Best Ever Chocolate Sauce Recipes

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EASY HOMEMADE CHOCOLATE SAUCE



Easy Homemade Chocolate Sauce image

If you are a regular buyer of store-bought chocolate sauce, and didn't realize how easy it is to make your own at home, then I hope you give this recipe a try. Enjoy!

Provided by Chef John

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Dessert Sauce Recipes

Time 20m

Yield 10

Number Of Ingredients 7

¾ cup white sugar
1 ½ tablespoons all-purpose flour
½ cup unsweetened cocoa powder
1 ¼ cups milk
2 tablespoons butter
½ teaspoon vanilla extract, or more to taste
1 tiny pinch salt

Steps:

  • Place sugar, flour, and cocoa powder into a bowl. Whisk together to remove lumps.
  • Heat milk, butter, and vanilla extract in a saucepan over medium heat until butter melts.
  • Whisk dry ingredients into the milk mixture a little at a time. Increase heat to medium-high until mixture comes to a simmer. Cook, stirring constantly, for 6 minutes. After 6 minutes, turn off heat. Whisk in a pinch of salt.
  • Pour hot over ice cream or store in airtight containers in the refrigerator.

Nutrition Facts : Calories 108.4 calories, Carbohydrate 19.7 g, Cholesterol 8.5 mg, Fat 3.5 g, Fiber 1.5 g, Protein 2 g, SaturatedFat 2.2 g, Sodium 49.2 mg, Sugar 16.5 g

THE BEST CHOCOLATE SAUCE



The Best Chocolate Sauce image

Use good quality chocolate and cocoa powder. You'll appreciate the difference in this intensely dark and flavorful chocolate sauce. In place of the corn syrup, you can use agave nectar, rice syrup, or golden syrup. Note that it will lend a slightly different flavor to the sauce, but it'll still be absolutely delicious.

Provided by David

Number Of Ingredients 5

1 cup (250ml) water
1/2 cup (100g) sugar
1/2 cup (160g) light corn syrup
3/4 cup (75g) unsweetened cocoa powder (preferably Dutch-processed)
2 ounces (55g) bittersweet or semisweet chocolate (finely chopped)

Steps:

  • In a medium saucepan, whisk together the water, sugar, corn syrup, and cocoa powder.
  • Warm the mixture over medium heat, whisking frequently. Once it just begins to boil, remove from heat and stir in the chopped chocolate until melted.

CHOCOLATE SAUCE



Chocolate Sauce image

Provided by Tyler Florence

Categories     dessert

Time 10m

Yield About 2 cups

Number Of Ingredients 3

1 cup heavy cream
1 tablespoon unsalted butter
1/2 pound semisweet chocolate, chopped in chunks

Steps:

  • Heat the cream and butter in a saucepan over medium heat. Add the chocolate, stirring, until it's melted and smooth. Remove from heat and cool to room temperature.

BEST EVER CHOCOLATE SAUCE



Best Ever Chocolate Sauce image

Make and share this Best Ever Chocolate Sauce recipe from Food.com.

Provided by Lubie

Categories     Sauces

Time 9m

Yield 10 serving(s)

Number Of Ingredients 5

2 cups granulated sugar
4 tablespoons cocoa
4 tablespoons butter
1 (8 ounce) can condensed milk
1 teaspoon vanilla

Steps:

  • Blend sugar and cocoa.
  • Combine with margarine and milk in a pot on stove.
  • Boil, stirring constantly, for 2 to 4 minutes.
  • Remove from heat and add vanilla.
  • This wonderful sauce is even better the next day.
  • Refrigerate and use unsparingly.

Nutrition Facts : Calories 282.2, Fat 6.9, SaturatedFat 4.2, Cholesterol 20.4, Sodium 71.7, Carbohydrate 54.4, Fiber 0.4, Sugar 53.1, Protein 2.4

CHOCOLATE SAUCE



Chocolate Sauce image

Provided by Molly O'Neill

Categories     easy, quick, condiments

Time 5m

Yield About 1 cup

Number Of Ingredients 3

6 ounces bittersweet-chocolate pieces
1/2 cup heavy cream
1 tablespoon Grand Marnier

Steps:

  • Place chocolate and cream in a small microwave-safe bowl or pitcher. Cover with plastic wrap and microwave on high for 1 minute. Stir, return to the microwave and continue to cook in 10-second intervals until the chocolate is melted. Stir in the liqueur and serve, warm or at room temperature.

Nutrition Facts : @context http, Calories 627, UnsaturatedFat 16 grams, Carbohydrate 56 grams, Fat 48 grams, Fiber 5 grams, Protein 5 grams, SaturatedFat 29 grams, Sodium 32 milligrams, Sugar 48 grams

EASIEST CHOCOLATE SAUCE



Easiest Chocolate Sauce image

Provided by Mark Bittman

Categories     easy, quick, sauces and gravies, dessert

Time 5m

Number Of Ingredients 2

1 cup milk
2 cups chopped semisweet chocolate

Steps:

  • In a small saucepan or in the microwave, melt together 1 cup milk and 1 cup chopped semisweet chocolate. Remove from the heat and add another cup of chocolate; stir until the chocolate is melted and the mixture is thickened and slightly cooled.

