Best Ever Hot Spiced Cider Recipes

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SPICED CIDER



Spiced Cider image

Nancy Fuller, of Food Network's Farmhouse Rules, shares her recipe for warm Spiced Cider spiked with bourbon.

Provided by Nancy Fuller

Categories     beverage

Time 30m

Yield 12 servings

Number Of Ingredients 8

16 cups (1 gallon) apple cider
1/4 cup light brown sugar
1 teaspoon allspice
Pinch grated nutmeg
2 teaspoons whole cloves
1 orange
Cinnamon sticks, for garnish
2 cups bourbon, optional

Steps:

  • In a large pot over medium heat, add the apple cider. Stir in the brown sugar, allspice and nutmeg until the sugar is dissolved and bring to a low boil.
  • Stick the pointy ends of the cloves into the orange so that just the buds of the cloves are visible. The entire orange should be covered with the cloves.
  • Add the orange to the cider and reduce the heat to simmer. Cover and continue cooking for 20 minutes.
  • Serve in warm mugs with a cinnamon stick garnish. For adults, add bourbon to the cider.

HOT SPICED CIDER



Hot Spiced Cider image

Next time you're entertaining, stir up a batch of this nicely spiced apple cider. The wonderful aroma will make your guests feel welcome on a chilly day. -Kim Wallace, Dennison, Ohio

Provided by Taste of Home

Time 20m

Yield 4-1/2 quarts.

Number Of Ingredients 8

1 gallon apple cider or apple juice
1 cup orange juice
1/4 cup maple syrup
1/2 teaspoon orange extract
1/2 teaspoon lemon extract
4 cinnamon sticks
2 teaspoons whole cloves
1 teaspoon whole allspice

Steps:

  • In a Dutch oven, combine the first five ingredients. Place the cinnamon sticks, cloves and allspice on a double thickness of cheesecloth; bring up corners of cloth and tie with string to form a bag. Add to the pan. Cook, uncovered, over medium heat for 10-15 minutes or until flavors are blended (do not boil). Discard spice bag.

Nutrition Facts : Calories 113 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 20mg sodium, Carbohydrate 28g carbohydrate (24g sugars, Fiber 0 fiber), Protein 0 protein.

EASY HOT SPICED CIDER



Easy Hot Spiced Cider image

This warm cider chases the chill on cool evenings...and it's perfect for winter holidays, too. -Trinda Heinrich, Lakemoor, Illinois

Provided by Taste of Home

Time 2h5m

Yield 3 servings.

Number Of Ingredients 7

2-1/2 cups apple cider or unsweetened apple juice
2/3 cup orange juice
1/3 cup sugar
2 tablespoons lemon juice
1/4 teaspoon ground nutmeg
1 cinnamon stick (3 inches)
12 whole cloves

Steps:

  • In a 1-1/2-qt. slow cooker, combine the first five ingredients. Place cinnamon stick and cloves on a double thickness of cheesecloth; bring up corners of cloth and tie with string to form a bag. Place bag in slow cooker., Cover and cook on low for 1 hour. Discard spice bag; continue to cook 1-2 hours or until heated through.

Nutrition Facts : Calories 218 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 21mg sodium, Carbohydrate 54g carbohydrate (49g sugars, Fiber 0 fiber), Protein 0 protein.

HOT SPIKED CIDER



Hot Spiked Cider image

A 'spiked' version of the traditional hot cider - great for fall or holiday gatherings. This can be made in large quantities and kept warm in an electric coffee server.

Provided by debmallonee

Categories     Drinks Recipes     Cocktail Recipes     Rum Drinks Recipes

Time 15m

Yield 6

Number Of Ingredients 7

1 quart water
3 orange spice tea bags
½ cup light brown sugar
2 cups apple cider
1 ½ cups light rum
8 cinnamon sticks
3 teaspoons butter

Steps:

  • Pour water into a large saucepan and bring to a boil. Remove from heat and toss in the orange spice tea bags. Cover and let steep 5 minutes. Remove tea bags and stir in sugar, apple cider, rum, and 2 of the cinnamon sticks. Heat just to steaming -- do not boil.
  • Ladle hot cider into 6 mugs and drop 1/2 teaspoon butter into each. Garnish with a cinnamon "swizzle" stick.

Nutrition Facts : Calories 260.1 calories, Carbohydrate 29 g, Cholesterol 5.4 mg, Fat 2 g, Fiber 0 g, Protein 0 g, SaturatedFat 1.3 g, Sodium 34 mg, Sugar 27.3 g

HOT SPICED CIDER



Hot Spiced Cider image

This recipe uses an automatic coffee maker to brew the cider. If you don't own one, heat it in a slow cooker or a saucepan over medium heat on the stovetop. Grab your mugs and dive into this hot drink! Clean your coffee maker according to the manufacturer's instructions before using for coffee again.

Provided by Sara

Categories     Drinks Recipes     Cider Recipes

Time 10m

Yield 16

Number Of Ingredients 8

¼ cup packed brown sugar
½ teaspoon whole allspice
1 teaspoon whole cloves
1 cinnamon stick
¼ teaspoon salt
1 pinch ground nutmeg
1 large orange, quartered with peel
2 quarts apple cider

Steps:

  • Place filter in coffee basket, and fill with brown sugar, allspice, cloves, cinnamon stick, salt, nutmeg, and orange wedges. Pour apple cider into coffee pot where the water usually goes. Brew, and serve hot.

