN CARROTS RECIPE - FOOD.COM | RECIPE | CARROT RECIPES, …
Jan 28, 2014 - Here's an interesting carrot recipe -- If you can, try making it a day ahead of time & give the flavor time to develop! They do reheat well! Jan 28, 2014 - Here's an interesting carrot recipe -- If you can, try making it a day ahead of time & give the flavor time to develop! They do reheat well! Pinterest . Today. Explore. When autocomplete results are available use up and …
From pinterest.ca

BELGIAN CARROTS | RECIPE CART
8 carrots, sliced crosswise into 1/4-inch pieces 1/3 cup heavy cream 2 tablespoons unsalted butter 2 teaspoons granulated sugar 2 teaspoons dried parsley 1/4 teaspoon nutmeg, grated 1/4 teaspoon salt 1/8 teaspoon ground black pepper
From getrecipecart.com

BELGIAN CARROTS RECIPE - FOOD.COM | RECIPE | RECIPES, CARROTS, …
Dec 24, 2018 - Here's an interesting carrot recipe -- If you can, try making it a day ahead of time & give the flavor time to develop! They do reheat well! Dec 24, 2018 - Here's an interesting carrot recipe -- If you can, try making it a day ahead of time & give the flavor time to develop! They do reheat well! Pinterest . Today. Explore. When the auto-complete results are available, use the …
From pinterest.co.uk

BELGIAN-STYLE CARROT COINS RECIPE: HOW TO MAKE IT
• “I received the recipe for Belgian-Style Carrot Coins years ago from a neighbor,” notes Billye Crumlish of Dallas, Texas. “I’ve lost touch with the neighbor but not with this recipe. It’s my family’s favorite way to eat carrots.”
From stage.tasteofhome.com

ASTRAY RECIPES: GLAZED BELGIAN CARROTS
1. Place frozen carrots in a deep, 1½ quart, heat-resistant, non-metallic casserole. 2. Heat, covered, 2 minutes in Microwave Oven. Add remaining ingredients.
From astray.com

34 SIMPLE CARROT RECIPES - TASTE OF HOME
2019-02-22 Roasted Carrots with Cilantro-Walnut Pesto. Lightly baked and lightly flavored, this carrot dish uses cilantro, walnuts, olive oil, garlic, parsley, Parmesan cheese and basil. —Aysha Schurman, Ammon, Idaho. Go to Recipe. 28 / 34.
From tasteofhome.com

BRAZILIAN CARROT CAKE - OLIVIA'S CUISINE
2019-04-21 Pour the mixture into a large bowl and, using a hand whisk, gently stir the flour and baking powder, until no traces of flour remain. Pour the batter into the prepared pan and bake for about 50 minutes or until a toothpick inserted in the middle comes out clean. Remove cake from oven and let it cool for 10 minutes.
From oliviascuisine.com

BELGIAN CARROTS - MASTERCOOK
2 1⁄2 cups carrots, diced and boiled; 2 tablespoons butter; 2 teaspoons powdered sugar; salt and pepper; 1 small onion, chopped; 1 tablespoon chopped parsley (fresh or dry flakes)
From mastercook.com

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #low-protein     #side-dishes     #eggs-dairy     #vegetables     #french     #easy     #european     #belgian     #dietary     #low-calorie     #low-carb     #low-in-something     #carrots     #3-steps-or-less

You'll also love

Tahini Dressing_image Tahini Dressing

Chai Spiced Cookies_image Chai Spiced Cookies

ARTICHOKE-PROSCIUTTO LASAGNA ROLLS_image ARTICHOKE PROSCIUTTO LASAGNA ROLLS

Chunky Mango Sauce_image Chunky Mango Sauce

Potato Salad With Fresh Herbs and Lemon_image Potato Salad With Fresh Herbs and Lemon

Pumpkin Chiffon Pie_image Pumpkin Chiffon Pie

Tuna With Tomato Caper Basil Sauce_image Tuna With Tomato Caper Basil Sauce

Irish Cream Liqueur_image Irish Cream Liqueur

Shrimp with Zucchini Noodles_image Shrimp with Zucchini Noodles

Curried Egg Salad_image Curried Egg Salad

Holiday Eggnog Fudge_image Holiday Eggnog Fudge

Borboletas_image Borboletas

My Daddy's Mac and Cheese_image My Daddy's Mac and Cheese

Chili Beef Bake_image Chili Beef Bake

Shrimp Spicy Quesadillas_image Shrimp Spicy Quesadillas

Savory Chicken Livers with Sweet Peppers and Onions_image Savory Chicken Livers with Sweet Peppers and Onions

Malaguena Lemon and Dill Vinaigrette_image Malaguena Lemon and Dill Vinaigrette

Mini Rotini with Carrots and Peas_image Mini Rotini with Carrots and Peas

Traditional Newfoundland Steamed Molasses Pudding_image Traditional Newfoundland Steamed Molasses Pudding

Perfect Quinoa_image Perfect Quinoa

Related Search

Blueberry Orange Blast

Cauliflower Casserole

Chicken And Chorizo (leftovers In Tasty Disguise)

Chicken And Rice With Spring Vegetables

Chopped Salad For One

Greenbeanstewarabicrecipe

Holiday Vegetable Dip

Instant Coffee Cooler

Rb'scopycatprogressopeppersalad