Bishops Cocktail Recipes

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BISHOP



Bishop image

Categories     Hot Drink     Punch     Alcoholic     Roast     Christmas     Orange     Port     Winter     Clove     Simmer     Gourmet     Drink

Yield Makes 4 drinks

Number Of Ingredients 3

1 navel orange
8 whole cloves
1 (750-ml) bottle Ruby Port

Steps:

  • Put oven rack in middle position and preheat oven to 400°F.
  • Stud orange with cloves and roast in a small shallow ceramic or glass baking dish until browned and soft, about 1 1/2 hours.
  • Carefully quarter orange, then bring orange quarters and Port just to a simmer in a 2- to 2 1/2-quart saucepan. Remove from heat and serve warm.

BISHOP COCKTAIL



Bishop Cocktail image

A cocktail with red wine as the base. I like it a bit sweeter, so I increased the simple syrup from 3/4 oz to 1 oz. Use a fruity, full-bodied wine like a cabernet sauvignon.

Provided by DrGaellon

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 5

1 thick lemon slice
1 ounce simple syrup
1 ounce white rum
2 ounces red wine
ice

Steps:

  • In the bottom of a cocktail shaker, muddle lemon wheel with simple syrup (pound the lemon with the end of a thick wooden spoon or a muddler to extract the juice and the oils from the rind). Add rum, and fill canister halfway with ice. Cover and shake well. Drain into a goblet.
  • Add 3 ice cubes and red wine to goblet. Stir gently and garnish with a half-slice of lemon.

Nutrition Facts : Calories 117.2, Sodium 2.8, Carbohydrate 2.2, Fiber 0.2, Sugar 0.6, Protein 0.1

BISHOP COCKTAIL



Bishop Cocktail image

Create the perfect Bishop Cocktail with this step-by-step guide. Fill a shaker with ice cubes. Add all ingredients. Shake and strain into a cocktail glass. Garnish with lemon. Green Chartreuse, Orange Juice, Scotch Whisky, Sweet Vermouth, Lemon

Provided by Absolut Drinks

Categories     Cocktail

Time 2m

Yield 1 Cocktail

Number Of Ingredients 5

Green Chartreuse
Orange Juice
Scotch Whisky
Sweet Vermouth
Lemon

Steps:

  • Fill a shaker with ice cubes.
  • Add 1 dash green chartreuse.
  • Add ⅓ part orange juice.
  • Add 1½ parts scotch whisky.
  • Add ⅓ part sweet vermouth.
  • Shake.
  • Strain into a cocktail glass.
  • Garnish with lemon.

Nutrition Facts : Calories 142 calories

BISHOP'S COCKTAIL



Bishop's Cocktail image

Categories     Gin     Wine     Alcoholic     Cocktail Party     House & Garden     Drink

Yield Serves 1.

Number Of Ingredients 3

2 ounces gin
2 ounces Stone's ginger wine
2 or 3 ice cubes

Steps:

  • Combine all ingredients in a mixing glass and stir well. Strain into a cocktail glass.

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