Nutrition Facts : Calories 86 calories, Carbohydrate 21.6 g, Fiber 0.5 g, Protein 0.1 g, Sodium 51.5 mg, Sugar 18.8 g

HOT SPIKED CIDER



Hot Spiked Cider image

Provided by Rachael Ray : Food Network

Categories     dessert

Time 8m

Yield 4 servings

Number Of Ingredients 5

2 quarts apple cider
2 cloves
2 cinnamon sticks
4 shots apple brandy
Mugs rimmed with sugar, orange twists, freshly grated nutmeg, or whipped cream

Steps:

  • Heat cider with cloves and cinnamon. Pour a shot of apple brandy into a mug and fill with cider.

HOLIDAY SPICED CIDER RECIPE BY TASTY



Holiday Spiced Cider Recipe by Tasty image

Here's what you need: orange, whole clove, apple, whole allspice, cinnamon sticks, apple cider, brown sugar, nutmeg, whiskey

Provided by Tasty

Categories     Drinks

Yield 8 servings

Number Of Ingredients 9

1 orange
2 teaspoons whole clove
1 apple
1 teaspoon whole allspice
4 cinnamon sticks
1 gal apple cider
½ cup brown sugar
1 teaspoon nutmeg
whiskey, or rum, optional

Steps:

  • Pierce orange with cloves. (If you have a tea infuser, tea bag or cheese cloth, you can use that to keep the spices under control).
  • Pierce apple with allspice.
  • Put the orange, apple, cinnamon sticks, apple cider, brown sugar and nutmeg into your slow cooker.
  • Turn on high for 2 hours, then keep warm on low until you're ready to drink.
  • Drink as is or with a shot (or two) of whiskey, rum, etc.
  • Enjoy!

Nutrition Facts : Calories 285 calories, Carbohydrate 71 grams, Fat 0 grams, Fiber 2 grams, Protein 0 grams, Sugar 61 grams

HOT SPICED NEW ENGLAND CIDER



Hot Spiced New England Cider image

A Basic Cider Recipe combining the best aspects of Vermont and Finger Lakes Cider Recipes Made with Real Maple Syrup. Can be done with either Apple or Apple-Pear Cider.

Provided by mithrilbalrog

Categories     Beverages

Time 11m

Yield 3-5 mugfuls, 3-5 serving(s)

Number Of Ingredients 6

6 cups apple-pear cider (or Apple Cider)
1/4 cup maple syrup (1/2 cup with Apple Cider)
2 cinnamon, Sticks (Cassia, plus an additional cinnamon stick for each person)
6 whole cloves
6 allspice berries
1 drop lemon juice

Steps:

  • Combine cider, syrup, lemon juice, and spices and heat thoroughly, but do not boil.
  • Remove spices.
  • Put a cinnamon stick in each cup to drink through and serve hot.

HOT SPICED CIDER



Hot Spiced Cider image

Make and share this Hot Spiced Cider recipe from Food.com.

Provided by MizzNezz

Categories     Beverages

Time 14m

Yield 4 serving(s)

Number Of Ingredients 6

1 1/2 teaspoons whole allspice
1 cinnamon stick
6 whole cloves
1 quart cider
1/3 cup brown sugar, firmly packed
grated nutmeg

Steps:

  • Tie allspice, cinnamon and cloves in a cheesecloth bag.
  • Heat cider and brown sugar; add spice bag and simmer for 10 minutes.
  • Remove bag; pour into mugs.
  • Sprinkle with a dash of nutmeg.

Nutrition Facts : Calories 70.9, Fat 0.1, Sodium 7.7, Carbohydrate 18.3, Fiber 0.1, Sugar 17.6

HOT SPICED-SPIKED CIDER RECIPE



Hot Spiced-Spiked Cider Recipe image

Celebrate the best time of the year with this Hot Spiced Spiked Cider recipe from My Food and Family. Breathe in the rich aroma of cinnamon with this drink.

Provided by My Food and Family

Categories     Spices

Time 40m

Yield 9 servings, 1 cup each

Number Of Ingredients 8

1 bottle (1.5 L) apple juice
2 cups water
1 cup bourbon
1/4 cup COUNTRY TIME Starter Half Lemonade & Half Iced Tea Drink Mix
1 Tbsp. brown sugar
2 cinnamon sticks
5 whole cloves
1 star anise

Steps:

  • Combine all ingredients in large saucepan.
  • Bring to boil, stirring frequently; simmer on medium-low heat 10 min., stirring occasionally.
  • Remove from heat. Let stand 10 min.
  • Use slotted spoon to remove cinnamon sticks, cloves and anise from pan; discard.
  • Ladle prepared cider into 9 mugs.

Nutrition Facts : Calories 230, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 25 mg, Carbohydrate 36 g, Fiber 1 g, Sugar 34 g, Protein 0 g

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Top Asked Questions

How to make hot apple cider?
Hot Apple Cider - Directions 1 Pour the apple cider and maple syrup into a large stainless steel saucepan. 2 Place the cinnamon sticks, cloves, allspice berries, orange peel and lemon peel in the center... 3 Place the saucepan over moderate heat for 5 to 10 minutes, or until the cider is very hot... 4 Remove the cider from the heat. Discard...
What are the best spices for spiced apple cider?
This unusual Chai-spiced hot apple cider recipe features traditional masala chai spices, like allspice, cinnamon, cloves, cardamom and ginger, for a deeply spiced flavor. It also includes a little almond milk, which adds richness to the drink. Similarly, Preeti's spiced apple cider recipe uses many Indian spices for its warming flavor.
What is in sweet and spicy hot apple cider?
Sweet & spicy hot apple cider takes store-bought apple cider and spices it up with cinnamon, allspice, cloves, lemon zest, brown sugar, dark rum and Butterscotch Schnapps. As the name suggests, it's about as sweet as it is spicy!
How do you make apple cider with a spice bundle?
Drop the spice bundle into the cider mixture. Place the saucepan over moderate heat for 5 to 10 minutes, or until cider is very hot but not boiling. Remove cider from the heat. Discard the spice bundle.

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