BLACK AND BLUE BURGERS
Very flavorful burgers full of spice and the wonderful flavor of cheese. Great over the charcoal grill, although these can be made indoors at a pinch.
Provided by PalatablePastime
Categories Lunch/Snacks
Time 41m
Yield 6 burgers
Number Of Ingredients 20
Steps:
- You will need 1/2 pound blue cheese total (get the block type cheese, not the crumbled stuff in packages).
- Prepare your dressing by crumbling 3 ounces of cheese and mixing it thoroughly with the other dressing ingredients and setting aside to chill (do not do this more than a few hours before).
- Mix together your spice mix in a large shallow bowl or plate and set aside until needed.
- Mix together chuck and round, then separate mixture into 1/3 pound pieces (just over 5 ounces)- you should have 6.
- Divide each piece in half and form into a thin patty and place onto wax paper on whatever platter you are working with.
- Take the 1/3 pound of blue cheese and cut into 6 divided sections (approximate) and place thin slices onto 6 of the patties you have formed.
- Cover these patties with the remaining 6 patties and form a pinched seal around the edges, making it tight.
- Pick up each patty, and gently reform the burger and pat it back out to thinness, if needed; rest them on waxed paper.
- Take patties one by one and coat in the seasoning mixture, not forgetting to coat the side edges and patting them nicely flat when finished; rest on waxed paper.
- Cook over heated coals or on gas grill until it is cooked through or temperature reads 160F (do not press on patties while grilling).
- Allow patties to rest 10-15 minutes after cooking for cheese to settle.
- Serve on split kaiser rolls (may toast them if you like) with appropriate condiments: lettuce, tomato, sliced red onion, and a little blue cheese dressing (instead of mayo; optional).
Nutrition Facts : Calories 464.4, Fat 23.1, SaturatedFat 10.3, Cholesterol 71.1, Sodium 1874.7, Carbohydrate 38.6, Fiber 3.7, Sugar 3.4, Protein 25.7
ZESTY BLACK & BLUE BURGER
Sharp blue cheese meets spicy Cajun seasoning in this flavorful burger recipe. Don't forget to give yourself enough time to let the blackening spice really meld with the patties before throwing them on the grill.
Provided by Ball Park Buns
Categories Trusted Brands: Recipes and Tips Ball Park Buns
Time 22m
Yield 8
Number Of Ingredients 14
Steps:
- Preheat grill to medium heat.
- Whisk eggs in a bowl and stir in Worcestershire sauce, bacon, green onion, garlic, and blue cheese.
- In a large bowl, mix beef and egg mixture with a fork.
- Shape into eight burger patties.
- Whisk blackening spice ingredients together and dust onto patties. Be sure to lightly rub the blackening spice onto each side and let rest in the refrigerator for ten minutes.
- Then place burgers on the grill and cook to desired temperature.
- Once cooked, place each burger into a warmed bun and add your favorite toppings.
Nutrition Facts : Calories 708.2 calories, Carbohydrate 31.7 g, Cholesterol 180.5 mg, Fat 43.5 g, Fiber 1.9 g, Protein 48.2 g, SaturatedFat 16.7 g, Sodium 2047.6 mg, Sugar 4.3 g
COPYCAT RED ROBIN BLACK & BLEU BURGER
Take your grilling season to the next level with our Copycat Red Robin Black and Bleu burger. A juicy patty topped with sautéed mushrooms and onions, bleu cheese crumbles, and garlic aioli.
Provided by Steph
Categories Dinner
Yield 4
Number Of Ingredients 8
Steps:
- Cook hamburgers using preferred method.
- While the hamburgers are cooking, cook the mushrooms, onions, and butter in a skillet over medium heat until mushrooms are browned and onions have started to caramelize.
- Top each hamburger bun with garlic aioli, lettuce, a hamburger, sautéed mushrooms and onions, and bleu cheese crumbles.
Nutrition Facts : Servingsize 1 serving, Calories 3752 kcal, Fat 251 g, SaturatedFat 93 g, Cholesterol 1571 mg, Sodium 3686 mg, Carbohydrate 97 g, Sugar 34 g, Protein 337 mg
BLUE CHEESE BURGERS
Hamburgers? Yes. But basic fare? Definitely not! What a treat they are, and the wise cook will make up a dozen or so for the freezer. If you like blue cheese, you'll never forget these burgers.
Provided by QUIKSMYLE
Categories Main Dish Recipes Burger Recipes
Time 2h25m
Yield 12
Number Of Ingredients 9
Steps:
- In a large bowl, mix the ground beef, blue cheese, chives, hot pepper sauce, Worcestershire sauce, black pepper, salt, and mustard. Cover, and refrigerate for 2 hours.
- Preheat grill for high heat. Gently form the burger mixture into about 12 patties.
- Oil the grill grate. Grill patties 5 minutes per side, or until well done. Serve on rolls.
Nutrition Facts : Calories 347.6 calories, Carbohydrate 19.6 g, Cholesterol 81.1 mg, Fat 20.5 g, Fiber 2.1 g, Protein 27.2 g, SaturatedFat 7.9 g, Sodium 765.4 mg, Sugar 3.1 g
BLACK AND BLUE VEGGIE BURGERS
I love vegetarian burgers, especially black bean burgers. This recipe is aggressively zippy; therefore, tone down the spiciness if you need to. Can be pan fried or baked. Created for the Cookgirl Fall Fashion line for 2005.
Provided by COOKGIRl
Categories Black Beans
Time 55m
Yield 6 patties
Number Of Ingredients 28
Steps:
- Prepare cilantro cream by combing ingredients and set aside.
- Place the refried black beans in a large mixing bowl.
