Biscoff Hot Chocolate Recipes

BISCOFF HOT CHOCOLATE

Biscoff Hot Chocolate image

Crumble Biscoff cookie pieces on top for a sweet touch. -James Schend, Taste of Home Deputy Editor, Culinary

Provided by Taste of Home

Time 20m

Yield 5 cups.

Number Of Ingredients 6

Ingredients

4 cups half-and-half cream
2 bars (3-1/2 ounces each) 70% cacao dark chocolate, chopped
2 ounces milk chocolate, chopped
1/3 cup Biscoff creamy cookie spread
Dash salt
Sweetened whipped cream and Biscoff cookies

Steps:

In a large saucepan, heat cream over medium heat until bubbles form around sides of pan (do not boil). Remove from the heat; whisk in the chocolates, cookie spread and salt until smooth. Return to the heat; cook and stir until heated through. Immediately pour into mugs; top with whipped cream and cookie.

Nutrition Facts : Calories 582 calories, Fat 41g fat (24g saturated fat), Cholesterol 105mg cholesterol, Sodium 130mg sodium, Carbohydrate 46g carbohydrate (39g sugars, Fiber 4g fiber), Protein 10g protein.

BISCOFF HOT CHOCOLATE

Biscoff Hot Chocolate image

Provided by Laura

Number Of Ingredients 4

Ingredients

1 cup milk
2 Tbsp Biscoff Spread
2 Tbsp chocolate syrup
whipped cream or mini marshmallows

Steps:

Add the milk to microwave safe mug and heat for 1-2 minutes until milk is heated. Add Biscoff spread and chocolate syrup to the milk and stir until dissolved.
Garnish with whipped cream or mini marshmallows and enjoy. Serves 1.

BISCOFF HOT CHOCOLATE EXISTS AND IT'S SO EASY TO MAKE

Biscoff Hot Chocolate Exists And It's So Easy To Make image

People on social media have been making this indulgent Biscoff hot chocolate and we want in on the action too.

Categories comfort food おせち

Time 5m

Yield 2

Number Of Ingredients 4

Ingredients

8 tbsp. Biscoff spread
500 ml whole milk or oat milk
4 Biscoff biscuits, 2 whole and 2 crushed
Whipped cream

Steps:

In a saucepan over low heat, add your milk and 6 tbsp of Biscoff spread. Stir continuously until the Biscoff spread has melted, making sure not to let it boil. Once smooth and fully incorporated, remove from the heat and pour into two mugs.
Put the remaining 2 tbsp of Biscoff spread in a microwave-safe bowl and microwave for 10 seconds, or until it's melted enough to drizzle.
Top the Biscoff hot 'chocolate' with whipped cream, and Biscoff crumbs, a drizzle of the melted Biscoff spread, then garnish with a whole Biscoff biscuit. Serve immediately.

BISCOFF HOT CHOCOLATE RECIPE

Biscoff Hot Chocolate Recipe image

A cup of thick hot chocolate can be the best drink for cold winter days. Of course, ready-made hot chocolate powders are available...

Provided by Samira

Categories Drinks

Yield 1

Number Of Ingredients 4

Ingredients

1 cup of milk
2 tablespoons Biscoff cookie butter
1 tablespoon chocolate syrup
1 teaspoon cocoa powder

Steps:

Step 1
Pour the milk into a microwave-safe container. Set the microwave to medium-high and program it for 15 seconds or just until steam begins to rise from the milk or just heat the milk on the stovetop using a saucepan.
Step 2
Add the cookie butter, chocolate syrup, and cocoa powder and mix well to dissolve in the milk. Serve hot.

Nutrition Facts : Calories 200, Fat 20 grams

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