Nutrition Facts : @context http, Calories 226, UnsaturatedFat 5 grams, Carbohydrate 29 grams, Fat 14 grams, Fiber 3 grams, Protein 3 grams, SaturatedFat 8 grams, Sodium 18 milligrams, Sugar 25 grams

SIMPLE CHOCOLATE SAUCE



Simple chocolate sauce image

Follow our step-by-step guide to melting chocolate, add cream, sugar and a glug of almond liqueur if you like

Provided by Good Food team

Categories     Condiment, Dessert, Dinner

Time 15m

Number Of Ingredients 5

50g good-quality dark chocolate (use at least 70% cocoa solids)
25g butter
125ml double cream
1 tbsp caster sugar
1 tbsp Disaronno liqueur (optional)

Steps:

  • Melt the chocolate in a bowl over a pan of barely simmering water until completely smooth (see step-by-step).
  • Heat all of the remaining ingredients in a small saucepan until evenly combined. Remove from the heat and stir through the melted chocolate. Serve warm over chocolate pudding, vanilla ice cream or both!

Nutrition Facts : Calories 266 calories, Fat 21 grams fat, SaturatedFat 13 grams saturated fat, Carbohydrate 17 grams carbohydrates, Sugar 17 grams sugar, Fiber 1 grams fiber, Protein 2 grams protein, Sodium 0.2 milligram of sodium

CHOCOLATE SAUCE



Chocolate Sauce image

Just cocoa, sugar, water and vanilla in this quick chocolate sauce.

Provided by sal

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Dessert Sauce Recipes

Time 10m

Yield 8

Number Of Ingredients 4

.66 cup unsweetened cocoa
1.66 cups white sugar
1 ¼ cups water
1 teaspoon vanilla extract

Steps:

  • In a medium saucepan over medium heat, combine cocoa, sugar and water. Bring to a boil and let boil 1 minute. Remove from heat and stir in vanilla.

Nutrition Facts : Calories 178.4 calories, Carbohydrate 45.4 g, Fat 1 g, Fiber 2.4 g, Protein 1.4 g, SaturatedFat 0.6 g, Sodium 1.5 mg, Sugar 41.7 g

PROBABLY THE BEST CHOCOLATE SAUCE EVER



Probably the best chocolate sauce ever image

A gorgeously luscious chocolate sauce ONLY suitable for your favourite vanilla ice cream!

Provided by trevcrook

Time 3m

Yield Serves 4

Number Of Ingredients 0

Steps:

  • Gently warm the chocolate and cream in a heavy-based pan on the stove or two minutes in the microwave at 30% power if you prefer (but then please make sure it is in a microwaveable bowl!). Stir occasionally, until the chocolate and cream have become one.
  • Add the syrup, butter and salt, and stir in to make your indulgent gooey shiny sauce
  • Pour lovingly over your ice cream while still warm!

QUICK & EASY CHOCOLATE SAUCE



Quick & Easy Chocolate Sauce image

Mom made this chocolate sauce recipe to drizzle on cake, and we like it over ice cream, too. -Janice Miller, Creston, Iowa

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 2-1/4 cups.

Number Of Ingredients 3

12 ounces (2 cups) semisweet chocolate chips
1 cup heavy whipping cream
3/4 cup sugar

Steps:

  • In a small heavy saucepan, combine all ingredients. Bring to a boil over medium heat, stirring constantly. Boil and stir 2 minutes., Store in airtight containers in the refrigerator. Warm gently before serving.

Nutrition Facts : Calories 169 calories, Fat 11g fat (6g saturated fat), Cholesterol 18mg cholesterol, Sodium 7mg sodium, Carbohydrate 21g carbohydrate (19g sugars, Fiber 1g fiber), Protein 1g protein.

LEE LEE'S FAMOUS CHOCOLATE SAUCE FOR ICE CREAM



Lee Lee's Famous Chocolate Sauce for Ice Cream image

Here it is folks! First time ever in print! My Mom's famous hot chocolate sauce for ice cream sundaes. These are ingredients you more than likely always have on hand. Try this once and you will never buy store bought sauce again!

Provided by Bev I Am

Categories     Sauces

Time 2m

Yield 4-6 serving(s)

Number Of Ingredients 6

1/2 cup sugar
2 tablespoons cocoa
1/8 teaspoon salt
1 1/2-2 tablespoons butter
1/4 cup water (more or less, as needed to make a stirable consistency)
1/4 teaspoon vanilla extract

Steps:

  • Combine sugar, cocoa, and salt in small saucepan.
  • Add enough water to make stirable consistency.
  • Add butter to cocoa mixture.
  • Bring to a boil over medium high heat, stirring constantly.
  • Allow to boil for 1 minute, stirring.
  • Remove from heat.
  • Add vanilla.
  • Serve warm over ice cream.
  • Add sliced bananas and chopped walnuts if you really want a treat!

Nutrition Facts : Calories 145.7, Fat 4.6, SaturatedFat 2.7, Cholesterol 11.4, Sodium 111.4, Carbohydrate 26.5, Fiber 0.5, Sugar 25, Protein 0.6

CHOCOLATE SAUCE



Chocolate Sauce image

Make this chocolate sauce recipe to top any number of desserts, from ice cream to a pots de creme.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Yield Makes enough for 4 ice cream baked potatoes

Number Of Ingredients 3

1 cup chocolate chips
1/4 cup heavy cream
1 tablespoon unsalted butter

Steps:

  • Combine ingredients in a medium heatproof bowl; microwave on high for 1 minute. Whisk until smooth.

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