- In a small saute pan, heat up a little bit of oil and saute the onion, cumin seeds and achiote together for about 2 minutes or until the onion just starts to soften. Add the garlic and saute another 30 seconds.
- Whirl the cornmeal in a mini-blender or coffee mill to a fine powder.
- In the large bowl with the beans, add all the ingredients, including the onion mixture and mix well. Let set for about 20 minutes to allow the cornmeal to soften and absorb. (Bean mixture can be prepared ahead of time and refrigerated.).
- Oil your hands and form the mixture into six patties or twelve mini-patties.
- Stove top directions: Heat some olive oil in large saute pan on medium-high heat. Fry the patties for about 5 minutes, flip over and fry another 5 minutes.
- Oven directions: Form the patties and place on a greased cookie sheet. Bake at 375 degrees for about 15-20 minutes or until sizzling and lightly crisp on top.
- Serve warm on whole grain burger buns with your favorite burger toppings.
Nutrition Facts : Calories 193.3, Fat 5.8, SaturatedFat 2.5, Cholesterol 52.1, Sodium 618.3, Carbohydrate 26.4, Fiber 8.2, Sugar 2.4, Protein 10
More about "black and blue burgers recipes"
BLACK AND BLUE BURGERS - SPICY SOUTHERN KITCHEN
From spicysouthernkitchen.com
5/5 (1)Servings 4Cuisine AmericanCategory Dinner, Lunch, Main Dish
BACON BLACK AND BLUE BURGER RECIPE - ATBBQ
From atbbq.com
ROCKIN' BLACK AND BLEU BURGER (WITH VIDEO) - HOW TO FEED A LOON
From howtofeedaloon.com
BLACK AND BLUE BURGERS - EMILY BITES
From emilybites.com
BLACK AND BLUE BURGER - PINCH OF NOM
From pinchofnom.com
BLACK AND BLUE CAJUN BURGER - LEMONSFORLULU.COM
From lemonsforlulu.com
LOW-CARB BLACK AND BLUE HAMBURGER PIE RECIPE - SIMPLY SO HEALTHY
From simplysohealthy.com
HOMEMADE BLACK AND BLUE CHEESE BURGERS - FEELS LIKE …
From feelslikehomeblog.com
BLACK AND BLUE BURGER - EASY FAMILY-FRIENDLY RECIPES
From theblackpeppercorn.com
BEST BLACK AND BLUE BURGERS RECIPE - THEYELLOWTABLE
From theyellowtable.com
10 BEST BLACK AND BLUE BURGER RECIPES | YUMMLY
From yummly.com
BLACK AND BLUE BURGERS RECIPE | BLUE CHEESE CRUMBLES
From litehousefoods.com
BLACK AND BLUE BURGERS RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
BLACK AND BLUE SMASH BURGER – LANE'S BBQ
From lanesbbq.com
BLACK AND BLUE BURGERS RECIPE - WEBETUTORIAL
From webetutorial.com
BLACK AND BLUE BURGERS - EMILY BITES | RECIPE | BLACK AND BLUE …
From pinterest.ca
BLACK AND BLUE BURGER RECIPE - BBC FOOD
From bbc.co.uk
BREAKFAST BLACK AND BLUE BURGER - SNACKING IN SNEAKERS
From snackinginsneakers.com
THE BLACK ‘N BLUE BURGER
From kelloggs.com
BLACK AND BLUE BURGERS – SRECIPE
From srecipe.org
BLACK AND BLUE BURGERS WITH SAUTEED MUSHROOMS AND HORSERADISH …
From fromcalculustocupcakes.com
BLACK AND BLUE BURGER RECIPE WITH ROSEMARY GARLIC MAYO
From ramshacklepantry.com
BLACK AND BLUE BURGER - CERTIFIED ANGUS BEEF
From certifiedangusbeef.com
THE BLACK ‘N BLUE BURGER - MORNINGSTAR FARMS®
From morningstarfarms.com
BLACK AND BLUE BURGER | PAULA DEEN
From pauladeen.com
BLUE CHEESE BURGER {HEALTHY BURGER WITH BLACK BEANS} – …
From wellplated.com
BLACK AND BLUE BURGER | THE SINGLE GOURMAND
From thesinglegourmand.com
BLACK AND BLUE BURGERS - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
BLACK AND BLUE BURGER RECIPE
From foleyfoodandwinesociety.com
BLACK AND BLEU BURGERS - MELISSASSOUTHERNSTYLEKITCHEN.COM
From melissassouthernstylekitchen.com
10 BEST BLACK AND BLUE BURGER RECIPES | YUMMLY
From yummly.co.uk
BLACK & BLEU BURGERS - JOHNSONVILLE.COM
From johnsonville.com
THE BLACK AND BLEU BURGER - SIMPLY SCRATCH
From simplyscratch.com
BLACK AND BLUE BURGER | ROBERT ST. JOHN
From robertstjohn.com
BLACK AND BLUE BURGERS - AMERICAN RECIPES
From fooddiez.com
GET YOUR HANDS DIRTY THIS NATIONAL HAMBURGER MONTH
From blog.margaritaville.com
BLACK AND BLUE BURGER RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
BLACK AND BLUE BURGERS RECIPE - FOOD.COM
From bedrs.for-our.info
APPLEBEE'S BOURBON BLACK AND BLEU BURGER RECIPE - SECRET …
From secretcopycatrestaurantrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #lunch #beef #eggs-dairy #american #barbecue #finger-food #summer #cheese #dietary #seasonal #sandwiches #ground-beef #meat #taste-mood #savory #equipment #grilling #number-of-servings #presentation #served-hot
You'll also love
Related Search